How kubika keke Pincher

Bvumiranai, mweya kazhinji zvinoda yezororo. Uye kuti kuzvironga, zvakakwana kubika chinhu inonaka. Somuenzaniso, imwe keke Pincher. Very zvinonaka, hapana mashoko. Asi, uye kubika zviri nyore chaizvo, chokwadi, kunyange zvinofadza kuona yose muitiro. Well, ngationei kuti unogona kubika keke ichi.

Pincher keke - kubika mikana

PaIndaneti unogona kuwana zvakawanda saka Quick Pinscher kuti zvakaoma kusarudza ndoupi chepakutanga. Chokwadi, izvi hazvina kukosha. The chikuru ndechokuti kuwana zvokudya zvinonaka keke. Chaizvoizvo, tinofanira zvino edza kuzviita.

Recipe 1. Cake Curly Pinscher

Tinogadzirira ose anodiwa zvigadzirwa:

Nokuti mukanyiwa: mukombe shuga, mukombe nehafu furawa, mazai maviri, mumwe spoon manyoro gobvu ruomba, zviviri spoon kuti kubikira pasoda uye koko, nehafu gaba kuti yaiitwa yakapfupikiswa mukaka.

Nokuti kuri pachimedu: spoon mana anovava ruomba uye koko, spoon shuga matanhatu, matatu magiramu ose ruomba.

Impregnation pamwe spoon matanhatu shuga, mukombe fruit, ruomba churu.

Kuwana kubika:

1. kudzima soda vhiniga, wedzera kuti furawa. Whisk mazai ari oga mudziyo pamwe shuga, zvishoma nezvishoma kupinda cacao, yaiitwa yakapfupikiswa mukaka uye cream. Pasina kukunyengetererai kukuchidzira, kupinda furawa uye kanya mukanyiwa. Kusachinja-chinja pabvunzo vachafanana gobvu cream.

2. Preheat muovheni kusvika 180 inegumi. Chiisei muchimiro umo akadurura mukanyiwa nokuda keke. Pakukora zvakatoitika kubikwa keke kunofanira kumwe 2 masendimita. kureva nemakeke maviri vanofanira kubuda mukanyiwa yedu.

3. Kuti kugadzirira ruomba, sanganisa shuga uye yakashapa ruomba, sanganisa zvakanaka. Kana zvingwa dzaserera, nzvimbo uri mundiro uye kuzora nayo akabika cream. Arisase fruit.

4. keke yechipiri anofanira kubviswa zvidimbu zvidiki (3x3). Azvinyike ruomba, aaise panguva sandara shortcake chakwata chikomo. The vakasununguka nzvimbo pakati penhindi vazadze vakasara dzemauto arisase wakatemerwa nzungu.

5. Inoramba okupedzisira: gadzirai kuri pachimedu, sezvo keke Pincher pasina izvozvo pachava siyanei kutapira. Sanganisa shuga, but uye cream. Isa muvhenganiswa ichi pamoto (zvishoma) uye kubika nokuti anenge gumi nemashanu maminitsi, unomutsa dzose nguva. maminitsi mana kuguma pakubika pamberi, achiwedzera ruomba. Kana kuri pachimedu haachandidi, ndidire akamunyorera keke.

I kukupa mumwe yokubika Pincher keke. Zvichida iwe fara zvikuru. Pakarepo, I cherechedza kuti ichi haisiri chairoiro yokubika, sezvo ari chipo Pincher haana kuwedzera chihenge. Kunyange zvakadaro, edza kubika keke anavo. Tinowana zvinonaka chaizvo.

Recipe 2. Pincher cake chihenge

Vanotora nhamba mishonga:

· Girazi shuga;

· A spoon pamusoro anovava ruomba;

· Mazai Two;

· Two spoon koko nezvirongo;

· Two spoon ose pasoda;

· Hafu gaba pamusoro yaiitwa yakapfupikiswa mukaka;

· The homwe Vanilla;

· One nehafu nemikombe youpfu;

Nokuti ruomba; paundi mafuta kwazvo anovava ruomba, hafu mukombe shuga, hafu magaba ose zvomumagaba chihenge.

Kugadzirira: Gadzirai mukanyiwa sokurondedzerwa chete kumusoro. kureva Vanosanganisa hwakatsetseka kugocha pasoda (musakanganwa kuripira nevhiniga kure), wedzera zvokubikisa asara, sanganisa zvakanaka zvose. Mukanyiwa kufanana gobvu ruomba, nokudira chimiro uye kuzvibika muchoto pa 180 inegumi. Unogona kunyange chete ugodira zvose mukanyiwa, uye ipapo chimwe chiduku guru racherwa 3-4 wakawondereiko kudai mazuva ose. Keke rimwe nerimwe girisi ane cream. Sugar uye kurova chisanganiso ruomba mugomba gobvu furo, achiwedzera kare wakatemerwa chihenge (zvakanga zvisina cubes huru kwazvo).

Pano, pfungwa, uye zvose. Hongu, pamusoro keke kudurura Pincher chokoreti. Unogona kuigadzira pachako kana kungoti zvinonyauka kuti chokoreti.

Sezvaunogona kuona, hapana yakaoma, uye kubika inonaka keke Pincher pamba uchakwanisa pasina zvinetso. The chikuru ndechokuti kuva shoma isina nguva uye chido. Rombo rakanaka!