KuendaMirayiro

Basse-Terre, guta guru Guadeloupe: Restaurants

Guadeloupe - nyika iyi zvinoshamisa. It riri muna Muduku Antilles muGungwa muCaribbean. Pakati zvitsuwa rezvitsuwa guru - Guadeloupe (pfuurei 1 400 km 2).

Bird's-ziso maonero, chitsuwa ichi sokunge shavishavi, mapapiro ayo kuzvambarara mumvura muCaribbean. Butterfly mapapiro vanonzi: Grande-Terre uye Basse-Terre. Chikamu ichi chitsuwa nenzizi vakawanda, zvikuru yakaisvonaka. Zviri pamusoro Basse-Terre ndiyo negomo rinoputika Sufier, nechepasi iyo inomira guta guru Guadeloupe Basse-Terre. Taundi inovakwa mune French werudzii ari dzayaitonga. The chikuru zvinokwezva zvakasikwa.

Basse-Terre (Guadeloupe) National Park

Mumwe guru chikuru ndiye National Park, iri chaizvo chisingawanzowaniki shiri anofunga musha wake. In kudondo paki musha nyika chiratidzo - munhu raccoon. The paka nzvimbo iri rakakura - pfuurei 17 hectares. UNESCO akazivisa National Park Basse-Terre Biosphere Reserve. Special kudzivirirwa achava pasi gomo mvura dondo anofukidza mujinga megomo neeSultan. Nevatungamiri Park akaunganidza yakakura wemabhuku nemamwe marudzi kasvisto :. Rare uye pangozi mhando orkideat, geveyu, Redwood, muti ferns, etc. In mupaki anotora hwakawanda nenzizi nehova. Vazhinji vavo unoyerera yakatenuka Soufriere (ndokusaka mvura yakaoma makemikari anoumba). On nzira yayo rwizi, nzizi nehova vanoumba chine Cascades, mapopoma uye madhamu. The yakaisvonaka Pazvinoitika revashanyi funga Ekrevis uye mapopoma - Carib.

Kudada Bas Tera - Company fekitari purazi of Sora-montagne

Kuwedzera kunoshamisa dzinongoitika zvakatipoteredza, kunyanya kushamisa vashanyi Guadeloupe. Capital nayo - nzvimbo kushanda shuga fekitari papurazi of Sora-montagne. Ari ibasa uri: hofori michina kuti kugadzirwa shuga vari kupendwa namavara wakajeka zvikuru, izvo zvakafananidzirwa Pompidou Center iri guru French.

Vashanyi informational zvinangwa nechokwadi kushanyira painocheneserwa Rum (apo, nenzira, kupa nzwisa rakasiyana-siyana nayo), Exhibition Grounds uye mahombekombe.

nhare

Guta guru Guadeloupe Anozvirumbidza kwazvo yekare nhare St. Charles. It rakadzikwa pachikomo kumaodzanyemba kweguta muna ra1640 uye ainzi pashure muvambi muguta Charles Uelya. Nhare yacho zvakanaka vakachengetedzwa nanhasi. Zviri miziyamu renhoroondo Basse-Terre uye zvitsuwa. Masvingo wakakombwa vari makuva maviri vemauto akakurumbira: Admiral uye General Gurbeyra Rishpansa. Munhare pane zita wechipiri Fort Delgre. Today Fort kutaurirana. Charles simba kupfuura anodzivirira hurongwa pachitsuwa.

In Basse-Terre ane rinonakidza musika yakajeka uye Chinokosha chine rakanaka, iro dzimba kuti Prefecture of zvomumvura chikamu France.

dzinonakidza chitsamba

Mibvunzo inowanzobvunzwa, umo hurumende guru Basse-Terre, chinokonzera dambudziko. Izvi Chokwadi, Guadeloupe. Kunyange zvazvo nyanzvi vakayambira kuti chinhu chakaipa mutsara. Guadeloupe - kumaruwa weFrance. A guru French anozivikanwa zvose.

Sezvo Guadeloupe ano - French mhiri kwemakungwa ndima, hazvaikwanisa kusangomanikidzira rupawo kwayo pamusoro upenyu uye noupenyu vagari. Inotaurwa Basse-Terre muna French, ari zvitoro basa pa Euro.

Restaurant l'Otentik

Chii chinozivikanwa pamusoro Eenhede Guadeloupe, Basse-Terre? Restaurants kupa ndiro pamusoro cuisines zhinji. Kunyange zvazvo vaiona chikuru French, aine monyorora vomunharaunda chef.

Restaurant l'Otentik rinopa vagari uye vakokwa guru Mexican chili, Chinese uye Indian. National Recipes venyika idzi relished vashanyi vakawanda kunzvimbo, pamwe nokuti Chef anowedzera mumwe dhishi yayo manotsi yenyika.

Rakakunda ari Muterere ndiro chete zvomugungwa. It anodiwa zvose zvakasiyana siyana hove, Squid, kuti shrimp, molluscs, crustaceans nevamwe vagari akapoteredza makungwa ose Guadeloupe. Izvi hazvishamisi.

Muresitorendi inoratidza imwe indoor kamuri uye isina-mhepo pamatafura. Restaurant Anozvirumbidza waini yakanaka pasi. Places vana vaduku uye vanhu vakaremara. Kune matafura uye yokupakira kuchengetedza.

La Savane

Edza zvekumwe ndiro vari La Savane. Zviri akanaka nezvokudya gakanje nyama, Lobster, tsvuku snapper, hamba nyama nezvimwe zvinonaka.

Chef Rinonyorerana asati agadzirira zvokudya zvinonhuhwirira vemo chaiyo inopa viands anokosha akasiyana munuhwi. Sezvinongoita hazvibviri kushanyira resitorendi - kunodiwa pachine kuchengetera nzvimbo. Matafura vane indoor uye Outdoor.

In La Savane vanoiteerera Mahweta, akanaka bhaa. Pano kutora kadhi nyika-kirasi. Unogona kusvika mhuri kana kuti kwemasikati uye chisvusvuro kuti chiitiko kana bhizimisi musangano unokosha.

La Touna

Guta guru Guadeloupe rakakurumbira La Touna resitorendi. Chef ndiro kunyanya Creole akanaka, Cajun, European, Caribbean uye French chili. ndiro Local vari zvinoshamisa mubiki stuffed magakanje. No zvishoma yakanaka uye akabika gakanje pamwe mabhanana mambishi, steamed clams pamusoro pamazimbe kana nezvinonhuwira inokosha magakanje "Matute of krabes". Also zvokudya kuna La Touna siyana crustaceans ane Garnish chehove, steamed kana zvakakangiwa miriwo, zvikurukuru yakabikwa muto octopus "Shatru" brioche pamusoro lobsters nezvimwe vkusnjatinu.

Muresitorendi riri kuitira kuti chero nzvimbo unogona kuona gungwa. Saka, chinowanzoonekwa akatenga manheru kudanana, kunyange lunches dzinoitirwa kanenge. Kune kupaka dzezvimwe uye nzvimbo vanhu vakaremara.

Le Mahina

Haukwanisi kuziva zvinhu mamiriro guta guru Basse-Terre, asi muresitorendi Le Mahina zvaizivikanwa chaizvo vashanyi vakawanda. Zviri inozivikanwa Mediterranean, European, French, Italian uye vakawanda zvinoshamisa vari guru Guadeloupe Pizza.

ari Mahweta vari aidawo kuedza chaizvo hove mundiro ine zvidimbu kuti nyama yenguruve, uye miriwo "Tinin-Lan More." Vakokwa muresitorendi yakaita muto spiced dzemugungwa, hove kana zvakabikwa, "La Creole". Kazhinji basa kubhadhara anoisa vashanyi kuita kuchengetedza ive zvinoshamisa kudya: grilled nyama pamusoro wembudzi yomusango chaizvo zvinonhuhwirira "dumbu-Colombo" uye "Cabri".

Le Mahina rinopa bhajeti kunodya zvinenge, kwezvokufuka kunodya zvinenge patafura panze. Pano waini zvikuru pasi.

kote Lagon

Guta guru Guadeloupe akapfuma mumaresitorendi yakaisvonaka. Asi youpfu Pancakes "Roti" pamwe vemarudzi ose mumakomba zvinogona ainakidzwa chete muna Kote Lagon. Inoshanda grilled miriwo makuru uye ose nyama uye hove zvokudya, akabika pamusoro ane moto rakashama.

Vakokwa muresitorendi rudo Spicy ropa soseji "Boudin" vashanyi European kazhinji akarayira zvakakanyiwa namafuta wechiduku chicken roasted miriwo uye mupunga, ine muto muriwo ne zvomugungwa "Kalalu" kana bhekoni. The resitorendi riri mu nzvimbo nzvimbo. It vanoda kupedza kufambidzana vanoda uye mhuri kazhinji mudye.

Les Vins de La Reserve

Amazing mhiri kwemakungwa dhipatimendi eFrance - Guadeloupe. State Capital Anozvirumbidza resitorendi Les Vins de La Reserve. It ane waini zvinoshamisa muzariro uye bhawa, apo doro iri brewed mupenyu. Muresitorendi ariwo inonaka cook uye chili French.

No zvishoma yakanaka vari ine muto muna waini, tsuro kana dzemugungwa nemiriwo. Zvaaiva zvekumwe anogona kuedza zvakakangwa njivavarungu.

Edoro chero maresitorendi - zviri dzichangobva kusvinwa facial Mandarin, chido muchero, papaya, chihenge, guava kana shuga shamhu. Saka iva nechokwadi kuti kofi netii anobudiswa munharaunda.

Doro zvinodiwa kuti French waini uye Champagne. The maresitorendi vane siyana edoro, vamiririri dzimwe nyika. Asi kudana kadhi Zvechokwadi, rum at.

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