Chocolate resipi: nyore uye richinaka

Chocolate vanozivikanwa toniz iruet, kuwedzera endorphin uye kweserotonin tigutsikane muuropi. Uyezve, zvinofungidzirwa kuti chokoreti anovandudza zvakawanda uye hemoglobin. Chokwadi, zviri anobatsira delicacy. Asi chinobatsira, zvakare, tinofanira kubatwa nokungwarira. Theobromine, kufanana caffeine, kunowedzera kumanikidza uye zvinogona kukonzera palpitations. In mishonga duku, rinobatsirawo, asi pamatunhu - ngozi. Standard (125 g.) Tile zvine caffeine chokoreti ine zvinopfuura mukombe espresso. Kusiyana zvihwitsi nezvimwe zvihwitsi, chocolate akakurumidza akageza nokupedzwa mazino, asi nekuti husingakuvadzi hahwo kwavari. Uye ichi, chokwadi, chimwezve ndinoiitawo muchifarira chigadzirwa.

Wokutanga Chocolate yokubika ndohwaJehovha maIndia: vakatanga yokugochera kuti bhinzi uye sanganisa navo muchimiro dombo nemvura, achiwedzera chilli. Asi ipapo aiva chokunwa. Muzana XI remakore Benzion (mumongi uye nyanzvi mune rimwe) akapa mushumo pamusoro ehupfumi ino zvinoshamisa-chokunwa. Report yakatorwa semhosva pakarepo uye Chocolate yokubika yakazivisa ezvinhu muchivande. Uye chete panguva pakuguma XIX remakore. Confectioners vakazvimiririra zvinowanwa nzira yemaitiro nokuda chokoreti.

Asi zvino kugadzirwa chokoreti kwaidhura uye saka kuwanikwa aiva delicacy chete mufumi vakadzi.

Zvino chokoreti ari kuparadzirwa uye yakakurumbira munyika uye kugadzira yaro iripo kunyange zvaro vemba. Kuti udzidze sei kuti chokoreti pamba, vakakurukura pazasi. Saka ...

1. Recipe Chocolate "dzidziso musangano."

The zita Chokwadi, hama, sezvo gadziriro anotora nguva zvishoma, asi, zvakadaro, kugadzirira nokukurumidza.

Ingredients: 100 giremu rongedza rima Cocoa upfu 4 tbsp. l. (hapana masiraidhi) shuga, ruomba (2 tbsp. l.) 70 c. anonhuwirira (ruomba).

Cooking zvakanaka. The inopisa asi kwete achibika mukaka rinounzwa kuwedzera but yakavhenganiswa shuga uye yakarukutika pamusoro mafuta kugeza nemvura. Pamota, unomutsa zvose zvokubikisa kuti maximize yakaderera kupisa kwemaminitsi 5 uye dzaserera kare pamusoro formochkam teura.

2.Retsept Chocolate "Vanilla ne nzungu."

Ingredients: 100 giremu rongedza rima Cocoa upfu, girazi vanhuwo shuga, Vanilla shuga bhegi, mukombe wechitatu ruomba, 155 magiramu pamusoro ruomba, tsama zvakakangwa nzungu uye podroblennyh, hafu mukombe upfu mukaka.

Cooking zvakanaka. In inopisa mukaka kuwedzera shuga (kusanganisira Vanilla) uye kutanga anokurudzira. Kuwedzera yakanyauka ruomba nomukaka upfu. Bikai mamwe maminitsi ari pasi kupisa 5 zvinobvira. Tinopa tonhorera. In inodziya guru zvokuwedzera nzungu, kukuchidzira uye kushumira maererano shaper.

3. Chocolate Recipe "Coffee".

Ingreda Options: 100 giremu rongedza rima Cocoa upfu, shuga (2 makapu) packet ruomba, Vanilla, kofi upfu, mukaka upfu (girazi).

Cooking zvakanaka. Zadza spoon maviri pasi kofi nemvura inotonhora, achibika, bvisa kubva pakupisa, Sefa uye wedzera Vanilla upfu, Cocoa upfu, upfu mukaka neshuga. Mushure maminitsi mashoma musanganiswa akanga zvakare kuuya mota zvakare uye kubvisa. Zvino wedzera mafuta. The yose muitiro rinoitwa pamwe kakawanda anokurudzira. Warm chokoreti anopararira kuburikidza shaper.

Sezvo anoumba zvakakwana zvakajairika kubikira (iyi kana nechando guru zvichabviswa akatema nebanga), achitanga kuti chando liners kuti mabhokisi ane zvihwitsi (somunhu mutemo, pane anoumba yakasiyana).

Kudya kwakanaka!