Heat Mabatirwo nyama uye zvokudya zvinogadzirwa

Sei kupisa nokurapa nyama? nyaya iyi inotaurwa nezvayo mabikirwo zvidzidzo muchikoro izere. Heuno muenzaniso pakukura chokuita penyaya.

Zvinoitwa dzenyama

Chokutanga, mudzidzisi anofanira kutanga vadzidzi dzavo dzinokosha zvechadenga chikafu chigadzirwa. Chii chinoratidza ane kupisa kurapwa nyama. Chidzidzo technology (Grade 7) nezveimwe uwane kudzidza nyama parameters uye maitiro kushandiswa kwayo sezvokudya chigadzirwa. zvidzidzo zvose ano kunoitwa nechinangwa chaiyo panguva Implementation pamusoro yokungotaura ruzivo pamusoro obrabokte zvokudya uchidzidzira. Izvi ndizvo zvinoita nyaya dzinonakidza uye zvinofadza, achipa vasikana mukana sokuti tenzikadzi chaiyo, izvo zvingakushamisa culinary zvinofadza ayo hama neshamwari.

Kuti nyama ndiyo imwe inokosha zvinoumba muviri. It zvakakwana rinobatanidza kuravidza siyana zvokudya. Meat inogona yakabikwa vazhinji ndiro siyana. In nyama rinobatanidza tsandanyama, connective, adipose, mapfupa tishu.

In chigadzirwa ichi, mukuru muviri ukoshi. Rine mafuta, mapuroteni, mavhitaminzi, chicherwa yenhengo extractives. The mapuroteni vane amino acids zviri zvakakura maitiro avo tsindi evanhu tsandanyama tishu.

Thermal kubudiswa nyama kunonatsiridza nyore kuitwa pamusoro chigadzirwa. In muviri mafuta nyama vane goko zvakaoma, iri pakati fibers. Heat Mabatirwo nyama kunotungamirira iyo hwezvekukurukurirana zvikuru kuitwa kwavo muviri kunyunguduka mafuta,. Nokuda rakawedzera kugutsikana resimbi, phosphorus, aruminiyamu, manganese, mhangura, zingi, mavhitaminzi, mafuta-soluble vhitamini A nyama nezvezvokudya tenda rakasiyana pandiri zvinokosha kuti muviri womunhu.

Kushanda bhuku

Panguva padariro nokuumbwa itsva ruzivo schoolgirls mudzidzisi inopa Tutorial. Pashure pokudzidza yokungotaura zvinhu, vazadze tafura "Thermal kubudiswa nyama uye nyama zvigadzirwa."

Zvadaro unogona kupedza zvishoma wenyama kumbomira, iine jimunasitikisi kuti ziso muviri kuti maoko.

Muenzaniso anoratidza kuti meso. Tinofanira boira kakati, ipapo maziso enyu, kuverenga kusvika mashanu. Dzokorora chiitwa kashanu. Zvakasimba meso zazhmurte, kuverenga matatu, ipapo svinudzai meso enyu. Dzokorora sangano 4-5 nguva.

Dhonza ruoko rwake rworudyi. Forefinger zvishoma nezvishoma kufamba kuruboshwe nezvakarurama, kumusoro uye pasi, akaverenga kuti mana, ipapo kutarisa kure, kuverenga kusvika matanhatu.

zvikafu

Zvadaro, mudzidzisi anobvunza vadzidzi nyaya mhando nyama. Heat Mabatirwo nyama kunoenderana worudzii chigadzirwa mune mubvunzo.

Veal, nyama, nyama yenguruve, gwayana inosanganisira dzakasiyana kugadzira tembiricha. Mudzidzisi inodaro kukosha yokusarudza unhu chigadzirwa. Kuziva freshness yenyama anogona kuva nechokwadi parameters organoleptic:

• chitarisiko;
• munhuwi;
• ruvara;
• kusachinja-chinja;
• pamusoro subcutaneous mafuta, nemarunda, mwongo;
• muto hwakanaka.

nyama yepamusoro

Thermal kubudiswa yehuku nyama iri tsika akaziva chete pashure kugona vadzidzi yokungotaura ruzivo. Vana vanofanira kunzwisisa kuti uhwu nyama akafuka mutete goko ane rakachenuruka vaaleanpunainen ruvara. At sectional nyama haafaniri kuramba minwe akanaka chigadzirwa batana kusachinja-chinja.

Veal riri whitish-blue ruvara, iro akacheka tsvuku nyama uye nyama yenguruve - munhu pinkish Hue.

Primary nyama kugadzira

Ngatimbotaura sei chikuru kupisa dambudziko yehuku nyama. Chidzidzo zvigadzirwa chokuita wenyaya, angaperekedzwa yemasiraidhi dzinoratidza. Vanogona kumirira zvose zvokukura zvemaziso (chikuru) kubudiswa nyama zvigadzirwa.

Chokutanga, nyama anofanira thawed mumba tembiricha. Zvadaro, chaibva mumvura inotonhora, akagura nzvimbo dzose tsvina. Next, kuchenesa zvakawandisa mafuta, nemarunda, mafirimu.

Kucheka nyama anobudiswa mhiri fibers, umo nyaya pakupisa kurapwa kwayo Inowedzera yekudyidzana. Kucheka huku chitunha kunosanganisira kupatsanura nayo migove, kuparadzana wamapapiro, makumbo, kusarudzwa loin.

Pakuyera unotemwa zvidimbu, yakanyikwa chingwa mafufu vakagadzirira intermediates.

Specificity kupisa kurapwa huku

Mudzidzisi anofanira kubvunza vadzidzi kana vane pfungwa sei zvinoita kusiyanisa pamusoro chafariz ezvinhu nyama. Uyezve pane yemasiraidhi zvokuratidza "Thermal kubudiswa yehuku nyama."

Photography hwakaratidza pamusoro masiraidhi, muri muenzaniso wakajeka pakuonekwa nyama, zvichienderana norudzi kupisa kurapwa.

Vana vakapinda tafura asipo ruzivo, kuti vagadzirise muzvinyorwa zvavo.

inoshanda basa

In kirasi yechipiri, basa mberi kwenyaya iyi, dzikapfeka rinoshanda yokubikira muto chicken uye bhari.

Nerimwe boka anoshanda imwe akagadzirwa zvigadzirwa:

• mupunga groats mune imwe mari 2/3 mukombe;
• kerotsi 1-2 zvidimbu;
• hanyanisi - 2 zvidimbu;
• mafuta - kwete kupfuura 30 magiramu;
• huku;
• mumwe zai;
• munyu mhiripiri uye kuti kuravidza.

Kushanda vanoda chena A4 bepa, zvezvinangwa, nepenzura, namaapuroni, Scarves. Sezvi- homuweki mudzidzisi anogona kupa vasikana vanoona nyaya chokuita nhoroondo chafariz kurapwa yenyama muRussia zvinhu.

Pakutanga, vanasikana nezvazvo ari muviri kukosha nyama uye kubudiswa chikuru nzendo, kuti muviri kukosha nyama uye utsanana zvinodiwa kuti kushanda nyama zvigadzirwa.

Uyezve mudzidzisi otaura ramangwana Madzimai epamusha nyama pamwe kusarudzwa mitemo kupisa kurapwa. Somuenzaniso, loin inogona kusarudzwa pakugadzira schnitzels, kebabs, ndokucheka.

The Chuck rakakodzera nokuda zvinonaka nyemba. Pork zamu yakanaka pilaf, ari pulp wakashandiswa zvaAtemisi chipande cutlets.

Aspic yakafashaidzwa yenguruve gumbo, shank, drumsticks, nyama yenguruve misoro. Paaisika inonaka nyama kushandisa embodiments ose kupisa kurapwa: kubika, kubika, pripuskaniya, richipedza.

Next, vasikana vari kudzidza muzvigadzirwa kutevedzana kwezviitiko kubika muto chicken uye grits.

Pashure pokudzidza yokungotaura zvinhu mubhuku, vanotaura pamusoro chikuru kubudiswa nyama, bota uye miriwo.

Zvadaro, mudzidzisi achiitisa wenguva vazotaura pamusoro basa kudzivirirwa, uye chete pashure kuti vadzidzi kune rinoshanda pachikuva.

basa All rinoitwa pasi kuzviomesera kutungamirirwa mudzidzisi. Girls kushanda namaapuroni, Scarves, bvudzi kuti tisabatwa mumuto.

Mudzidzisi monitors Danho rimwe basa, anonyatsoteerera kuti kupisa zvakaipa nyama.

Panguva yokupedzisira pavaipfuura chidzidzo kurongwa anoravira soups, yakabikwa nokuda akasiyana. A chinodiwa kuti kuita zvidzidzo mumwe zvemichina ari kuisa tafura. On anoravira musikana anogona ukoke vakomana, mudzidzisi, vamwe vadzidzisi, vasingapiwi basa chero kupiwa nguva.

mhedziso

Pashure pokupedza anoravira muitiro kanofanira kutaura imwe ongororo yakaitwa pamusoro kadhi chaiyo. Next ndeyekupedzisira shoko mudzidzisi. Mudzidzisi anoyeuchidza hadzi vadzidzi kuti panguva yepurogiramu vaiona nzira dzakasiyana kuti chafariz kubudiswa nyama.

Mudzidzisi rinotaura kuti ruzivo runowanikwa achava hwaro chakanaka Kusimudzira culinary unyanzvi anogona kushandiswa muupenyu hwezuva nezuva.