Gakanje tsotso stuffed - uye anongoti richinaka

Gakanje zvimiti aifarira Russia pakarepo. Kare, chigadzirwa ichi sokuti vamwe zvekumwe zvomugungwa zvinonaka. Zvisinei, iye zvino, zviri chipo pamatafura kakawanda vaiona sechinhu munhuwo. Uye akafarira gakanje tsotso nokuda yakaderera mutengo, zvakasimba kubika wavo zvose zvemarudzi salads, mabhanzi uye zvimwe nezvikafu zvishoma sezvo ose zuva, uye kuti mutambo wokupemberera. Asi makazara gakanje zvimiti chete vari kutanga kuwana mukurumbira. Asi zvakasiyana vazhinji dhishi ichi, mubatanidzwa kudekara rokugadzirira uye mavambo kuravidza. Gakanje tsotso stuffed - zviri nyore chaizvo uye nyore dhishi pamwe shoma macalorie. Hedzino dzimwe nzira achigadzirira dhishi ichi.

Gakanje tsotso makazara chizi uye negariki.

Tinoda:

• 2 mazai,
• gakanje tsotso - 1 Yn.
• Garlic - 2 clove,
• chizi - 50 magiramu,
• Mayonnaise - 3-4 spoon.

First unofanira unfreeze ari gakanje zvimiti uye zvakarurama dhipuroya navo. Bikai mazai zvakaoma yakabikwa, ipapo dzakarukwa zvakanaka dimura puroteni chokuzora yacho mondo. Cheese gaya achishandisa zvinonyadzisa grater. Garlic clove nomunyika chesnokodavku. Sanganisa gariki, chizi uye mapuroteni vaviri nezvirongo mayonnaise. Uise ichizadza dzakaonda kunyange rukoko pamusoro muAtlantic crabsticks uye zvinyoronyoro kumonyanisa mu mabhanzi. mabhanzi aya kumativi ose vaname mayonnaise, uye rinogona zvachose uye ipapo dzichinyikwa zai yolks. Shongai mundiro, iwe kuronga hanyanisi.

Very chechienzi kunaka gakanje tsotso makazara kodhi chiropa. Kuti aite izvi, kubhangi kodhi chiropa Mash mazai maviri yakabikwa, wedzera mayonnaise kuravidza, kusanganisa zvakanaka. Tsvedzesa zvakaenzana untwisted gakanje netsvimbo vagokungurusa shure, achipa aimbova chimiro. Asi, chiropa Angashandisawo zvomumagaba vaaleanpunainen Sarimoni, saury, Tuna, sprats. Pamusoro chikumbiro kuna stuffing, unogona kuwedzera hanyanisi, uye mazai haana akawedzera. Ipfungwa neimwe vachatitaka nezvaanoda yenyu.

Interesting Pfungwa - gakanje tsotso makazara nyama uye howa. Kuti aite izvi, 100 magiramu ose yakabikwa uye sezvo vazhinji pickled howa dimura, wedzera mitema nehanyanisi. Tinowana nyama netsvimbo uye muzadze furaya tempura. Chekai akanamatirana kupinda akawanda zvidimbu, akaisa mundiro uye Garnish pamwe zvidimbu nemiriwo.

Zvino anofanira hapana mibvunzo pane Dump gakanje zvimiti. Nguva imwe neimwe, unogona kuedza munhu zvekupfakira itsva.

The chete dambudziko kuti anogona akasanganawo kana vachigadzirira nyore madhishi izvi - vachinetseka unwinding zvimiti. Izvi zvingadziviswa nokusarudza unhu chigadzirwa. Munhu wose anenge refu anozivikanwa kuti hapana gakanje zvimiti imomo, uye vari vakaita kubva surimi - minced hove chena mhando. Asi izvi hazvina kuderedza mukurumbira wavo. Chete kana iwe vatenge zvakafanira kuti nechokwadi chokuti tsotso zvakaitwa kubva surimi, riri munzvimbo yokutanga mune mazita ingredients. Kana stuffing asipo, zviri nani kusiya kutenga chigadzirwa ichi. Kavha inofanira hayo kuva ruzivo pamusoro mugadziri, iyo ichiri kushanda, mashoko Zvakanyanya Kunaka Panguva Yepamuviri okuchengetera ezvinhu. Kana pane chando uye chando, saka zvimiti vakanga pasi akadzokorora nechando uye kutenga haumanikidzwi. Muna gakanje tsotso vakarondedzera chete rumwe ruvara anogona anosiyana kubva Pink kune tsvuku. Yomukati divi inofanira kuva sandara chena, kwete pfumbu kana tsvuku. Quality tsvimbo hazvigoni rakawunyana kana wakatsemuka. Munhuwi inofanira kuva raidudzwa gakanje, kwete annoyingly-mupfumi hove. Kana deploying tsotso zvakanaka havana kubvarura kana kuvhuna sezvo surimi ndiyo kwakavharwa nenyama chaizvo.

Yeuka, zvikuru kungoerekana dzimwe Sevamiririri uye yokuvirisa, shoma chikonzero kumubhadhara pfungwa dzavo.