Bheka gingerbread Cookies pamwe icing at: yokuwana ne pikicha

Ginger mabhisikiti pamwe icing at, kuti tikundikane izvo huchakurukurwa, rakanakira New Year kana Christmas tafura. Zvinofanira kucherechedzwa kuti hapana zvakaoma mukugadzirwa ane delicacy akadaro kwete. Unofanira chete vanofanira zvakanaka kanya mukanyiwa, kuti aumbe zvigadzirwa, kubheka nokushongedza navo. Sezvineiwo, kwakanga yokupedzisira chiito zvinoenderana sei achatarira dhizeti yenyu. Kushandisa chaiyo kuri pachimedu nokuda Ginger makeke, unogona kugadzira zvokudya zvinonaka chaizvo uye vaitire zvakanaka kubva risingagoni kuramba kana mukuru kana mwana.

Saka, munyaya ino nyaya, takasarudza nezveupenyu kuti dzakawanda zvakawanda nzira kubika zvinonaka musha kubikira. Uyezve, isu vachakuudza sei uye kushandisa chii vashongedze zvigadzirwa zvakadaro.

Ginger Cookies vane frosting Recipes vane mapikicha rakapedzwa Goodies

Usati kuti dhizeti ichi, unofanira kusarudza makwenzi uye zvinonhuhwirira muchida kuwedzera kwairi. Chokwadi, zviri kwairayirwa kushandisa Ginger. Kana mamwe inonhuhwira, Zvinokurudzirwa kudzisarudza pakuda uye munhu kuravira.

Saka, sei kuti Ginger Cookies pamwe frosting? Recipe (Classic) anobata ichi zvinoda fanira chikumbiro anonhuwira yokuvirisa akadai vanillin. Pamusana kwaari kwako zvinhu zvakabikwa zvichaita zvinonaka chaizvo. By munzira, wakawondereiko kudai mazuva ose iwe vagokungurusa kunze mukanyiwa, kuti crisper ndiyo dhizeti.

Saka kuti gingerbread mabhisikiti nokuda New Year, zvinotevera zvinoumba vanofanira azotongwa:

• uchi yakachena mvura chero mhando - 4 nezvirongo guru;
• jecha-naka shuga - ½ mukombe;
• kwete rancid ruomba mafuta - vanenge 120 d;
• chena furawa sifted - 2 azere nemikombe;
• Ginger (mudzi) milled (yakabwinyiswa) - anenge 3 dhizeti nezvirongo;
• kubikira upfu - yetea;
• Vanilla flavoured - chipunu chiduku;
• Weupfu sinamoni - chiduku chipunu (kushandisa optional);
• yakanaka gungwa munyu - yokuravira;
• allspice akadzvinyirirwa - vaviri pinches makuru (kushandisa optional);
• clove yakapwanyika - 3 namabukira (kushandiswa optional).

Kukanya mukanyiwa Ginger

Tanga kugadzirira Christmas gingerbread evästeet inofanira mukanyiwa. Nokuti ichi chinangwa chena furawa kunodiwa akuzungurei kuva simbi mbiya, zvino wedzera narwo kubika upfu, Vanilla, Ginger mudzi, grated pamusoro grater duku, Gungwa roMunyu, pasi nekinamoni, allspice uye weupfu clove wotungira. Kana manakiro okupedzisira zvitatu zvaiva hauna kugutsikana, havagoni kushandisa.

Kugadzirira chokungopa-inoyerera chikamu bvunzo, unofanira kutanga kugadzirira mumwe. Nokuti ichi zvakafanira kuti anzwirwe yokubikira mafuta ari mukamuri tembiricha, uye ipapo akariisa kuti furawa uye maoko kwazvo nokugedagedesa kuti muvhuruvhuru yakanaka. Kana uchi uye mvura shuga, vanofanira kwakabatana munguva simbi mbiya ikavhunduka panguva tembiricha yakaderera. The zvichiguma manyuchi kunodiwa chete kuwedzera furawa gorosi ruomba.

Kwazvo hwakakanyiwa vose zvokubikisa zvaunofanira kuwana nyoro uye kwakavharwa nenyama guru, iro inokurudzirwa kupfeka hafu yeawa mufiriji mupanda.

Achigadzira zvinogadzirwa

Usati ubike gingerbread Christmas makeke, kunofanira vaunze nemazvo. Nokuti mukanyiwa ichi kare akakanya kunodiwa kubvisa mupumburu kubva mufiriji uye Ukobvu 5 millimeters. The zvichiguma rukoko anofanira kubviswa mu nhamba (dzimba, Christmas miti, bunnies, varume, uye zvichingodaro.), Kushandisa chikanywa mapanga. Kana mudziyo akadaro ukasadaro, unogona kutora zvake mukombe kana negirazi.

Muitiro kugocha muchoto

How kubika gingerbread mabhisikiti nokuda New Year? Kuti aite izvi, tora mugango, kukwesha nazvo mafuta kana Salsa, uye ipapo onyatsoribata zvakanaka zvakavezwa zvigadzirwa zvose. In akadaro Semi-dzapedza zvigadzirwa kunodiwa kutumira munhu preheated muovheni kwemaminitsi 7-12. Zvinofanira kucherechedzwa: ari mukobvu chigadzirwa zvichava, yakareba vanofanira kubikwa. Zvisinei overdry kudzayi chiri haana inokurudzirwa. Zvinofanira browned chete zvishoma, vakava anonhuwira uye zvinonaka chaizvo.

Zvakarurama kuti tafura

Zvino kuti munoziva kuti kubika Christmas gingerbread makeke. Pashure ivo pasi kudziyisa kurapwa, vanofanira kubviswa nokungwarira kubva pani ndokuiisa nevakawanda ndiro. Cool zvigadzirwa mumhepo inotonhora, zvakanaka kuti ndifambire mberi kushongedzwa yavo. Shumirai vakagadzirira tafura Gore Idzva zvinofanira kuva tii kana zvimwe zvinodhaka makeke.

Ginger Cookies vane frosting: kuti tikundikane ne zai

Kune nzira dzakawanda kuti kugadzirira zvinonaka dzakadaro. Classic yave kukurukurwa pamusoro. Kana uchida kuita zvikuru nouchapupu dhizeti, isu zano kushandisa anotevera chaicho nenzira. By munzira, icing at nokuti Ginger evästeet vari ane Quick shoma. We tsanangura navo zvishoma mberi.

Saka, tinofanira:

• chena furawa sifted - vanenge 400 d;
• mafuta hakusi rancid ruomba (unogona kushandisa yepamusoro margarine) - kumativi;
• Fresh huku Mazai - 2 bv;.
• jecha-naka shuga - vanenge 180 d;
• mukuru mukaka mafuta kugutsikana - 10 Rine mamiririta;
• chibage starch - guru chipunu;
• Ginger upfu - 1.5 dhizeti nezvirongo ;
• kubikira upfu - 1.5 dhizeti nezvirongo;
• nekinamoni, wakatemerwa - vashoma pinches (hazvigoni kuwedzerwa).

Kuita mukanyiwa

Gingerbread Cookies pamwe icing at, kuti tikundikane zvatiri kufunga, ane zvakawanda akasvibirira uye hunogutsa kupfuura chii chave kukurukurwa pamusoro. Izvi imhaka yokuti mazai zvinoshandiswa kwegadziriro mukanyiwa.

Saka, nokuti nokusanganisa zvigadziko zvinodiwa kuti anzwirwe mafuta ekubikisa ari mukamuri tembiricha, kuwedzera kwairi jecha-shuga uye whisk zvakanaka chete chisanganiso. Uyezve, kunoguma vakawanda anofanira kuwedzera mumwe mazai huku uye kudzokorora vaiitawo nzira. Panopera kusvika nechigadziko inoda zvishoma kupinda wakasununguka-inoyerera musanganiswa sieved furawa gorosi, chibage starch, Ginger, anodzvinyirirwa pamusoro grater, mumwe disintegrant nesinamoni. Somugumisiro refu uye kushingaira vaiitawo unofanira kuwana munhu kwakavharwa nenyama guru.

Muitiro nokuumba nyaya

Ginger Cookies vane frosting rinozobudawo zvinonaka uye akanaka, zvisinei zvinhu unoshandisa kuti bvunzo. Asi usati watanga kubikira uye Decorating mishonga yakadaro, vanofanira kuva zvakanaka kuumbwa. Pamukanyiwa ichi akakanya zvakafanira Kuisa kunze zvakaturikidzaniswa Ukobvu 5-8 cm uye ipapo racherwa chipi nechipi. Kana vaenzi akadaro zvaunoitira tafura Gore Idzva, zvakanakisisa kubika mabhisikiti muchimiro Christmas miti, snowmen, varume, dzimba uye zvichingodaro. Kana ukasarudza kungofadza vaeni vavo inonaka dhizeti, zvinokwanisika kuti ateme chigadzirwa muchimiro madenderedzwa kana dzinoungana.

How kubika?

Zvino munoziva, kuti zvakanaka nyore kuti vaumbe yavo gingerbread makeke. How kubika nayo muchoto? Kuti izvi zvidaro, zvose yakavezwa zvigadzirwa zvinofanira vakatamira kune azora kubika jira, iyo zvino kunodiwa kutumira muchoto. Bheka dhizeti pachii ¼ awa pa 204 inegumi. Panguva ino, imwe kudzayi vachamuka uye zvishoma browned.

Zvinonzi akashanda pamwe mukaravhani dhizeti tafura

Pashure gingerbread delicacy vypechetsya muchoto, zvakakodzera kubvisa uye pachigaro mundiro. Apo vose zvigadzirwa dzaserera zvachose, unogona kutanga akajeka kwavari. Sei uye hwaishandiswa raitwa, isu acharondedzera zvishoma mberi.

Shumira kubata vakagadzirira mutambo tafura kudiwa with hot tii. Nakidzwa wako kudya!

Rudzii kuri pachimedu zvingashandiswa vashongedze makeke?

Chero icing at kupa kugocha munhu terrific kunaka uye kusimba chitarisiko. Kugadzirira kushongedzwa nani nokukurumidza uye nyore nyore. Hatigoni kutaura kuti icing at kuti gingerbread evästeet angava akasiyana: chocolate, shuga, uchi, mindi, uye zvichingodaro. Vamwe Nzira achigadzirira vakati inobata, ratinoparidza ikozvino.

Kuita icing at

Usati shongedza gingerbread, vanofanira zvakanaka kugadzirira kuri pachimedu. Nokuti ichi tinoda:

• yakakwirira mafuta mukaka - dhizeti chipunu;
• weupfu shuga - ½ mukombe;
• gungwa munyu - schepotochka;
• mafuta hakusi rancid ruomba - dhizeti chipunu;
• Vanilla flavoured - inoshandawo kuravidza.

nzira gadziriro

Kazhinji, kushongedzwa Ginger evästeet havazotori nguva yakawanda. Asi usati watanga iyi, unofanira kuva zvakanaka kuita frosting. Nokuti ichi zvakafanira itye mafuta ekubikisa duku simbi mbiya, uye zvishoma nezvishoma kuwedzera zvimwe zvinhu kwachiri (icing sugar, mukaka yakachena uye gungwa munyu). Zvadaro vose zvokubikisa kwaida kunovhengana zvinyoronyoro whisk kusvikira creamy guru. Panopera iri zvichiguma kuri pachimedu anofanira kuravidza uye Vanilla.

White uye rima Chocolate icing at kuti macookie ashande

zvichida ndicho uchitsanya uye nyore kuri pachimedu, riri dzakakurumbira kwazvo chinonhuwira nezino. Nokuti gadziriro yayo tinofanira:

• yakakwirira mafuta mukaka - hombe chipunu;
• jecha-shuga - hombe chipunu;
• chena Chocolate kana rima - 2 usina kukonekita;
• mafuta hakusi rancid ruomba - dhizeti chipunu;
• Vanilla flavoured - inoshandawo kuravidza.

nokukurumidza yokubikira urongwa

Ginger Cookies vane frosting chokoreti rinozobudawo kupfuura inonaka uye anonhuwira. Kuti asimbise ichi, tinofanira zvamaronga kuzviita pachako. Nokuti ichi usina kukonekita chena kana rima Goodies (zvichienderana worudzii kuri pachimedu uchida) ipazwe zvidimbu zviduku uye kuiswa simbi mbiya. Next kuti chokoreti mukaka uchida kuwedzera yakakwirira-mafuta, shuga-jecha mafuta uye majarini. In sezvamunoita izvozvi, ndiro rinofanira kuiswa kugeza nemvura uye neshungu zvishoma nezvishoma. Gara kukuchidzira mukanyiwa, unofanira kuwana gobvu kuri pachimedu yunifomu zvisvundu kana chena.

Cooking Orange kuri pachimedu

Kana uchida kuwana rakajeka Orange kushongedzwa nokuda Ginger makeke, tinoratidza kuti iwe kubika pahwaro maranjisi muchero. Nokuti ichi tinoda:

• orenji muto dzichangobva kusvinwa - rizere magirazi;
• weupfu shuga - 4 nezvirongo makuru.

Fast yokubikira nzira

It aita kuri pachimedu ichi nani nokukurumidza. Chokutanga, unofanira kusanganisa kuti icing sugar pamwe dzichangobva batwa orenji muto, uye ipapo uzviise moto muduku uye zvishoma achidziya. Somugumisiro matanho aya, unofanira kuwana inopenya Orange yunifomu kuri pachimedu mvura kusachinja-chinja.

Shongedza dhizeti mavara kuri pachimedu

How vashongedze munhu gingerbread? Nokuti ichi unoda icing at uye chikanywa sirinji uye bhurasho.

Kushandisa zvokudya coloring panguva kubika Goodies ataurwa, unogona kuita zvakanakisa Christmas dhizeti. Kana iwe wakatemwa kubva macookie ashande muchimiro Christmas miti, zvinodikanwa tsvedzesa munyoro kuri pachimedu uye kumirira dzimwe nguva kusvika kutapira kuchaita musaomesa. Zvadaro, chigadzirwa zvakafanira munoshongedza "balls", kushandisa tsvuku, orenji kana yeyero shuga manyuchi. Pakapera makeke zvose zvinofanira kuiswa mufiriji mupanda, uye ipapo pakarepo chipo kune tafura.

Maererano nenheyo iyi inogona yakashongedzwa zvose zvakabikwa Ginger mabhisikiti chero chimiro. Zvisinei, kutanga muitiro uyu anofanira chete mushure chigadzirwa akadzikama zvachose pashure kupisa kurapwa. Zvikasadaro, asi kuri pachimedu vachaparadzirwa kwose, uye dhizeti haazotsauki kubva akanaka ndinoda sezvo kufanana.

Panzira, kana Ginger dhizeti akaitira yechando mazororo, zvinogona zvakare shongedza uye kwakajairika weupfu shuga. Izvi kutapira pamusoro chigadzirwa vachatarira sezvinoita itsva-rawa chando New Year.