Mushroom muto chizi: Kubika zvinonaka uye unovaka muviri zvemasikati

Mushroom muto (chizi) harisi chete chakagadziridzwa kuravidza, asiwo nyore kugadzirira, kunyanya kana uine hositesi mukicheni multivarka. The dhishi pamwe kuwedzera howa uye yanyungudiswa chizi rakanakira chero nguva, rudo rwake, kunyange finicky vaduku gourmets kuonga nyoro kusachinja-chinja uye kusimba kuravira.

anobatsira zvahungava hwakaita zvakavimbika

Mushroom muto chizi kwakakurumbira munyika yose. Pane zvakawanda Recipes siyana. Munhuwi uye kuravira wokutanga ndiro haazoregi munhu hanya, uye kubika achatora kushoma nguva uye kushanda nesimba. Kana kubika mu muto kubva nyama, mundiro zvichaita zvikuru kwomwoyo, uye kuti mafeni mararamiro utano, unogona kuita muto pamwe hanyanisi uye achiwedzera miriwo. dhishi Izvi chakakwana vegetarians kana avo nokutsanya.

Zvokubikisa zvokudya zvinonaka muto

Kusimba unaku, unofadza kunaka uye zvakanaka, uye kuti zvose creamy chizi-howa muto. Pave Pakugadzirira ndiro yakadaro achishandisa ruomba (60 Rine mamiririta) inosanganisira zvinotevera pakugadzira:

• Salt uye kufarira inonhuhwira.
• Chero Howa - vanenge 300-400 d
• 2.5 litres mvura.
• 300 g mbatatisi.
• Ruomba - 40 d
• Cheese - 200 d
• 2 makerotsi.
• 1 -2 Mabumba.

Kubika dhishi ichi yaunoda ari saucepan pachitofu.

Danho nedanho kubika

Matapiri vari kucheneswa uye racherwa cubes diki uye ipapo ugokandwa kufashaira mvura. Peeled hanyanisi uye makerotsi vari anobvarurwa-bvarurwa mune blender kusvikira kremooobraznogo mamiriro. Howa vanofanira kuva zvakanaka protmyt uye racherwa matete zvidimbu, ipapo vanofanira furaya kwazvo ruomba kwemaminitsi anoverengeka. Pashure kuwedzera skillet vasanganise makarotsi uye hanyanisi, nezvinonhuhwira uye munyu.

Chendarira chizi (zvakanaka kana chigadzirwa achava zvishoma muchando) uye hwakakanyiwa zvakakangwa musanganiswa. Kubva muhari, apo yakabikwa mbatatisi, vanofanira kudurura vakapinda mugango mvura shoma. Cooking pamusoro mwero kupisa vakwire iyoyo, kusvikira chizi yakanyauka chose. Zvekupfakira zvagadzirirwa. Zvinofanira kuwedzera matapiri uye zvishoma munyu. 2 maminitsi asati kuguma kubika mu howa muto akawedzera cream. steeping nguva pasi muvharo - kwemaminitsi 10-15.

Delicious muto

Cheese uye howa muto pamwe howa ari muto - munhu godsend chaiyo nokuda hositesi, ndiani anogona kuzviparadza nguva yakawanda kubika. Just zvakakwana kucheka miriwo, dimura zvakanaka uye kukanda kupinda kufashaira mvura. Original dhishi dzingafarirwa ose nhengo yemhuri, zvinokwanisa kuva vakagadzirira kubva anotevera pakugadzira:

• Hanyanisi - 2 bv.
• Chicken - 500-600
• Black mhiripiri uye munyu.
• Kupatsanurwa chizi pamwe howa - 400 d
• Makarotsi - 2 bv.
• Mbatatisi - 300-400, pasi
• Hafu mukombe mupunga.

Izvi howa muto (chizi) yakabikwa huku muto: anenge 3 L mvura nezvinonhuhwira kubva mhiripiri, huku. Mushure maminitsi 20 yokubikira mupunga yakadururirwa mvura uye akabika anenge 10 kwemaminitsi. Chakawedzera vaneta kerotsi uye hanyanisi nenguvo dzakarukwa zvakanaka anopararira, pre-Fried mune chakabikwa pani. Meat uye matapiri racherwa cubes diki uye kuwedzera muhari. The muto iri yakabikwa kusvika zvizere vakabika matapiri. Panoperera ari chizi inowedzerwa. All kupfutidza uye kubva pakupisa. Zvazvinosarira kuti ashongedze nezvokudya hanyanisi.

Pfungwa Multivarki: muto

Mumakore achangopfuura, akasiyana-siyana music soups uye mashed matapiri vava dzakakurumbira chaizvo. With kuwedzera howa, ndiro izvi kuva zvinoshamisa hunonhuhwira uye kusimba munuhwi. Howa kunogona kuva zvakasiyana: yakagwamba nechando, yakachena, yakaoma uye kunyange pickled (pre kwazvo Washing). Mukuru yeshoko dhishi runowanikwa kushandiswa notumwe mu Dried muchimiro. Pfungwa mashed matapiri vaibva kuFrance. Nenyama nounyoro - hwaro ndiro. Kunonyanyisa yokubikira nokukurumidza kunogona kubudirira kushandisa multivarku. Cheese uye howa muto muna multivarka inogona kugadzirwa nezvinhu zvinotevera zvokubikisa paruoko:

• Spices, allspice, munyu.
• Howa itsva - kumativi 400
• Cream - kwete asingasviki 150 Rine mamiririta.
• 5 matapiri.
• Vanechitsama matomu duku hanyanisi.

Howa vari kucheneswa uye ndikandoshamba kwazvo, uye ipapo racherwa ndiro. Also shred mbatatisi, hanyanisi uye mudzoke kunyika muvhuruvhuru yakaisvonaka. All zvinhu dzasara (kunze ruomba nezvinonhuhwira) pamwe howa agadzirwa Multivarki akaisa mundiro, kudira mvura yose (anenge 3 makapu). Vakagadzirira zvokudya mu "Soup" rudzi panguva shoma chiite nguva yokuvira.

Wedzera dzemauto, munyu uye mhiripiri iri yakagadzirirwa nezvakavhenganiswa, pashure iyo ichi zvose zvakafanira kuuya mukanyiwa uchishandisa blender. Kana kuwana homogeneous fuma inoramba chete kuti ashongedze rapera ruomba nemiriwo itsva. Zvinokosha kuyeuka kuti achigadzirira unofanira kutora chete cream, parmesan zvakanakisisa akawedzera kare muna rapera mundiro kuti zvinonhuhwirira.

Muto kwakavakirwa notumwe "Kutonhodza" nzira (multivarka)

Cheese uye howa muto muna multivarka kunoda kushoma pakati zvinhu, uye mugumisiro wacho zvokudya, sezvamakaropafadzwa chakagadziridzwa uye incredible kuravira. Mumwe nekusimba resipi, kufarira kuti epamba zhinji, zvinoratidza kuvapo inotevera mazita zvinhu:

• Kupatsanurwa chizi - 2 bv.
• Fresh miriwo: dhiri kana parsley.
• 300 g kufarira howa.
• Salt nezvinonhuhwira siyana.
• Vegetables: matapiri (3 zvidimbu), mumwe twakadai uye hanyanisi.

Makarotsi anofanira racherwa rinoparadza, hanyanisi uye Chop zvikuru. Mu "Baking" rudzi Multivarki vanofanira furaya miriwo namafuta muriwo kwemaminitsi 5, zvino wedzera kusvika howa. Zvose izvi zvakakangwa kubva nguva mudziyo kwemaminitsi 40.

Cheese inofanira rakasanganiswa kuti mvura neHurumende kufashaira mvura uye matapiri racherwa cubes diki. The mudziyo anofanira upfu muriwo nechizi, uye mbatatisi, wedzera kufarira nezvinonhuwira uye munyu. Pashure mvura dzakadururwa (anenge 1.5 litres), uye "richipedza" rudzi dhishi uchigadzirira anenge 1 awa nemaminitsi 20. Yakanaka yakadaro rupiza duku kuwedzera gorosi tika uye kushumira pamusoro petafura ane Salad pahwaro chiropa. All mhuri tichafadzwa!