Food uye zvinwiwaSalads

How kubika noushamwari Salad chicken yemazamu?

Warm Salad chicken nechityu - rakanaka uye zvinonaka chaizvo nendiro kuti inogona vakabvuma mutambo tafura. Munyaya ino uchadzidza nyore Recipes kuti zviri nyore kuti kutevedzera pamba.

Warm Salad chicken zamu uye nemiriwo

Kana muchitsvaka kudya, nechokwadi iwe tora katsamba yokubika ichi.

zvimwe:

  • Chicken zamu.
  • madomasi maviri.
  • Quarter romusoro makabheji.
  • 100 magiramu of nechando musanganiswa "Paprikash".
  • Spice kongiri.
  • lettuce.
  • Munyu uye mhiripiri kuravidza.

Warm Salad chicken nechityu akagadzira sezvinotevera:

  • Pemidengerero nemunyu uye zvinonhuwira kuti shish kebab girisi uye vanosiyira marinate kwehafu yeawa. Pashure paizvozvo, akacheka nyama kupinda matete rinoparadza.
  • Kupisa munhu chakabikwa pani muriise pamusoro nechando muriwo. Kana mwando runopwa, kuvatuma micheka yakatsemurwa huku. Fry zvigadzirwa maminitsi mashoma uye kudira shoma mvura.
  • Dimura makabheji, uye kurangarira izvozvo maoko ake kuti dzibude muto. Madomasi racherwa guru cubes uye kukuvara lettuce noruoko.
  • Rongai uri mundiro makabheji, madomasi uye hanyanisi, uye akaisa inopisa huku uye miriwo pamusoro pavo. Dururai Salad muto pani.

Kwapera nguva, zvinogona kusanganiswa uye akasiyiwa yakafanana. Salad anotendeuka manune uye zvinonaka chaizvo.

Warm Salad chicken zamu. Photo uye resipi danho nedanho

Hazvina zvinonaka uye nyoro dhishi achaita kunakirwa vaenzi vako. Nokuti naye, unofanira zvinotevera zvigadzirwa:

  • lettuce - imwe masumbu.
  • Howa - 350 magiramu.
  • One hanyanisi.
  • Mumwe huku zamu.
  • Parmesan chizi - yokuravira.
  • Munyu uye allspice.
  • spoon matatu yamafuta.
  • Lemon muto - a spoon.
  • Pine nzungu - 50 magiramu.

How kuti ushamwari Salad chicken yemazamu? Kugadzirira ndiro havazotori yakawanda nguva yako nesimba;

  • Pindai uye kuchenesa howa, ipapo dzakarukwa zvakanaka dimura navo.
  • Hanyanisi kuzvisunungura kubva pamateko, uye chopping nebanga.
  • Vakagadzirira zvokudya Fry kusvikira yakabikwa vakararama kupopotedzana skillet. Usakanganwa kuti munyu navo uye kuzvirunga mhiripiri.
  • Zamu pamota nekukatanura maoko faibha.
  • Sanganisa zvinhu zvose pamwe nemipaini nzungu ari yakadzika Salad mbiya.

The Mahwendefa (Kuwanda chisvusvuro mapato) akaisa lettuce, uye ivo akavata yakaunganidza saradhi. Garnish nomumwe kushumira pamwe grated chizi. Wakagadzirira-kudya akashumira muchimiro kupisa.

Chicken Salad pamwe yekotapeya

The yepakutanga kuravidza dhishi ichi kunoita muto uchi uye wetsanga. Saka, chii vorudzii zvigadzirwa vanofanira kubika noushamwari saradhi:

  • Chicken zamu - mana.
  • Yemasitadha - spoon matatu.
  • Uchi - a spoon.
  • Lemon muto - nezvirongo maviri.
  • Sesame - nezvirongo makuru maviri.
  • Retisi dzakasiyana akasiyana-siyana - matanda maviri.
  • Yekotapeya - zvidimbu zviviri.
  • Garlic - imwe clove.
  • Vhiniga - imwe spoon.
  • mafuta muriwo.
  • Salt.

Recipe inodziya Salad chicken nechityu yakareruka:

  • Kubatanidza marinade guru ndiro wetsanga, uchi, ndimu muto uye spoon ramafuta muriwo. Pinzai muvhenganiswa ichi wakatemerwa zamu rinoparadza.
  • Makotapeya zvakachena, ipapo kucheka nyama cubes duku.
  • Nokuti zvinodiwa, sanganisa spoon maviri mafuta, vhiniga uye kuchekwachekwa negariki.
  • Mune zvakanaka neshungu chakabikwa pani furaya kusvikira yendarama shava huku. Kwapera nguva, kuwedzera kwachiri imwe munyu uye sesame.
  • Kubvambura lettuce muriise dzezvidzidzo mundiro. Shongai pamusoro huku ugodira rakapedzwa kupfeka naye.

Shandirai Salad patafura, rikawira chando isati.

Salad yehuku mazamu ari Oriental Style

Nokuti dhishi ichi, tinofanira twakadai Korean. Unogona kuigadzira pachako kana kutenga vakagadzirira iri pedyo Supermarket.

Ingredients:

  • Chicken pakuyera - 200 magiramu.
  • Makarotsi mu Korean - 100 magiramu.
  • Mumwe bhero mhiripiri.
  • Sou muto uye miriwo mafuta - spoon maviri.
  • Fresh cilantro.

Warm Salad chicken nechityu, isu achagadzira sezvinotevera:

  • Dururirai mumugwagwa huru pani, kuchekwachekwa huku zamu nyama uye furaya nemafuta emiriwo.
  • Papera maminitsi mashoma, kuwedzera kwairi kuti Sou muto uye kurunga.
  • Isa pemidengerero ari mundiro vakagadzirira, uye panzvimbo yacho, ndinotuma wakatemerwa bhero mhiripiri rinoparadza. Maminitsi mashomanana gare gare miriwo vanofanira kuchinja kuva yoga mbiya.
  • makarotsi Korean uye furaya mune shoma mafuta muriwo.

Kubatanidza akagadzirira zvigadzirwa ari Salad mbiya uye sanganisa.

Warm Salad kuti Quince uye huku zamu

Ichi dhishi yakanaka yakakwana kuti chiedza kudanana chisvusvuro, kana bachelorette bato. Quince kana kutsvakwa, inogona kutsiviwa, pedyo blower.

Ingredients:

  • Pakuyera - 300 magiramu.
  • Hafu chete Quince guru.
  • Salad.
  • A musanganiswa zvapanzvimbo huku.
  • mafuta muriwo.
  • Sesame.
  • spoon Matatu Sou mumuto.
  • A spoon uchi.
  • Garlic clove.
  • Two pinches zvevhu Ginger.

Kugadzirira Salad pamwe noushamwari huku nechityu:

  • Chendarira pakuyera vasanganise zvinonhuwira furaya zvachose mafuta muriwo kusvikira yendarama mashava. Pashure Isa chityu pamusoro kubikira jira kuuya akagadzirira muchoto.
  • Kucheka Quince matete zvidimbu uye furaya ari chakabikwa mugango, apo vanotanga vabika huku.
  • Gadzirira muto Sou muto, minced gariki, Ginger nouchi. Sanganisa zvose zvezvinhu izvi vari skillet uye ipapo anodziya moto imwe miniti.

Mundiro huru, nzvimbo lettuce mashizha, ivo akavata kunze Quince uye sliced zamu. Sasa Salad pamwe mbeu sesame uye kushumira.

Spicy Salad ne zamu nebhinzi

saradhi ichi yepakutanga vanoonga Japanese vanoda chili. Nokuti naye, unofanira:

  • One zamu.
  • Hafu hot.
  • clove Matatu negariki.
  • 100 magiramu yakasvibirira bhinzi.
  • Hafu bhero pepper.
  • spoon Matatu Sou mumuto.
  • 100 ml ruomba 20% mafuta.
  • Two spoon mafuta muriwo.
  • Black mhiripiri kuravidza.

Warm Salad chicken nechityu ari Japanese manyorerwo mukugadzirira resipi ichi:

  • Frozen bhinzi kubika kusvikira nyoro uye ubvise zvakawandisa mvura kuburikidza colander.
  • Chicken racherwa rinoparadza refu uye negariki uye mhiripiri mu matete zvidimbu.
  • Fry chicken iri rinopisa skillet, uye wedzera pakupera kwaro inopisa pepper negariki. Sanganisa zvigadzirwa.
  • Isai bhinzi mugango, uye pashure maminitsi mashoma, nokudira Sou mumuto uye cream.

Kubatanidza vakagadzirira zvinhu pamwe inotapira mhiripiri, kukuchidzira uye kushumira inodziya Salad kuti tafura.

Warm Salad pamwe aisvuta huku nechityu

Zvinonaka uye hunogutsa dhishi kuti mukwanisi wako tafura yezororo.

Zvakafanira zvinhu:

  • Half vaiputa zamu.
  • Hafu zucchini.
  • Small eggplant.
  • Mumwe bhero mhiripiri.
  • Gumi Cherry madomasi.
  • Allspice.
  • mafuta muriwo.
  • Salt.

Kugadzirira Salad pamwe inodziya huku nechityu, unofanira kuti:

  • Siya kuti madomasi mashoma masekondi mu kufashaira mvura, uye ipapo kuvabvisa kubva ganda.
  • Pepper, eggplant uye Zucchini And chopping nenguvo dzakarukwa zvakanaka, ipapo nokukurumidza furaya miriwo nemafuta emiriwo.
  • Chicken pakuyera racherwa matete zvidimbu.
  • Sanganisai akagadzirira zvinhu (kunze madomasi) uye kudziyisa navo chakabikwa mugango maminitsi mashoma.

Kuronga Salad iri hombe mundiro nokushongedza paro madomasi.

Warm saradhi omelette

Izvi akapfuma dhishi inogona wakagadzirirwa kwemasikati uye chisvusvuro.

zvinogadzirwa:

  • Zucchini - 50 magiramu.
  • Howa - 70 magiramu.
  • Pepper - 60 magiramu.
  • Chicken zamu - 70 magiramu.
  • One domatisi.
  • Hard chizi - 40 magiramu.
  • Green nehanyanisi.
  • Two spoon ose Sou mumuto.

Kutora omelet:

  • mazai maviri.
  • Spoon kuti Sou mumuto.
  • 50 ml mukaka.

resipi:

  • Howa racherwa zvidimbu uye mhiripiri uye zucchini kupinda refu zvidimbu.
  • Pfunha pamwe takagadzirira zvokudya pamwe Sou muto uye furaya kusvikira zvabikwa.
  • Sanganisai mazai ive omelette, mumuto uye mukaka uye furaya nayo mugango.
  • Shongai mundiro scrambled mazai, fukai imwe hafu toaisa pamusoro tomato zvakakangwa miriwo, zvidimbu chehove zamu.

Kusasa dhishi pamwe wakatemerwa hanyanisi uye grated chizi. Kuvhara yechipiri yezana omelet uye kushumira.

Warm Salad yehuku nemaparera bhari

The yepakutanga Tikafunga mishonga zvinopa zvabuda zvinoshamisa. Salad ndezviya kwomwoyo uye zvinonaka chaizvo.

Zvakafanira zvinhu:

  • Glass pera bhari.
  • Hafu vashoma zucchini.
  • 50 magiramu Howa.
  • spoon Four yamafuta.
  • Boka mitema nehanyanisi.
  • Nzwara Basil akaomeswa.
  • Salt.
  • Masere Cherry madomasi.
  • Black mhiripiri.
  • Mumwe huku zamu.
  • A mukapu yogati.
  • Two spoon kuti ndimu muto.
  • A clove kuti negariki.
  • Imwe kwekushinywa turmeric, dzekorianderi, oregano uye chili.

Warm saradhi resipi:

  • Ivai vakagadzirira pemidengerero. Nokuti marinade, vanosanganisa yogati, nezvinonhuhwira, ndimu muto uye vakadzvinyirirwa negariki. Isai muto muna chityu mugoisiira kwemaawa anoverengeka. Pashure paizvozvo, tizviomese nokuzvipisa muchoto uye racherwa matete zvidimbu.
  • Groats kubika kusvikira nounyoro uye sukurudza nemvura.
  • Zucchini uye howa, Chop, pfunha namafuta uye bheka muchoto kusvikira vakabika.
  • Dimura mambishi hanyanisi nemadomasi akatema hafu.

Sanganisai akagadzirira zvigadzirwa ari Salad mbiya uye Garnish Finished dhishi nemiriwo itsva.

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