How kubika puramu jamhu: nhatu richinaka nzira

Hobvu, mupfumi puramu jamhu pakarepo zvinomutsa havi chero inonaka zino. Kuwedzera incredible kuravira, zvakasiyana uye kubatsira vachiri - vhitamini C, pectin, carotene, folic acid, simbi uye riboflavin kuti chaiyo pfuma yemashoko anokosha zvinhu kuti utano. Summer ndedzoupenyu gore rose, saka muchero yakachena kuponeswa kubva kwokushaya mavhitaminzi chakaoma. Saka kudzidza kubika puramu jamhu, uye kuita diki kumucheto mhuri yose richava musoro chaizvo nzira yokubuda. Zvadaro mavhitaminzi nguva dzose kuva yaswedera.

How kubika puramu jamhu: Classic resipi

Unofanira kilogram michero uye shuga yakawanda. Nyatsoongorora ubatanidze Plums. Uchabvuma avo vari nyama kurebesa makasimba. Vanofanira kushamba uye akacheka, bvisa mbeu. Kuvidza manyuchi kweshuga girazi remvura, muidire mariri akagadzirira puramu uye sanganisa zvinyoronyoro zvose. Kwekanguva, mutsigirire jamhu pamusoro ndiro, kwete kufashaira. Zvadaro kudzima kupisa uye kubvumira jamhu kumira kwemaawa mashanu. Rwaparidza funga kuchengetera Finished jälkiruoka. Usati waita puramu jamhu, unofanira kusarudza kuti kumahombekombe ake uye chenesa navo. Zvadaro zvinogoneka uye Dowar dhizeti, vachiuya kuti mota. Kana uchida kuchengeta zvidimbu yakasimba Drain, ubvise manyuchi bikai nayo vachiravana, uye ipapo voisa muchero. Dzokorora oparesheni ichi nguva mana, nguva rechina jamhu wagadzirwa, saka unogona kuriteurira pasi pre-takagadzirira zvirongo. Dzaserera workpiece chitoro panzvimbo inotonhorera rima.

How kubika puramu jamhu: nzira yechipiri

Tora churu pamusoro akaibva plums uye mazana matanhatu magiramu shuga. Best wakanyatsokodzera waibva muchero, dzakapfavirira, umo pfupa pasina kumbondinetsa akaparadzaniswa kubva pulp. Peeled puramu kubika mune girazi remvura uye kuzora achishandisa nesefa, ipapo wedzera shuga uye kunoguma puree kuchinja munzvimbo enamel mbiya. Kuunza kubika guru uye kuderedza kupisa kushoma pamwero. Asati kubika puramu jamhu, zvinokosha kugadzirira chena zvirongo kwaari. Uvarov chigadzirwa kaviri, muidire pamusoro wakagadzirira zvirongo uye sikuruu ngowani. Kana usingade kuvhara zvakanaka kure - regai kumira kusvikira shuga goko. Saka jamhu acharamba akatowanda. Ramba kuva panzvimbo inotonhorera nzvimbo.

Sezvo yokubikira puramu jamhu: nzira yechitatu

Unofanira churu pamusoro plums, magiramu mazana mashanu dzvuku the currant uye makirogiramu nehafu shuga. Sukurudza uye kuchenesa plums, currants Svinai kunze muto pamwe gauze uye kuwedzera muchero, akaisa moto uye mota kwemaminitsi gumi. Kurudzirai ari shuga bikai kwemamwe maminitsi gumi. Sezvo nezvawagara nzira, ari kuti zvinokosha kugadzirira ndiro vasati kubika puramu Jam. Dururirai Finished chigadzirwa pamusoro yakachena magirazi zvirongo, vagokungurusa kumusoro, kufukidza kuchitonhora uye kuchengeta munzvimbo inotonhorera nzvimbo. Nokuwedzera currants mu dhizeti ichi chinokosha, mondo unaku kuti rinosimbisa zvakanaka manakiro akaibva Plums.