How kubika netsuro muchoto, saka zvakanga nounyoro uye huya hunenge

Rabbit nyama - kujairika ehupfumi vayo chigadzirwa, kana akagadzirira zvakanaka, ane basa rakasiyana nemamwe kuravira. Mishonga ehupfumi kuti tsuro kare anozivikanwa: rine zvakawanda simbi, mapuroteni uye, naizvozvo, zvinokosha amino acids, uye mafuta ari mumuviri idukusa dzimwe nyama zhinji, pasinei zvawo tigutsikane. Kunyanya chinobatsira vana netsuro nyama. Zvinosuruvarisa kukodzera kugadzirira, zvinova yakaoma uye shata, saka tatevedzera netsuro gadziriro zvemichina kunokosha chaizvo.

Kutaura zvazviri, nzira kubika inonaka tsuro , kune vazhinji. Mumwe wavo - roasting rwose, asi haisi yakanakisisa maonero: zviri nani usati vabika netsuro muchoto, gura. Zvakanaka kutora tsuro yairema anenge maviri - maviri nehafu makirogiramu: nyama yayo - kupfuura inonaka uye zvinovaka sezvamunoita. Domestic tsuro vane chaiyo hwezvinonhuhwira, asi muviri mutengo yavo yakakwirira. Burke mbira sezvinotevera: kutanga, muzvikamu zviviri, okumusoro, pamusoro musana, ipapo makumbo vakatsaurwa, vari zvachose mberi uye neshure dzakaparadzaniswa majoini. The thorax iri muzvikamu zvinoverengeka zvikamu, kazhinji kumativi maviri mbabvu vakatsaurwa, uye vanosara musana uye akacheka muzvikamu zviviri.

Usati vabika tsuro muchoto, nyama inowanzopiwa Marinated - zvinoita here kubvisa chairwo munhuhwi uye kuti nyama yakawanda tsitsi. Kuti aite izvi, kukodzera chero mureza marinade zvokudya nevhiniga nezvinonhuhwira, kana waini, zvose chena uye tsvuku, doro, kunyanya gorosi, uyewo mayonnaise, netsanga, mafuta omuorivhi zvose nomukaka zvigadzirwa - zvavo Tsuro kunyanya "rudo" riri nezvimwe zvinhu, serum, zvose pamwe chete nezvinonhuwira. Uyewo dzakakurumbira ndiyo sarudzo soaking tsuro nyama mumvura inotonhora kuti maawa mashoma: nayo Unotsigira kubva zvisingakoshi munhuhwi, asi zvisinei, chinonhuhwira nyama, inogara. Zvinonhuwira ndezvipi gariki uye Ginger, kana iwe kubvisa munhuwi kudiwa, thyme uye marjoram, kana rinofanira kusimbiswa. Vane mbira nyama zvakakwana anoenderana shoma nekinamoni, chili, Rosemary, Basil nezvimwe miriwo Mediterranean, anise, Bay shizha, dema mhiripiri, dzekorianderi, clove, miriwo, michero omujunipa, akaomeswa kana matsva howa - zvose kunobva resipi. Kazhinji, hazvo akashandisa dema mhiripiri, Bay shizha, hanyanisi, munyu, uye vamwe - kuti kungwara yokubikira.

Rabbit mu anovava ruomba - chimwe chezvinhu akakurumbira Tsuro Quick uye imwe yenzira sei kugadzirira Tsuro muchoto. Usati vabika Tsuro mune yakashapa ruomba, zvakakodzera soka kana marinate, asi kana tsuro hausi musha - ndiko, pfungwa, kwete zvakakodzera. mbira zvidimbu ipapo vanofanira aiyanika uye furaya mune zvakawanda mafuta kusvikira yendarama mashava, zvinokwanisika neImba mafuta, uye anogona kuva pamusoro zvimwe. Kana uri kushandisa miriwo Mediterranean - ipapo Chokwadi, zvakanakisisa mafuta omuorivhi, negariki anogona kuva. Zvadaro dzinofamba nyama gobvu-nemasvingo mbiya kubikira, uye mune imwe mafuta overcook 2 - 5, nehasha wakatemerwa hanyanisi, zvokusarudza peya Morkovin nemadomasi uye zvose kutumira nyama. Unogona kuwedzera girazi chena waini - ichi vachapa nyama pakubika uye softness. izvi zvose zvinofanira uchingozvidya muchoto kuti makumi mana nemaminitsi - paawa, sokuvapo mvura yakanga zvakakwana, uye nembira haritsvi. Ipapo utore 400-500 d yakashapa ruomba, achiwedzera zvinonhuwira vakasarudzwa, uye kana asina kushandiswa madomasi - howa kunogona, dira kunoguma musanganiswa wacho anenge apedza dhishi uye simmer maminitsi makumi mana kusvikira nyama inotanga kuti nyore kuparadzaniswa mafupa. Hazvina here anovava kuti zvekupfakira aiva noushamwari - kana muto huchava yunifomu. Kana mvura chero kunenge anodzima hazvikwani, unogona kuwedzera mvura shoma. resipi ichi - mumwe yakanakisisa mhinduro yomubvunzo wokuti, "How kubika netsuro muchoto", uye nzira dzakawanda kuti gadziriro yayo kwete andotora kufinhikana: unogona nguva dzose kuedza pakugadzira itsva.

Somunhu divi dhishi Tsuro akakwana upi mutema Salad, kunyanya kana iwe vakashandisa muMediterranean nezvinonhuhwira, uye kana notumwe - matapiri, akabika kana yakabikwa. Also undercooked matapiri inogona kuwedzerwa pamwe yakashapa ruomba - zvichange anonhuwira uye kusimba zvinonaka.