Chocolate mabhanana keke: resipi

Chocolate mabhanana keke - zviri nyore uye zvinonaka dhizeti anogona kukurumidza kugadzirira masikati tii kana musangano vaenzi. Munyaya ino isu ndaitora chakanakisisa Quick kuti unogona kuedza nyore pamba.

Chocolate pai ne mabhanana

dhizeti ichi yepakutanga kugadzirirwa nokukurumidza uye anotendeuka kubva zvinonaka chaizvo. Saka unogona kunzwa wakasununguka zvokudya vaeni ake ari mutambo patafura. Mushonga, tichava kushandisa irreplaceable mubatsiri mhuri imwe neimwe - multivarku.

Kugadzirira chinonaka dhizeti hunozodiwa inokosha zvigadzirwa:

• mabhanana matatu.
• mazai shanu.
• Yetea kuti kubikira upfu.
• Two multistakana furawa.
• Multistakan shuga.
• Two tafura zvipunu koko.
• 20 magiramu ose ruomba.

Saka, gadzirai mabhanana keke mu multivarka. Pave nyore dhizeti inowanika pano:

• Mazai, kuwadzana shuga uchishandisa chisanganiso.
• Kusefa achishandisa furawa nesefa pamwe kubikira upfu. Wedzera munyu.
• Kubatanidza akagadzirira zvinhu uye makagadzirira akagadzirwa mukanyiwa, ive migove miviri.
• Chimwe chikamu bvunzo songanira koko.
• Multivarki mbiya mumakwenzi nomukaka wakafa, zvino dira mariri nezvemarudzi maviri miedzo mune chero kuti.
• Banana svuura uye racherwa marin'i. Vamwe vavo 'pakuva "uye vamwe pasi pamusoro pemvura yemberi pie.
• Close multivarku kusiya hwemvura nzira yokubudisa vharuvhu rakashama.

Cook dhizeti mu "Baking" rudzi kwemaminitsi 45. Asati nokushumira pai vanofanira atonhodze pamusoro waya pani, ipapo kucheka zvidimbu zvidiki. Uyewo, unogona shongedza pamwe weupfu shuga kana grated chokoreti.

Brown multivarka

resipi Izvi zvichaita kufarirwa nevaya vanoda chocolate mabhanana. A zvinonaka uye yakanaka dhizeti shongedza chero yezororo tafura.

Panguva ino tinofanira zvinotevera pakugadzira:

• Dark Chocolate - 100 magiramu.
• Sugar - spoon matanhatu.
• Chicken mazai - mana.
• Ruomba - 100 magiramu.
• Furawa - spoon matatu.
• Munyu - chetatu yetea.
• Cottage chizi - 200 magiramu.
• mabhanana maviri.
• mafuta Muriwo - a spoon.

Tinotangazve kubika mabhanana keke mu multivarka. Vaizoseredzera resipi inowanika pano:

• Whisk mazai maviri, munyu uye mana spoon kweshuga iri furo chena.
• Wedzera kuti furawa kuti kunoguma nezvakavhenganiswa, sanganisa zvigadzirwa zvakare.
• Kucheka ruomba chocolate, ive zvikamu. Zvadaro, vazvinyause navo mune microwave muchoto kana kugeza nemvura.
• Sanganisa chokoreti-mafuta muvhenganiswa pamwe mukanyiwa.
• Ari oga mudziyo kuisa sliced mabhanana, koteji chizi, vasara shuga uye mazai. Muchikuya zvose zvokubikisa kuva puree ine blender.
• Multivarki pani bhuracha namafuta ndokusasa pamwe hwakatsetseka.
• Dururirai kupinda kwayo yokutanga mugove chokoreti mukanyiwa uye akaisa chikamu mabhanana-Curd nezvakasanganiswa.
• Alternate akaturikidzana mukanyiwa kusvikira vanomhanya kunze. Panopera, tora forogo, ndokuinyika mundiro uye kuti mashoma tenderera anodudzira. Zvino, pamusoro pemvura keke akazviratidza wakanaka muenzaniso.

Kubika dhizeti kwemaminitsi 40 mu "Baking". Ready Brownie pakutanga muchitonhorera, ipapo-temwe uye kushumira.

nyore mabhanana

Heino aiitwa chokuAmerica dhizeti, pamwe nekugadzirira zvinogona kubata kunyange mwana. Nokuti naye, unofanira:

• 250 magiramu akaoma mabhisikiti chocolate.
• 200 magiramu ose ruomba.
• 100 magiramu shuga.
• Imwe handigoni yaiitwa yakapfupikiswa mukaka.
• mabhanana matatu.
• magiramu 400 rinorema cream.
• Musaga vanillin.
• 50 magiramu chocolate.

Sei kubika munhu dhizeti

Kana uchida kubika inonaka mabhanana keke, tapota verenga zvinotevera:

• Chiwondomoke kuti macookie ashande zvokudya processor mbiya kana blender. Zvadaro, kunoguma muvhuruvhuru songanira 100 magiramu anofadza ruomba (vanofanira kuwana kubva mufiriji pachine).
• Dururirai yaiitwa yakapfupikiswa mukaka ari saucepan ndokuisa ndiro pamoto. Wedzera nayo vamwe ruomba neshuga. Kurudzirai zvokudya uye kubika navo kusvikira musanganiswa risina mvere.
• Zora munhu kubikira pani namafuta. Zvadaro vari muvhuruvhuru kuisa maoko pamusoro pasi rimwe gobvu layer tamp ake uye kuumba pasi bumpers.
• Isa inonaka zvinodiwa pamusoro nechigadziko uye wokukwenenzvera wake chipunu.
• Mabhanana vari racherwa zvidimbu uye vakapararira pamusoro workpiece caramel it.
• Tyava dzemauto kusvikira makobvu furo, ipapo shongedza pose kwavo pai yedu. Kana uchida kuwedzera muitiro, kushandisa makagadzirira akagadzirwa ruomba, izvo zvinogona kutengwa pachine panguva yomunharaunda Supermarket.

Arisase grated Chocolate dhizeti uye kushumira kuti patafura.

Banana Brownie muchoto

Gadzirai tea yepakutanga mabhanana keke muchoto, umo hwakakwana kunosanganisira mabhanana uye chokoreti siyana.

Ingredients:

• Dark Chocolate - 200 magiramu.
• Ruomba - 100 magiramu.
• Eggs - vatatu.
• Cocoa - imwe nehafu spoon.
• Furawa - spoon matatu.
• Munkki - nezvirongo maviri.
• Mumwe mabhanana makuru.
• A spoon pamusoro yakashapa cream.
• nezvirongo Matatu shuga.
• magiramu 150 Curd.
• Hafu yetea Vanilla kweshuga yomuropa.

Chocolate mabhanana keke tichaita tigadzirire resipi ichi:

• Akatema zvidimbu chocolate uye ruomba, uye ipapo kuisa zvigadzirwa ari saucepan ikavhunduka navo vari kugeza nemvura. Sanganisa zvokubikisa kusvikira musanganiswa risina mvere.
• Vachazvirova mazai ne shuga kwemaminitsi mashanu. Use munhu chisanganiso iyi chinangwa.
• Kubatanidza chocolate zai gobvu, sefa navo furawa, achiwedzera but uye munyu.
• Yoga kupwanya akasvuura mabhanana pamwe koteji chizi, anovava ruomba, Vanilla uye shuga.
• Zora munhu kubikira dhishi namafuta pakutanga, uye zvino arisase semolina.
• First avete kudzinga chokoreti mukanyiwa, ipapo munhu mabhanana. Achibatsirwa remuti chimuti, tara yokurambana akanaka.

Uise fomu iri preheated muovheni uye vabika keke kwemaminitsi 20. Apo wainyatsotaura nguva yakapfuura, tarisa unoda dhizeti uchishandisa machisi kana remuti chimuti. Simply kubaya keke uye nechokwadi zviri propeksya zvakakwana. Kana mutambo iri mbishi, vanobika kudya kwenguva yakati.

Banana cake kefir

Gadzirira neshamwari dzako kana hama nounyoro uye huya hunenge kudya.

The kurudyi zvinogadzirwa:

• 180 magiramu ose ruomba chokoreti.
• Two mikombe shuga.
• Three huku mazai.
• Sachet Vanilla kweshuga yomuropa.
• Ngapave nezvimbiya zvitatu hwakatsetseka.
• Two spoon kuti kubikira pasoda.
• A kota yetea yomunyu vadzimu.
• Hafu kapu yakaderera-mafuta yogati.
• Two spoon kuti ndimu muto.
• Three overripe mabhanana.

Asi tichada chokoreti girazi kuri pachimedu. Tora kwaari:

• 50 magiramu mukaka chokoreti.
• magiramu Matatu gelatin.
• Serum - 30 magiramu.

Banana keke chocolate icing at iri vakabika chaizvo nyore:

• Asere furawa kuva mbiya, wedzera kwaari pasoda uye munyu.
• Tiine chisanganiso vakarova shuga uye ruomba kusvikira creamy kusachinja-chinja.
• Wedzera nderamafuta zai musanganiswa (imwe) uye Vanilla.
• Rave kuwedzera Vachirova yogati uye furawa.
• Mabhanana zvakachena, naMashi aine forogo uye kuwadzana ndimu muto.
• Batanidza michero puree pamwe mukanyiwa ugodira zvichizoita gobvu kuva azora muchimiro. Kubika keke inenge imwe awa.
• Next, tichada kuva chokoreti girazi kuri pachimedu. Kuti agadzirire nokudira gelatin serum uchanyauka ari chocolate, uye ipapo batanidza pavazhinjisa maviri. Kubaya icing at iri kupisa pasina kuunza kuti mota. Kurudzirai zvakare uye regai zvichitonhorera zvishoma.

Shongedza makagadzirira mabhanana cake, chakabikwa muchoto, mugirazi kuri pachimedu, mira maminitsi gumi uye kutakura dhizeti netafura.

Chocolate mabhanana keke pasina mazai

dhizeti ichi nyore kuwana anonhuwira chaizvo uye tsitsi.

Ingredients:

• Brown shuga - 130 magiramu.
• mafuta Muriwo - spoon gumi.
• Vhiniga 9% - mumwe spoon.
• Furawa - gumi guru (pamwe yemasiraidhi) nezvirongo.
• Water - 100 ml.
• Kunorwadza Chocolate - 100 magiramu.
• Mabhanana Avhareji - vatatu.
• Omuamanda - 50 magiramu.
• Mushaba - imwe yetea.
• Nutmeg - imwe yetea.
• Orange svuura - a spoon.

Cooking Chocolate mabhanana keke isu pamusoro resipi ichi:

• Chokutanga, dimura manatsi uchishandisa blender, ipapo wedzera kwavari mabhanana, mafuta, orenji zest uye Vanilla. Sanganisa zvigadzirwa.
• Dururirai Vachirova kupinda shuga uye nutmeg, dira nzvimbo tembiricha mvura uye vhiniga.
• Sanganisa mushonga uye ngaawedzere pazviri kuti sifted furawa uye kubikira upfu. Sanganisa mukanyiwa chisanganiso.
• Akanyauka ari chokoreti ari kugeza nemvura, atonhodze nayo, uye anobatana nemamwe zvigadzirwa.

Tsvedzesa chimiro mafuta silicone, uadire rive Vachirova. Kubika keke ari tsime preheated muovheni anenge 40 kwemaminitsi. Asati kushumira, Garnish pamwe dyira shuga kana anosasa chitsvuku.

Cottage chizi uye mabhanana cake shortcrust chikanywa

Tasty dhizeti pamwe kusimba zvekupfakira Zvirokwazvo atambudzwe vaenzi vako.

Gadzirira zvigadzirwa:

• Two mikombe furawa.
• mazai matanhatu - maviri stuffing mana mondo ari mukanyiwa mapuroteni mana kusvika chapamusoro.
• 180 magiramu ose ruomba - 150 magiramu 30 magiramu mukanyiwa uye zvekupfakira.
• 200 magiramu pakati ruomba - hafu mukanyiwa zvinodiwa nepakati.
• 200 magiramu ose chizi.
• Spoon kuti starch.
• mabhanana maviri.
• Two spoon weupfu shuga ose.
• 50 magiramu pamusoro fruit kana maarumondi.
• 70 magiramu chocolate.

dhizeti resipi

Sand mabhanana keke rinogadzirirwa sezvinotevera:

• Kutanga kuita bvunzo. Kubatanidza yolks pamwe shuga, wedzera wakatemerwa zvidimbu ruomba yakashapa cream. Good kunovhengana zvigadzirwa, ipapo kusasa ari furawa kwaari. Kanya mukanyiwa.
• Isa pechingoro kuumba tsvete. Isa marongera pamusoro payo akacheka toaisa pamusoro mabhanana.
• Pashure paizvozvo, noupenyu zvekupfakira. Whisk chokubatanidza chizi, mazai, ruomba, starch, shuga uye ruomba. The zvichiguma uremu voisa pamusoro muchero zvakaenzana.
• Isai chimiro ari preheated muovheni kwehafu yeawa.
• Ngaakuyire nzungu uye chokoreti. Kurudzirai muvira yakapambadzirwa zai nevachena, achiwedzera weupfu shuga. Kamwe zvakare vanosanganisa chisanganiso zvigadzirwa.
• Bvisa keke kubva muchoto akaiisa pamusoro cream. Cook dhizeti imwe awa nehafu.

Shumirai anobata vaenzi with hot tii kana mumwe chinwiwa.

mhedziso

Gadzirai chokoreti mabhanana cake zororo kana kupera kwesvondo. Tinovimbiswa kuti mhuri yako neshamwari vachaonga unyanzvi hwako, uyewo zvinyoronyoro kuravidza dhizeti.