Belyashi kefir, resipi

Chii unogona kuti kubva nyama? A yakawanda ndiro siyana. Asi kana ukasarudza chinhu nyore, chinhu anouya muchibata pakarepo Tat musiyano. Muchiitiko chino, havadi chero anokosha zvinhu uye avo kuti anodiwa, pane pamba nguva dzose. The inonyanya nzira kuti makeke izvi - kushandisa mbiriso mukanyiwa. Isu kubika nhasi belyashi kefir. The resipi zvakare hapana mumwe, vacharaswa zvakabayirwa dzako. Mune wokutanga kushandisa kubikira hovhoni.

belyashi mureza

Nokuti mukanyiwa vachada: makapu matatu hwakatsetseka, mazai maviri, mukombe yogati, mumwe spoon shuga, zvina spoon mafuta muriwo, mumwe yetea kuti kubikira pasoda uye munyu. Nokuti zvinodiwa: 400 magiramu kubva minced nyama, mukombe mukaka uye zvitatu Mabumba. Zvino udza sei kugadzirira belyashi kefir. Danho nedanho resipi anotevera. Sanganisa mundiro ine yogati pasoda uye siya kwemaminitsi 10. The kefir zvikuru yakashapa, stale, nani mukanyiwa vanomutswa. In vakawanda ichi wedzera zai, shuga, mafuta muriwo uye munyu, sanganisa zvakanaka chete chisanganiso. Pasina kukunyengetererai manyukunyuku, wedzera furawa. Kana mukanyiwa wagadzirwa, akachiisa pasuru chakagadzirwa polyethylene, uye inenge hafu yeawa kuti kukanganwa nezvazvo. Kuchekwachekwa nehanyanisi akasvuura. Hwakakanyiwa minced nyama, mhiripiri, munyu, wedzera mukaka. Gurai mukanyiwa zvidimbu inenge kubva huku zai uye kungoitwa makeke. Vanoisa stuffing uye unobatanidza micheto, sculpt makeke, kusiya chiduku buri. mafuta Muriwo kugonyesa pani akaipetenura yedu Audio preform 20 maminitsi chengetedza. Preheat muovheni kuti madhigirii 150 uye akaisa mairi pani. Kubheka maminitsi 30. Zvadaro isu ndikadzura edu makeke, kupfeka guru ndiro kwavari, lubricating mafuta, kufukidza kwemaminitsi 10 polyethylene pasuru, uye pamusoro - nejira. Belyashi kefir, mumwe yokubika riri nyore kuva vakagadzirira. Kuzvidya zvinganaka pakarepo pamberi kutonhora zvakakwana.

Belyashi simbe kefir

Nokuti gadziriro yavo inotevera zvinhu zvinodiwa: 0,5 makirogiramu hwakatsetseka, mumwe churu pamusoro minced nyama, mbiya mbiri yogati, nehafu yetea yemunyu, zvakafanana pasoda, mbiya mbiri nemafuta emiriwo. Asi sei takagadzirira muri simbe belyashi kefir? Recipe gadziriro yayo (stepwise) - pazasi.

1. Neshungu ari microwave kefir kusvikira noushamwari, wedzera soda mairi, sanganisa zvakanaka uye wedzera shuga uye munyu, uye sanganisa zvakare kwemaminitsi gumi pa nzvimbo tembiricha chengetedza.
2. In ichi kefir muvhenganiswa spiked pamwe zvishoma furawa, mumwe spoon, unomutsa dzose whisk. It anotevera kuti hapana nemavhinga. Tora zvakawanda furawa chokuumba mukanyiwa kwemashoko yakashapa cream.
3. Dziisai mafuta ari chakabikwa mugango uye chipunu voisa mukanyiwa pairi, pamusoro - zvakohwewa nyama, ipapo - zvakare zvishoma bvunzo, pamwe mativi vanofanira kugara makomba diki.
4. Fry mumwe divi anenge matatu maminitsi - kusvikira yendarama. Vakawana zvakasimba chaizvo belyashi kefir. Recipe - nakisa!

Mumwe resipi Tat, mukanyiwa

resipi iyi zvakare kuna nokukurumidza kugadzirira yedu kufarira Tat pamwe nyama, iyo inogona kuwanikwa kwomwoyo zvakakwana uye zvinonaka zvikuru. Cherechedzai inofanira kubhadharwa kuti bvunzo, sezvo dhishi uyu, izvozvo zvikuru anosarudza unhu uye manakiro rakapera chigadzirwa. Zvinofanira kuva kusachinja-chinja akakwana - kunyanya gobvu uye kwete zvakare neapo. Chinja nyaya iyi zvinokwanisika, achiwedzera zvimwe hwakatsetseka, uye kuderedza uwandu yogati. Mushure kushanda kunze kanoverengeka, kuedza chigadzirwa reshiyo pamusoro nguva kuzadzisa zvinodiwa mugumisiro uye muchafadza vadiwa vavo, uye iwe, munhu kwazvo mundiro, izvo, sezvinei, inogona kudyiwa somunhu inopisa kana kutonhora. Tatanga kuita belyashi. The yokuwana pamusoro kefir zvishoma ezasi.

Ingredients uye gadziriro Tat

Kuti aite resipi ichi tinoda: 0,5 makirogiramu kubva minced nyama yenguruve, 100 g hanyanisi, nehafu ity pamusoro yogati, 350 magiramu hwakatsetseka, mazai mana, pasoda tii chipunu, chipunu, shuga, mafuta muriwo, nezvinonhuwira uye munyu. Of mari iyi, zvokubikisa vanofanira kumwe dhazeni Tat. Vanosanganisa pasi nyama pamwe wakatemerwa hanyanisi, wedzera mhiripiri, nezvinonhuwira uye munyu. Kusefa kubikira upfu uye kubikira pasoda uye furawa. Kurova mazai uye kuwedzera navo furawa, hafu yogati, shuga jecha uye munyu. Kurudzirai zvose vanyatsohuongorora zvekuti hapana nemavhinga vaiva, dira buttermilk vakasara uye zvakare kusangana zvakanaka. Kupisa mafuta muriwo ari chakabikwa mugango, akariisa cobbled pamwe belyashi uye furaya kurutivi rumwe - maminitsi matatu kana mana, kwidibira mumwe uye mumwe - maminitsi mashanu. Panguva iyoyowo, sezvo yave akati, zvinoreva kuti mukanyiwa akanga asina kunyanya runny. Kana unocherekedza ichi. Tinoshumira yedu takagadzirira simbe belyashi kefir. The resipi, sezvatinoona, riripo nokuda kunyange mano munhu.

Belyashi kefir ne nyama uye nyama yenguruve

dhishi Izvi nyore kutsiva chinyakare zvemangwanani pamwe Pancakes. Ingredients: mukombe yogati, mazai matatu, rimwe aidya chipunu shuga, makapu matatu furawa, kubika pasoda uye munyu - imwe yetea, mumwe spoon namafuta muriwo. Nokuti zvinodiwa: hafu makirogiramu zvakavhenganiswa nyama uye nyama yenguruve nyama, Mabumba maviri, munyu, nezvinonhuhwira, imwe nendiro ruomba uye mafuta muriwo. Cooking belyashi kefir. The resipi ndeiyi. Sanganisa zvokubikisa mukanyiwa, vanokanya nayo, uye maminitsi mashanu pamberi kwakavharwa nenyama uye vanokanya zvinyoronyoro mamiriro. Zvadaro bvisa divi uye kuita mumakomba. Chopped hanyanisi, kuwadzana minced nyama, munyu uye wedzera zvinonhuwira anovava dzemauto sezvo zvinodiwa huchava manune nayo. Mukanyiwa kuita "soseji" uye akacheka migove. Isa roga mugomba sandara keke, akarara pakati yayo nyama, mudenderedzwa jamhu, kusiya chiduku buri. Kudururira mafuta ari yakadzika chakabikwa mugango, uye akaisa pasi belyashi maburi. Pashure podrumyanyvaniya kwidibira uye furaya kusvikira yendarama shava kutora. Belyashi wakagadzirira. Kudya kwakanaka!