"Jean-Jack" - kuresitorendi, mumwe Gourmet hope mudzidziso Russia

The French nguva nehanya pakugadzirira zvokudya. Chii chiripo kuviga, dzimwe nguva kunyanya kuzvikoshesa. European Capital harisi chete mufashoni, asi vo culinary hwemashiripiti aona chef ari kuzviuraya vakanga vasingakwanisi kuwana kunyange zviduku chikanganiso. Musinganditendi? Chii chaungaita iwe unoti pamusoro mubiki rinonzi Vatel uyo vakazviuraya muna 1671 nokuda hove yakachena rwaikurumidza kuuya vangarwirwa?

Uye pano mumwe muenzaniso wokutsaurira kwakaitika muna 2003: Bernar Luazo akanga asingakwanisi kutora nhau kuti resitorendi yake yakanga maviri chete nyeredzi Michelin pane vatatu. Pakadaro vaiva zvizhinji, uye zvinoratidza kamwe zvakare kuti French chef zviri muropa makwikwi, uye vari pedyo mwoyo kuziva zvose nokukundikana chokuita basa ravo.

Achienderera mberi atanga

Hazvibviri vasingabvumirani chokuti, pasinei nyaya zvinosuruvarisa zvakadaro yokuzviuraya pane, vanhu ndivo zvokudya chinyakare munyika ino chete kunounza mufaro. Kwemazana emakore akawanda, kusvikira nanhasi French chili yakakamurwa 2 munzvimbo: marefu vanhuwo zvavo. Haufaniri kufunga kuti zvachose vose vagere munyika iyi inoshamisa kutanga zuva ravo foie Gras?

Bvumiranai, mumwe kanenge kamwe, asi aida chaizvo rinopindirana wemishonga akanaka uye panguva imwecheteyo, pakururama izvo ane resitorendi French. Uye chii kana pasina mari rwendo, uye chido kuedza chaiyo crispy croissant chete nehasha? Nokuti vanhu ava, izvozvo anovhura masuo aro chakanakisisa resitorendi, "Jean-Jacques" panguva Taganka.

Kuti kuva chaiwo, ndiko bistro French, iyo yatakapiwa vaviri unyanzvi uye kuzivikanwa munyika culinary nyika kwevanhu Mitya Borisov uye Dmitry Yampolsky.

Description of tsika

Rangarira rwiyo Russian Pop muimbi nemisipiresi "Cozy Datenroku pamwe wakagadzirwa nembariro fenicha mumigwagwa, apo waini tsvuku kubva omunharaunda wedzimba Chateau guru"? Zviri inokwanisa kuti munguva mhepo, iyo hwakazara resitorendi "Jean-Jacques." Moscow kamwe zvakare kunoratidza kuti nyika kuti kunyange kure Paris, munhu anogona kufadzwa rinonaka French madhishi crispy anonhuwira pastries uye zvakasiyana-siyana sorbet. Uye Chikurukuru, kuti mutengo regai kuruma, asi zvinofadza meso uye chikwama vatengi.

A unodziya tafura 2 vanhu, yakasimbiswa dzezvidzidzo pahwindo, achitungamirira burgundy mavara ari mukati, pasi ari muchimiro chessboard, zvose izvi - muresitorendi French "Jean-Jacques." Kana kumboziva ari unodziya chaiwo Parisian cafes, iwe vachadzidza werudzii ichi, izvo, zvinofanira kucherechedzwa, akapfuura kwazvo.

"Zhan Zhak" - muresitorendi, izvo zvikurukuru chinokwezva wayo vagadzikana uye anonyaradza mhepo. The yeGmail.END_STRONG garo iri siyana chaizvo nzvimbo. Somuenzaniso, pane kazhinji zvichiita kusangana vaviri murudo, senjiva mumwe nezvemanzwiro avo, hofisi wezvokukurukurirana, mudzidzi magwaro anokosha pamusoro Laptop kuti zvakabatana rimwe simba nzira yokubudisa, kana munhu rokusika munhu, uyo kazhinji kuuya pano kudzidza femero French.

Kana Muterere, zviri siyana kwazvo. Mariri muchawana kwete chete chinyakare madhishi asiwo culinary zvinofadza kubva Chef sangano "Jean-Jacques." Muresitorendi zvakare ane waini yakanaka pasi kuti anotsigira kwako kudya Somuenzaniso, girazi dzvuku semisweet.

The nzira kubva pachikumbaridzo arayire

Chokutanga, tinoona kuti, "Jean-Jacques" - muresitorendi, inova inooneka kubva kure, achangogara iwe anongoerekana kuchiteshi. Zvisinei chikamu guta riri (muMoscow akawanda masangano akadaro), chiratidzo chikuru Achakuratidzai nzira, uye hauzoyambuki. Pamusoro pavanopinda, iwe uchava pakarepo kunzwa mafungiro French, uye ichi hazvishamisi, nokuti mukati mugadziri akaita chaiyo Parisian pachizvarwa rechi13. Akashamisika zoning nharaunda: riri pasuo kuputa chikamu, ipapo 2 duku, asi zvikuru unodziya makamuri. Chokutanga - ari mutsvuku, wechipiri - iri chena ruvara zano, uye, chokwadi, anofadzwa paine pavharanda yezhizha.

Uyewo kucherechedza kuti Mahweta cheni restaurants "zvose Jean-Jacques 'yakarurama chimiro kuti zvakafanana mumagadzirirwo vavo Parisian dzomuzana. Sapamazuva sangano European, asati vachirayira hweta kunounza mvura, uye pano, asi akashanda nehomo yewaini. A kunyengedzazve, asi zvakanaka, vanobvumirana nazvo. Uye kana wasvika munyika kuchitonhora mwaka, pane chokwadi kuti kupa iwe negumbeze. Pashure paizvozvo iwe zvinopa ledger masangano - Muterere.

Chii chichava kufadza zvakasiyana-siyana

Zvisinei, Menu, uye ane zvakawanda zvigadzirwa, asi mutengi dzimwe nguva haana kukwana. Kunyange zvakadaro, pano unogona kuravidza zvokudya zvetsika French, yakabikwa pamusoro bvunzurudza, salads, appetizers, chizi, sorbets, soups, divi ndiro, sauces. Chingwa pano haasi pamwe zvitoro uye ariko inopisa uye crunchy baguette.

zvokuseredzera

Kuchinyanya kukosha zvokuseredzera. Iva nechokwadi kuti arayire munhu croissant uye akabika apuro uchi, akaomeswa uye nzungu emisidhari. Avhareji Mari cheki zvichisiyana 1,500 kusvika 2,000 rubles.

Chii vanhu vanoti "Jean -Zhak" (resitorendi)

Reviews of samambure bistro French zvinoshamisa akanaka chete. Vaenzi Masangano vanoti ose kushanya kune muresitorendi, "Jean-Jacques" - itsva zvakawanikwa. Nice chanson French, kuridza basa Mumhanzi hakutadzisi waguta Gourmet zvido. Edza akakurumbira hanyanisi muto uye makumbo datya, unenge kugutsikana uye kunzwa kuti iwe havachakwanisi chokukunda kuti dhizeti. Uye ichi ndicho chimwe zvakawanda chikonzero kudzokera sangano zvinoshamisa izvi. Vashanyi vanoti vangada kudzokera resitorendi ichi zvinopfuura kamwe.