Delicious muto zvokudya: kuti tikundikane ne pikicha

Munyaya ino tichataura pamusoro kugadzirira zvokudya sauces. Kana girevhi zvinogona kushandiswa kugadzira, kunyange nyore dhishi chaidzo uye inonaka chero.

Pane akasiyana siyana toppings (nyama, tomato muriwo, huku uye creamy).

Very akatunhidzwa uye yepakutanga kunaka anotendeuka samafuta mumuto zvokudya. Kuti agadzirire muto ichi, achitsive mukaka kana ruomba, furawa, mvura, munyu uye mhiripiri. Zvisinei, usati watanga kuita girevhi, unofanira kugadzirira midziyo zvakafanira, zvokuti hapana kutsauswa. Zvakakosha kuwana hari, mbiya, nemvumi pani, mumwe saucepan, achicheka bhodhi nokuti nyama uye miriwo, rimwe banga.

Muto nokuti Pasta

How kugadzirira girevhi nyama nokuda Pasta? Achigadzirira vanoda:

• mazana maviri magiramu dzenyama (rudzi haasi kukosha);
• clove maviri negariki;
• musoro mumwe nehanyanisi;
• 1-2 makerotsi;
• spoon furawa;
• spoon maviri domatisi namatidza.

The gadziriro michina

1. Meat kuwacha uye racherwa zvidimbu melenkimi.
2. Ipapo iwe unofanira peel they and and chopping ari hanyanisi, twakadai chendarira.
3. Zvakakodzera furaya nyama kusvikira pahafu, kuwadzana nemiriwo uye kuramba furaya kwemaminitsi mana.
4. Ipapo akanga zvakakodzera kuwedzera furawa uye vanosiyira yaoma mugango kwemaminitsi 2-4.
5. Nenguvo dzakarukwa zvakanaka akacheka gariki, ipapo nokudurura zvose zvakamisa hurongwa nemvura. Achangosvika ikoko zvakakodzera VaGumbo domatisi uye kuchekwachekwa negariki.
6. Uyai musanganiswa kuti kubika, kuderedza kupisa.
7. Zvino unofanira kuwedzera munyu mhiripiri uye. Kufukidza pani uye dogotovit kuti simmer kwemaminitsi gumi nemashanu. Gravy vakasasa pamwe itsva wakatemerwa makwenzi nedhiri. Infusions kupa muto ane 3 awa. Zvino unofanira kuvidza Pasta ugodira pamusoro mumuto.

Creamy girevhi resipi

Fita muto ichi nokuda nyama. Achigadzirira vanoda:

• 8 madomasi itsva;
• 2 spoon inorema ruomba;
• 15 magiramu ose ruomba;
• 1 hanyanisi;
• kwekushinywa Basil;
• 1 yetea mafuta olivnogo;
• hafu yetea pamusoro oregano;
• 2 h. L. shuga;
• 3, tsama mhiripiri.

Muitiro pakubika

1. Dimura kuti hanyanisi negariki. Fry kusvikira yendarama zvisvundu imwe chakabikwa pani.
2. Washed madomasi akasvuura uye racherwa cubes diki. Wedzera pani vakasara nemiriwo - hanyanisi negariki.
3. Arisase shuga, Basil uye oregano, munyu uye mhiripiri. Mirira kusvikira mvura Ipwa kubva pani, wedzera dzemauto uye majarini. Siyai munhu pasi kupisa maipa nemaminitsi mashanu.

Izvi zvokudya zvinonaka muto kuti nyama anopa unyoro nekuomarara chero mundiro. zvichaita zvakare kuti kunyange zvisiri zvemaoresa chisingakanganwiki mumwe.

muto Pork

Kana kwemasikati zvinokosha kufadza vanhu, asi vari firiji ndiyo chimedu yenguruve nyama, kuti tikundikane riri nyore girevhi nyama - a godsend chipi hositesi. A yakawanda muitiro anozviramba. Panguva kubika, unogona kuisa divi dhishi kubika, zvakadai Buckwheat kana nembatatisi kuti mashed matapiri.

Kuti agadzirire nyama girevhi vachada:

• huru zvidimbu zviviri nyama yenguruve;
• nehanyanisi maviri;
• magiramu 150 emafuta sunflower;
• ½ ST. spoon upfu;
• 200 magiramu ose domatisi namatidza;
• zvinonhuhwira;
• nedhiri parsley.

Technology rokugadzirira ane zvinonaka muto

1. The nyama kushambidzwa unotemwa zvidimbu. Fry nemafuta emiriwo.
2. Zvadaro, pani zvakakodzera kudira mvura yakachena, uye ipapo bikai vamwe nyama.
3. In danho rinotevera unofanira kutora yokubikisa muriwo. Unofanira kucheka hanyanisi zvindori uye chendarira kuti makerotsi ari grater yakaisvonaka. Dururirai muriwo kupinda mumwe mugango uye sauté.
4. Zvishoma nezvishoma arisase navo hwakatsetseka, sanganisa kaviri.
5. Pakupedzisira danho iri kubvisa muriwo kubva pakupisa.
6. Shongai pamusoro nyama saute.
7. Uyezve kunoda nokudira domatisi namatidza nemvura.
8. Pashure vamire munyu dhishi uye kuwedzera mhiripiri. Dururai domatisi Zvokudya uye kubika kwemaminitsi. Kana muto riri vatogadzirira, arisase mundiro pamwe parsley. Richadzipa kuti muto chaizvo nemashanu maminitsi.

Muto kuti madomasi

Kana purazi vane imwe madomasi mukicheni kuwana chando ichangopfuura yakabikwa nyama yenguruve, kuti domatisi mumuto nokuti nyama - ndizvo zvaunoda.

Kugadzirira muto zvinoda:

• musoro mumwe nehanyanisi;
• sunflower mafuta;
• Two madomasi akaibva;
• 200 magiramu furawa nezviyo;
• Lavrushka;
• kwekushinywa shuga;
• girazi remvura.

Process kuti kugadzirira girevhi

1. Melenko hanyanisi racherwa rinoparadza. Fry ari mafuta kusvikira goko. Kuti kuwedzera nehanyanisi nemadomasi kana domatisi namatidza. Nyemba miriwo.
2. In kufashaira mvura wokuparadza maviri bouillon cubes. The zvichiguma mvura kudururira furawa. Sanganisa zvose kaviri. Iva nechokwadi kuti hapana nemavhinga kuumbwa.
3. Zvadaro, kunoguma musanganiswa anofanira kudururira hanyanisi. Nyatsoongorora kusanganisa zvose zvinoumba zvokudya uye akaisa Bay shizha. Gravy Bvisai kupisa uye regai thicken. muto ichi - chakanakisisa Kuwedzera nyama madhishi zvakadai ndokucheka kana cutlets.

Meat muto ne mupunga

Kugadzirira muto nokuti mupunga nyama Snap. Zvinodhura zvinoriumba nokuti ichi haudi. Pamusana girevhi ichi zvose zvatinosiita chena mupunga wana itsva munuhwi manotsi. Kugadzirira girevhi vachada:

• magiramu mazana matatu nyama;
• hanyanisi uye makerotsi - musi akaumbwa;
• spoon maviri namatidza manyoro madomasi;
• 200 magiramu furawa nezviyo;
• 250 milliliters mvura;
• pekumini;
• dzekorianderi;
• cilantro.

Muitiro pakubika

1. Beef anofanira racherwa cubes diki uye asingaremekedzwi furaya mugango kusvikira yendarama mashava.
2. Grated makarotsi uye wakatemerwa hanyanisi furaya kumativi ose. Unogona kutora imwe pani, apo nyama zvagadzirirwa. Musanganiswa wacho miriwo namatidza kubva domatisi. kunovhengana All uye zvishoma nezvishoma kuwedzera furawa.
3. Next zvakare kudzorera nyama kuti pani uye kubvumira nyama kusvika pamusoro yakaderera kupisa kwemaminitsi mashanu. Zvino unofanira kudururira mvura inodziya mundiro uye mwaka wacho muto pamwe Zvinonhuwirira. Siya kuti richadzipa pamusoro kamari kupisa kusvikira zvinhu zvose girevhi haangavi vagadzirira.

Muto resipi kwakavakirwa furawa

Muto kuna vane hwakatsetseka akagadzirira kukanganwira nyama. resipi Uyu zvetsika mumwe.

Kugadzirira girevhi, unofanira:

• girazi mukaka;
• 1/2 mukombe mvura;
• spoon ruomba;
• munyu uye mhiripiri;
• furawa (pinches matatu, unogona zvakawanda kana zvishoma zvichienderana vaida ukobvu).

gadziriro

1. Duku saucepan dira mvura, ipapo mukaka. Mota. Next, wedzera mafuta. Mushure unofanira kudururira muto omesa uye munyu.
2. Mushure mudziyo vanofanira kutora mukaka uye kuwadzana nemvura inodziya. Kurudzirai kubvisa nemavhinga. Zvishoma nezvishoma, karwizi unofanira kuwedzera furawa kuti mukaka.
3. Nyatsoongorora vanofanira kupindira. Pashure tinofanira kumirira kusvikira musanganiswa richikora, bikai pamusoro vakaderera kupisa. Zvikuru arambe achirema girevhi wose anosarudza nomumwe. Kana pasina furawa kuti gobvu girevhi, Zvinokurudzirwa kushandisa starch.

Muto chicken

Chicken girevhi norudo ruomba anoenda zvakanaka Buckwheat. Huchapa inonaka manakiro Porridge.

Kugadzirira girevhi vachada:

• magiramu mazana matatu huku;
• 2 nehanyanisi diki;
• zviya;
• mukombe anovava ruomba;
• mafuta muriwo.

yokubikira muto

1. Bacon racherwa zviduku dzinoungana kusuka. Tora chakabikwa mugango uye furaya kunhivi dzose. Mabumba zvinofanira kucheneswa uye akacheka melenko.
2. Zvino unofanira kumirira kusvikira nyama anotanga kutendeukira chena, bvisa nehanyanisi kubva pani. Zvadaro akaisa pamusoro mukuru kupisa kuti Fry.
3. Pashure anofanira kusiya pamusoro yakaderera kupisa kuti simba. Panoperera anovava ruomba ugodira nyemba maminitsi zvishoma nezvishoma mashoma. Zvose muto zvagadzirirwa.

mhedziso

Zvino ndinonzwisisa sei kugadzirira mumuto zvokudya. We akatarira Quick shoma. Tinovimba kuti vamwe vavo iwe aifarira. Rombo rakanaka kugadzirira.