Pamba kubika Shawarma

Hazvina nguva zvichiita kushanyira kwaye Datenroku uye kudya shawarma. Kunyange zvazvo Fans pamusoro dhishi ichi zvikuru zvizhinji. Asi inogona vakabika pamba. Kuoma nezvazvo hapana, iwe chete vanofanira Stock pamusoro zvimwe zvigadzirwa zvinokosha. Pamba kubika Shawarma? Unofanira inokosha dzakaonda Pita chingwa kana Pita, zvichienderana nzira rokugadzirira.

A shoma zvinhu

Shawarma - keke, iyo makazara minced nyama, miriwo uye sauces. Dzimba inogona kugadzirwa muchishandisa chete yakachena uye unhu zvigadzirwa, izvo zvakakosha. Stuffing makeke zvinogona akasiyana chaizvo: nyama, hove, kana miriwo chete. Naizvozvo, pane nzira zvose kuravira.

Shawarma ne nyama yenguruve

Izvi ndicho uye yakakurumbira zvikuru resipi. Unoda kuva churu kuti nyama yenguruve, mumwe wemagaka, mumwe tomato rimwe hanyanisi, 200 magiramu kuti makerotsi muna Korean, 200 magiramu pamusoro acharungwa makabheji, chero mumuto, mumwe Pita chingwa, mayonnaise uye hanyanisi. Asati sei kuti shawarma pamba, zvakakodzera kugadzirira nyama. Washed akatema zvidimbu zvidiki. Ndokuwarira pamusoro pani uye furaya kusvikira yakabikwa, ipapo arisase munyu mhiripiri uye. Zvino gadzirai zvimwe zvinhu. Cheka miriwo dzakarukwa zvakanaka chaizvo uye hanyanisi uye tomato ava - hafu zvindori. Cucumber racherwa matete zvindori. Mumwe pavatatu lavash girisi pamwe mayonnaise, asi kunyanya gobvu. Next, voisa zvose zvokubikisa. Chokutanga rukoko ndiyo nyama. Top vakagovera makerotsi Korean uye ipapo wakatemerwa hanyanisi. Izvi zvinoteverwa wemagaka, makabheji uye tomato ava. Dururai muto pamusoro. The muto anogona kutora paine nokungwara yavo. Putira Pita, tucking micheto. Zvino zviri pachena, pamba kubika shawarma. dhishi Izvi zvinogona furaya mugango kana kudziyisa uchishandisa microwave. Zvinogona kutora pamusoro zvakasikwa, saka sei kuti shawarma kumba nyore chaizvo, uye haina kutora nguva yakawanda.

Shawarma chicken

Sezvatotaurwa, zvinodiwa mu dhishi ichi kunogona zvakasiyana. We tsanangura neimwe nzira, musha kumubiki shawarma huku. Tora zviviri Armenian Lavash, 300 magiramu yehuku, 80 magiramu makarotsi Korean uye makabheji, mumwe domatisi uye wemagaka, vamwe negariki (yokuravira), mafuta muriwo, mayonnaise, sosi uye munyu. imba Asati kubika Shawarma, zvinokosha kuita zvimwe rokutanga basa. Shinkuem makabheji sezvo dzakarukwa zvakanaka sezvo zvichiita arisase nomunyu uye zvinyoronyoro frays maoko. Tomato uye gaka racherwa matete zvidimbu. Garlic gaya. Chicken pakuyera gurwa kana cubes diki. We akaipetenura mugango namafuta muriwo uye furaya kusvikira zvabikwa. Zvino isu mberi kuti paumbwe ndiro. Pita chingwa Anopararira uye akaisa pamusoro pake makabheji. Kana uchida kuita mutete paiva mayonnaise. Next wouya huku, izvo kusasa negariki uye kudurura sosi. Ugondoisa kunze nemadomasi wemagaka. Paiva nomumwe hazvina kutorwa nehama dzazvo chirungiso - munhu twakadai, wakaisa rokupedzisira rukoko. All dira mayonnaise (uwandu optional). Putira shaurmu Pita chingwa uye zvakakanyiwa namafuta ari chakabikwa mugango (kana neshungu mune microwave muovheni). Unogona shongedza kuva nezvokudya zvomuriwo kana kushandisa. Asi zvakanakisisa kuudya pakarepo, kunyange pasina kuchengeta tsika. It achaongwa ne vakuru nevana. A shawarma, yakabikwa pamba, haungavhenekeri mubvunzo pamusoro unhu.