Cake "ungwandangwanda Earl" yakashapa Cream nezvimwe anovava ruomba makeke

Cakes yaakaita yakashapa ruomba, vanogara paHoro chero patafura. Vane lightweight, asiri zara mafuta uye une kujairika kuravira nokuti kuti dzemauto kana yakashapa ruomba mukanyiwa kudya. Kudzidza kubika vamwe vavo, vanorondedzerwa pazasi, kusanganisira sei kubika akakurumbira keke "ungwandangwanda Earl" yakashapa ruomba somunhu cream.

Cake "ungwandangwanda Earl" yakashapa Cream Recipe 1)

Zita keke iri zvinozivikanwa, zvichida, zvose. Uye ngatiedzei kuita yakashapa ruomba? Saka, kugadzirira rinonaka keke "ungwandangwanda Earl" yakashapa ruomba, unofanira: shuga - 3 wemagazini, 6 mazai, hafu tafura .. l. ndimu muto, but 4 tafura. l., furawa 2 wemagazini. 1 chihenge kubhengi pamwe muto, walnuts 1 wemagazini. uye paundi yakashapa cream.

Kuti agadzirire dzemauto, sanganisa uye whisk pamwe yakashapa Cream uye 1 tbsp. shuga. ruomba Izvi zvakanga zvisiri zvikuru paukobvu, asi chaizvo zvaunoda. Kugadzirira chipanje keke inofanira kugoverwa pamusoro mazai yolks nevachena. Okupedzisira maminitsi 10 kurova chisanganiso kune gobvu froth, uye zvishoma nezvishoma kuvasuma shuga (2 wemagazini.) Uye zai yolks. Mozoisa but uye zvishoma - furawa uye hydrated pamwe ndimu muto pasoda. Mukanyiwa dzakadururwa kuva Foroma uye kubheka. Kana mukanyiwa iri dzaserera, kuti kuparadzaniswa nayo unopinza nebanga rukoko shoma masendimita paukobvu, uye vamwe racherwa cubes.

A paiva chipanji keke kupfeka mundiro uye ugodira pamwe ruomba, pamusoro ane zvishoma chihenge uye fruit, ipapo paiva chipanji keke cubes ugodira ruomba zvakare. Zvanzi unganidza yose keke, uye pamusoro norupo dira ruomba nokushongedza chocolate (inogona nokuvhuvha, asi unogona uchanyauka). Mirira kusvikira keke zvakakangwa uye kushumira.

Cake "Earl ungwandangwanda" pamwe ruomba (resipi 2)

Kuti agadzirire mukanyiwa, tora 1 mukombe anovava ruomba neshuga, hafu wemagazini. sifted furawa, vakaroorana mazai uye zvishoma hydrated pasoda. 1 chipunu huru shuga uye anovava ruomba, mumwe yetea: frosting vachada uye Cake koko, 20g puramu. mafuta.

All zvokubikisa mukanyiwa, sanganisa, whisk uye muna firiji maminitsi 30 akaparadzaniswa kubva bvunzo wechitatu. In zvinosara, isu dira koko. Kubika zvimwe makeke. 1 kupfeka rima mundiro, uye vanosara hadzisi dzechokwadi kana gurwa ose inosiyana. Nokuti ruomba, vakarova 500g anovava dzemauto pamwe shuga. Zvadaro unogona kuva Cream keke chawo usevere chimedu nomumwe ari ruomba uye kuwedzera kusvika nechigadziko, pakusika munhu zvemasanga chimiro. Zvadaro vanobika icing at, atonhodze nayo ugodira pamusoro keke. Kana keke yakazara, chinogona kudyiwa.

Cake yakashapa ruomba makeke

Kuti agadzirire keke ichi, tora 1 tbsp. shuga, zvishoma sinamoni kuravidza, 6 bv. mazai, hydrated pasoda, 2.5 Art. furawa. Kuti agadzirire dzemauto unofanira mukombe shuga uye 800 magiramu. mafuta yakashapa cream. For Kushongedza vanoda zvishoma chokoreti.

Saka, nokuputsanya mazai, wedzera hafu shuga mavari, whisk kusvikira ichiputswa chose, zvino suma furawa uye mukanyiwa mesim. Mukuita kusanganiswa kuwedzera kubikira pasoda uye nesinamoni. Baking tireyi uye girisi duku chipunu nokudira Vachirova pachiri (vanofanira kuwana diki Cookies) uye kuzvibika anenge 5 maminitsi, whisk yakashapa ruomba neshuga, kuzora chiduku grater chokoreti.

On dhishi akarara akaturikidzana uye mumwe rukoko mabhisikiti dira cream. Dururai chokoreti pamusoro.

Cake makeke yakashapa ruomba nouchi

Honey keke - iri zvetsika keke, asi yokuwana rimwe rinozikamwa zvose. Zvisinei, izvozvo zvinogona anosiyana zvishoma, achimuita kujairika yakashapa cream. Ravirai uye chitarisiko panguva imwe kujairika Medovikov kuwana uchi yakadaro mariri anenge vasiri aripo, ukuwo makeke siyanei ruvara.

Saka, achigadzirira keke ichi Sarudza, 3 mazai, yepamusoro plums anenge 100. mafuta, 1 tbsp. shuga, uyewo tafura mbiri. l. shuga, tafura imwe. l. vhiniga uye 4 tbsp. furawa. Nokuti zvaAtemisi ruomba, unofanira 1 ndimu nehafu wemagazini. shuga, uye shoma zvishoma pane chimwe kilogram kuti cream.

Unofanira kusangana uye kurova chisanganiso shuga pamwe mazai, ruomba nouchi kuunza imwe mvura mamiriro pamoto uye kurisanganisa zvose. Wedzerai hydrated mushaba. Zvadaro zvishoma nezvishoma kuzozivisa furawa, nokungwarira unomutsa. Kana mukanyiwa wagadzirwa, ngazviitwe soka kweanenge maminitsi 30 akaputirwa epurasitiki wrap. Zvadaro kuiganhura zvidimbu 10 uye vagokungurusa akavabudisa matete crusts. Bheka pavo vanoda kusvikira yendarama mashava.

Zvichakadai, gadzirai cream. Nokuti ichi, vanosanganisa anovava ruomba pamwe ndimu muto neshuga. Kana zvingwa dzaserera pasi zvishoma, tsvedzesa navo Cream uye kupa soka.