Howa mu ruomba muto

Ndiani asina vakaedza howa mu ruomba muto, akarasikirwa chaizvo! Izvi shoko French kuti howa. Ivo zvinobatsira chaizvo kuti tsinga, kuvandudza mwoyo basa, simbisa tsandanyama uye zvinobatsira kuti ganda.

Howa - chaiye dzinongoitika larder. Izvi tsime mapuroteni uye Organic acids, mamineral mavhitaminzi, phosphorus uye simbi, potassium uye zinc. A pasi mafuta anoita kuti anenge akanaka chigadzirwa. Ndezvipi chete zvokudya regai kubika pamwe notumwe izvi. Zviri zvakasiyana siyana soups, appetizers, salads, sauces ... Kunyanya machikichori vari vakawana howa mune creamy mumuto.

Kuti dhishi ichi unofanira kutora rimwe kilogram Howa, musoro mumwe hanyanisi, boka parsley, zvishoma waini chena uye ruomba (spoon matatu), Bay shizha, thyme, manyoro uye akaomeswa (vaipisa), mumwe spoon youpfu, zvishoma munyu mhiripiri uye. Kugadzirira howa ari creamy muto, zvinokosha kuchenesa howa, kuwacha uye akacheka. Parsley, sukurudza, ipapo yakaoma uye Chop. Nenguvo dzakarukwa zvakanaka dimura ari nehanyanisi.

Dziisai mafuta mugango uye uchingozvidya kuti hanyanisi kusvikira zvava segirazi. Mozoisa parsley, chifukidziro uye zvishoma kudzimwa. Wedzerai aidya chipunu furawa uye kurunga, wedzera howa uye kumutsa zvakare uye kubika kwemaminitsi matatu, unomutsa nguva dzose. Wedzera kuti mhiripiri uye kwekushinywa munyu, waini, Bay shizha uye thyme. Dish vanofanira kufukidza uye simmer kwemaminitsi masere. Zvadaro, wedzera yakashapa ruomba uye nokukurumidza kumutsa. Pangosvika muto anosvika mota - pani pakupisa anofanira kubviswa.

Kana tafura dhishi yakashongedzwa matsva thyme. Kubva yakatarwa iyi mishonga inotengwa migove mina. Champignon ruomba muto vanogona kusvitsa kubva mabhanzi, kana kuti chero Garnish. Uye kunogona kushandiswa sezvo zvokudya kwokunwa mukuru Somuenzaniso, imwe huku.

Unogona kubika howa mu cream. Kuti aite izvi, unofanira kutenga ari chitoro chando howa (1 rongedza), defrost navo uye kupfeka huru pani. Fry howa hatifaniri Ipwa kusvikira anenge ose mvura. ipapo kucheka hanyanisi marin'i uye furaya payo kufashaira mafuta kupinda imwe pani.

Kana howa wakagadzirira, wedzera kuna zvakakanyiwa namafuta hanyanisi, 100 magiramu pamusoro ruomba (unogona kutora anovava ruomba kana mayonnaise), nutmeg, arisase mhiripiri uye munyu. vanofanira kubika nezvakavhenganiswa, unomutsa dzose, kusvikira gobvu. Panzvimbo -oma howa aungatora uye yakachena, asi muchiitiko chino, nenguva kugadzirira ndiro kuchawedzera.

Unogona kugadzirira dhishi iri multivarka. Kuiswa mafuta pani uye coarsely wakatemerwa hanyanisi uye vanodzorera "kubikira" nzira. Kana sehanyanisi zvishoma browned, achiwedzera sliced howa uye kuramba furaya mumwe maminitsi gumi nemashanu. Zvadaro wedzera dzemauto, munyu uye zvishoma mhiripiri uye kupfeka muoti multivarku "richipedza" kwehafu yeawa. Tinowana zvokudya zvinonaka chaizvo mumuto nokuda Pasta. Nokuti resipi ichi unofanira kutora 500 magiramu manyoro howa, hanyanisi, misoro miviri, mafuta muriwo, 100 ml ruomba, kuravidza munyu mhiripiri uye.

Unogona kubika yose howa uye cream. Vanotora zvinhu: rose matsva howa - 500 magiramu mafuta romukaka ruomba - 100 magiramu, vaviri hanyanisi, chizi - mumaziso (unogona kutora chero), nedhiri munyu kuravidza uye mhiripiri. Howa akandwe kufashaira mvura uye kubika kwemaminitsi matatu yakaderera kupisa. Zvadaro kudururira mafuta mugango uye akaisa diced hanyanisi uye howa. nemaminitsi mashanu gare gare, unofanira kudururira ruomba, asi ivo akafukidzwa howa kuitira kuti chose. Cook kusvikira dzemauto Ipwa rinenge zvachose (vanofanira kuramba zvishoma pasi) uye kufukidza musoro pamwe grated chizi. Kana chizi yakanyauka, unogona arisase nedhiri kupfeka tafura.

Unogona kubika vakawanda zvokudya zvinonaka ndiro chete howa. Kudya kwakanaka!