Meat Thai. Misiyano iri resipi

Meat Thai - Spicy Exotic dhishi, asi anogona kubika kumba zvachose chero hositesi. Tinopa munhu pakusarudza Quick kuti unokwanisa kushandisa muupenyu hwezuva nezuva, uye kuronga tafura zororo.

Meat Thai. Recipe pamwe makerotsi nehanyanisi

kuvapo zvinotevera zvinhu zvinodiwa pakubika zvokudya

• 500 d yenguruve tenderloin, racherwa rinoparadza;
• 100 g hanyanisi hafu zvenzeve;
• 100 g twakadai straws;
• 20 g domatisi namatidza;
• 50 ml Sou muto;
• 10 g starch;
• zvinonhuwira uye munyu - kuravidza.

Cooking nyama muna Thai (inoda maminitsi 40)

Gocha nyama kune rapera hurumende. Goverana kwazviri makarotsi, hanyanisi, furaya kusvikira yendarama mashava navo.

Isa namatidza, furaya zvishoma, wedzera nehafu kapu yemvura, kurunga uye mota.

Zvino starch mudutu imwe beaker nemvura inotonhora uye muidire kupinda kukasaitwa kudya. Simmer zvose pamwe chete kusvikira musanganiswa anova viscous. Asati nyore dira Sou muto, dira wakatemerwa Ginger, gariki, wedzera minhenga matsva mitema nehanyanisi. Meat Thai wakagadzirira.

The yakanakisisa divi dhishi kuti nyama Thai mupunga ndiko. Saka kuigadzira pachine.

Recipe nemiriwo

Kuti agadzirire midziyo zvinoda anotevera zvinhu:

• 500 magiramu kuti nyama yenguruve zvokusarudza (musoro);
• girobhu racho hanyanisi;
• Sou muto;
• 2 yakanaka Bulgarian mhiripiri;
• 2 domatisi kuibva;
• 5 g starch;
• 2 duku pickled gaka;
• mafuta muriwo nokuti chakabikwa zvinonhuwira uye munyu, inobva manakiro zvavanosarudza.

Kubika nyama Thai nemiriwo (kubika nguva - maminitsi 60). Meat cheka nebanga rakapinza pamusoro ndiro torazve. Cheka navo matete rinoparadza, dira munyu mhiripiri uye. Ndikaisa yakawanda munyu hakuna zvakakodzera, sezvo zvimwe zvokudya wakawanda achava aripo mundiro. Kupisa imwe chakabikwa mafuta pani muriwo uye ugozvitumira nyama.

Zvichakadai, dimura kuti hanyanisi hafu zvenzeve uye ndokuadira roasting nyama. Munzira, akacheka mhiripiri mu matete rinoparadza, uye ugozvitumira shure uta. Zvino unogona dzakarukwa zvakanaka dimura kuti madomasi uye madomasi, uvaite imwe chakabikwa pani.

Ona kuti pane mufushwa zvinogona kushandiswa yakachena, asi havazivi kupa kuti saturation nezvinonhuhwira chiri marinade. Panguva iyi, moto unofanira nekurerusirwa, pani pakavha uye kudzima mukati maminitsi 7.

Chero bedzi iyi ndiko, zvinokosha wokuparadza starch kana furawa uye mvura. Pivoting nayo, kudururira musanganiswa kupinda nyama nokuwedzera Sou muto (20 ML) uye zvadaro pedyo. Chinja kure pashure maminitsi 5-6. Shumirai nyama Thai anogona kuva chero Garnish.

Recipe nyama muna Thai chepakutanga

Nokuti ichi zvinoshamisa midziyo zvinoda anotevera zvinhu:

• hove muto - 3-5 spoon;
• Sou muto - 3-5 spoon;
• Brown shuga - 20 d;
• Beef Steak - 500 magiramu;
• hanyanisi - 350 magiramu;
• mafuta muriwo - 50 Rine mamiririta;
• chilli kana Serrano muna 3 zvidimbu;
• gariki, akapwanyika kana kumanikidzwa - 4 zvidimbu;
• wakatemerwa manyoro Ginger - 5 spoon;
• kutsva Basil mashizha - '50

Sei kubika rupiza

In guru ndiro, sanganisa zvinokosha hove uye Sou sauces. Munguva yakakura, yakadzika ndiro rinofanira hwakakanyiwa sauces - hove uye Sou, ugodira shuga pazviri. Zvino Steak vendu saizvozvo sezvo kuwana mbiri dzakafanana zvidimbu. Ivowo, anofanira dzikava kunyange chiduku zvidimbu anosvika 3 mm. Isai nyama mundiro, sanganisa iri mumuto. Siya ipapo nokuda pickling (30 kusvika ku45).

Zvino tinofanira kugadzirira nehanyanisi. Kuti izvi zvidaro, hunodzurwa mukati mezvindori hafu. Deep chakabikwa pani unofanira kupfeka moto simba, kudziyisa muna 2 spoon mafuta muriwo. Zvino yava nguva yokurasa nyama Marinated uye Fry nayo. Mushure anenge 5 maminitsi, kana nyama kuwana nevamwe pinkish chitarisiko, unofanira dzokubvisa nyama kubva pani achinakurira kuva mbiya.

Pashure paizvozvo, kudururira mafuta akasara kusvikira furaya, achiwedzera hanyanisi uye furaya kwemaminitsi 3. Zvino unofanira kuwedzera tsika inonhuhwira of Thailand (Ginger, gariki), akaisa shure nyama ruoko asingasviki 1 miniti. The dhishi inofanira zvechokwadi. norupo arisase Basil.

Mupunga nenyama Thai: resipi mapikicha

Zvakaoma kufungidzira Thai chili pasina mupunga, kunyanya kana uchigadzirira nyama. Zvinotevera resipi zvinoreva chaiwo ndiro vokuMabvazuva.

Pakubika, tichada zvinotevera zvigadzirwa:

• 700 g nyama tenderloin;
• 1 piece bhero mhiripiri tsvuku, girini uye tsvuku;
• 3 hadiyo clove;
• 50 ml Sou muto;
• mhiripiri, nesafironi (5 g), dhiri;
• 3 mupunga pasuru.

How kubika nyama

Nyama racherwa rinoparadza, kuwadzana akadzvinyirirwa negariki uye Sou mumuto marinade.

Fry mugango kusvikira yendarama mashava, arisase wakatemerwa makwenzi uye mhiripiri.

How kubika rimwe divi dhishi - mupunga

Gadzirira 2 hari, mune steamed mupunga pasuru 2 mune dzimwe - mumwe. Vanokwanisa ichi, pasi safuroni kudururira mupunga awana yendarama ruvara. Mune rimwe masaga vokutanga ndiro kudira wakatemerwa dhiri. Chichabudirira 3 zvakasiyana ruvara mupunga uremu: tsvuku (ruvara pamwe nesafironi), chena uye girini (nedhiri).

imi mose vanofanira kufunga mumugwagwa mundiro akaturikidzana, uye mativi ndivo nyama. Alluring klassiske nezvokudya Thailand wagadzirwa, uye zvakarurama yagadzirwa pa-desktop rako!