Cooking zvinonaka nyama tripe!

Kana iwe usina kunzwa zvakadaro chigadzirwa sezvo nyama tripe, uye havazivi zvokuita naye, kuti mashoko pazasi nokuda iwe! Saka, ngationei kuti chii. Beef tripe - ichi ndicho kwokutanga predzheludok mhou. Zviri mhando wehomwe guru, sezvamakaropafadzwa Kuzeyewa kudya uswa kana silage uswa. Pashure kadhi iri anopinda vazhinji rennet - uvire dumbu. Beef tripe anokwanisa ikwane mashanu makirogiramu pamusoro inosimbisa, saka masvingo ayo gobvu chaizvo, mukobvu uye vachikwanisa kutamira. Yomukati divi rine damerau pamusoro proventriculus, dema kana chiedza mashava ruvara, dziberekane mune zvimwe zviitiko vanogona kusvika nyoro mumvuri zvakadzama. Usanetseka! Zvose zvinoenderana chii uye chii ose inosimbisa zvokudya "Cows Our". Saka regai kutyisidzirwa unhu hwakadaro! Munyika dzakawanda, nyama tripe kunoonekwa sechinhu delicacy. Somuenzaniso, wokuPoland pairi kugadzirira flyaki (nyemba mu anovava ruomba), isu vanoda kuti furaya pamwe nehanyanisi.

Beef tripe: Quick

Kubva delicacy ichi inogona akagadzirira akasiyana-siyana ndiro, asi chikuru kudiwa dhishi Cream uye miriwo. Kugadzirira zviri nyore. Haugoni kunyange vanoomerera chaizvo chetsika yokubika, uye wedzera zvokudya vanosarudza mhuri yako uye pachako. Chamuinacho pane hombe kusiyana divi ndiro yakabikwa dhishi. Zvakakodzera vose, kuti chete chiri kicheni yenyu. Asi usati kubika mundiro, unofanira kwazvo kuchenesa tripe. Vadzime zvinofanira kuva zvakanaka chaizvo, zvinokosha kuti vabvise pamusoro paiva grayish ruvara, madzihwa siyana uye firimu. Pane imwe Wandinyengedzerei shoma: ose Yakanatswa chigadzirwa nokukurumidza, soka vanga mazuva maviri mumvura munyu. kana hatidi kukanganisa kumativi uye tsvina nguva, vakawanda zvitoro unogona kufungidzira kare zvakazara Yakanatswa chigadzirwa. Saka, achigadzirira tinofanira:

1. Tripe - hafu kilogram.
2. Water - marita matatu.
3. Vhiniga (9%) - pfumbamwe nezvirongo (spoon).
4. Salt - nezvirongo matatu (spoon).
5. Hanyanisi - zvidimbu matanhatu.
6. Makarotsi - vatatu.
7. Ruomba - nezvirongo matatu (spoon).
8. Cream - milliliters mazana maviri.
9. Garlic - clove matatu.
10. Bay shizha, mhiripiri.

How kubika nyama tripe

Gadzirira marinade mvura, vhiniga uye munyu. Pre-Yakanatswa vanga soka mairi inenge mashanu navatanhatu maawa. Mushure nguva anofa Drain marinade. Zvakare vazadze vanga nemvura uye bikai anenge gumi nemashanu kwemaminitsi. Kushandura mvura. Chimwe mota zvakare. Wedzera mumwe kerotsi, vaviri hanyanisi, pepper uye Bay shizha uye regai Cook zvinyoronyoro (anenge matatu kusvika mana maawa). Kana chivara dzamutswa, ubvise muto uye muchitonhorera tripe. Zvadaro kucheka kupinda rinoparadza. In kwakadzika chakabikwa pani furaya kusvikira hafu hanyanisi uye makarotsi, ipapo wedzera negariki, ruomba nyama sliced kare. Ramba kubika mumwe maminitsi gumi uye. Zvadaro dira dzemauto, podsolite uye simmer kuti chikamu paawa. Kana wakafunga kuti nyama tripe Quick kunosanganisira yakaoma, zvino, sezvamunoona, makanga zvakaipa. Zvisikwa Your wagadzirwa, uye iwe unogona kuravidza nayo!