Pasternak - miriwo raisafanira kukanganikwa, asi anobatsira chaizvo

About yokuti Pasternak - romuriwo, kwete chete nomunyori mukuru Russian, haasi munhu wose anoziva. chirimwa ichi pasinei kwayo richibatsira, akanga raisafanira kukanganwika.

Kumusha parsnip - Altai nharaunda uye kumaodzanyemba Urals. Maruva ari vakawanda miriwo ichi vakauya XII-XVII remakore. In Russia rave richishandiswa, pamwe turnips somunhu chokudya muchando. Zvisinei, pamwe zvishoma nezvishoma kupararira mbatatisi parsnip mukurumbira haritapudzwi. Nhasi, Chikwata shoma chaizvo kukura miriwo ichi, pasinei nokuti ane kugomo inofadza Spicy pakubika uye ari kubatsira zvikuru kune muviri.

Useful ehupfumi

Maererano hunorapa ose parsnip anogona kuenzaniswa ginseng. Rine yakawanda mavhitaminzi uye zvicherwa, uye nokudaro ari pasi-mafuta chigadzirwa. Naizvozvo, parsnip anogona zvakachengeteka kunzi Mishonga chigadzirwa.

Kushandiswa miriwo ichi zvinobatsira kuvandudza muviri, normalize kushanda zvomudumbu ezvinhu, uye mumasero siyana. Uyezve, parsnip - romuriwo kuti anogona kuvandudza kweropa hurongwa. Nokuda diuretic ehupfumi zviri inobudirira goho mabwe, jecha uye munyu kubva neitsvo. Parsnips uye inobudirira yokurara zvinetso, akaderedza zvepabonde.

Mumwe anogona nokusingaperi yokuverenga chii zvoutano kunogona kugadzirisa parsnips. Herb (kana nani kunosiya), midzi uye mbeu - vose zvikamu izvi chirimwa rusununguko masimba nokuporesa.

Pasinei kuwanda anobatsira zvivako, zvinofanira kurangarirwa kuti pane contra-zviratidzo, izvo usarega kushandisa muriwo ichi. Pasternak harifaniri kushandiswa nokuti pakurapa vana uye vakwegura. Zvinofanira kurangarirwa kuti mhuka chirimwa iri muchetura.

Kunyange zvakadaro pasi guru anobatsira zvinhu uye vashoma contraindications vasina kwakatungamirira kwakaita parsnip pakati Chikwata.

Agrotehnika achikura

Parsnip mukurumbira pasi kunogona kunzi kune chokwadi kuti abudirire, kunyange panguva padariro kumera iwayo akaoma. Chokwadi chokuti mbeu miriwo ichi ndivo musoro chete gore rimwe.

Kana isu kutaura pamusoro boka iri parsnip, romuriwo rinogona inozivikanwa somunhu biennial chirimwa. Izvi zvinoreva kuti gore kubva inokura nemidzi uye chete wechipiri - kune mbeu zvinogona anounganidzwa uye kushandiswa nokudyara.

Kuti vawane yepamusoro chakasimwa zvinhu zvinofanira akasiyiwa dzinorara kwenguva refu ari midzi shoma. Kamwe zviri inodziya, vanotanga kukura uye ndichapa munhu guru gwenzi. Naizvozvo, unofanira kusarudza nzvimbo havangatongovaponesi kuvhiringidza navo. Mukutanga Muzhizha Pasternak kuonekwa amburera. It Anotumbuka nemaruva duku tsvuku. mbeu wokutanga anobudiswa munenge mwedzi. Sezvo vakura refu uye gogonera chaizvo, zvakanakisisa kuunganidza tichivashanyira. Zviri zvakakwana kuzunungusa kukwira amburera.

Panzira, overwintered muvhu zvibereko zvinogona kushandiswa zvokudya. Izvi zvinofanira kuitwa kunyange pamberi mashizha kuoneka. Izvi zvichakubatsira muzadze nerubatsiro mavhitaminzi muchirimo.

Kune akasiyana dzakawanda parsnip, zvibereko vanogona tapered kana vakagumisa. Good kuchengeta unhu akasiyanisa zvinotevera zvidzidzo: Student Kupfuura zvose, vokutanga rwakapoteredza, chena shuramurove. Uye akasiyana-siyana kuti kupa muchero kumativi vane yakaderera goho, asi ivo ripen nokukurumidza zvikuru.

Pasternak - miriwo iro rine simba chaizvo kuramba inotonhora. Saka, zvinogona zvadyarwa pakutanga kwematsutso panongovira ivhu rematsutso kusvikira nomwe Celsius. Mukuru zviri zvinokosha anonhuwirira ari mbeu kunotungamirira kuti imere kwavo yakaderera chaizvo. Ivo chete imere mumazuva 10-20.

Pasternak anoda jeka nzvimbo. Mwedzi miviri yokutanga inokura zvishoma nezvishoma. Care parsnip yakakodzera achidiridzira uye Kusakura, tichisakura miforo nguva dzose. In kuine mamiriro okunze, parsnip mashizha emit kugadzikana anonhuwirira kuti anogona kusiya kutsva paganda. Naizvozvo, ayo Nokuraramisa chinofanira kuitwa magiravhusi kana ramakore ekunze. Pasternak ndiye husingakwanisi chirwere, asi panguva maruva nguva, tsika iyi kazhinji vakarwiswa siyana nezvipembenene.

Root zvirimwa kumorwa mukupera kwematsutso. Nokuti okuchengetera zvakanakisisa kusiya muchero hwakasimba chena-Cream ruvara. Kuzvichengeta yepasi, ivo yakaoma regai cheka misoro. Zvakakosha kuyeuka kuti zvokudya zvakanakisisa kushandisa muchero svikiro kadikidiki, sezvo pulp inogona lignified.

Uye pakupedzisira, mumwe dzinonakidza chokwadi - parsnip kushanda asingadi -wedzera nitrates. Asi zvinokosha zvikuru munyika yanhasi!

Zvinosuwisa kuti yakadaro miriwo chinokosha raisafanira kukanganwika. Pane chinhu chokufunga nezvacho uye yapera, kutenga uye kudyara yaibatsira chirimwa!