Zvokudya zvinonaka - huku muchoto

Chicken muchoto - zviri risingadhuri zvikuru uye zvinonaka chaizvo nendiro kuti rinogona nyore kugadzirirwa kunyange ruzivo hositesi. Nokuti gadziriro wakanyatsokodzera sezvo manyoro yehuku uye muchando, kunyange vachiri dika kusarudza chitunha havasi pasi oma. Kugadzirira Huku kuti thawed (kana pre-muchando), kushambidzwa kwazvo nemvura uye kubvisa zvasara minhenga. Zvitunha akapusika pamwe pepa tauro, uye ipapo varikwizire zvakanaka chete wokunze uye yomukati mativi nomunyu mhiripiri uye. Kuti uvandudze kunaka uye munhuwi huku kwiza siyana anonhuwira miriwo. In pakati chitunha kunogona kuisa matavi yose inonhuhwira, akadai erosemary kana Basil. Chicken makumbo, unogona zadza "homwe", uye rinogona kusonganirana shinda. On a tsvete pani kana rinokosha kuisa huku shure. Chicken muovheni yaibika 1 awa ari kudziya 190-200 ° C. Nguva nenguva unofanira kuzora shiri akabudiswa panguva chakabikwa mafuta. Panyaya iyi, huku kuchapisa uye chitunha awane anoshamisa yendarama ruvara. With nzira iyi yokubikira huku muchoto inotengwa ane crispy chaizvo uye zvinonaka ganda. Care zvinofanira kutorwa kuitira kuti huku muchoto nokuda furaya akanaka.

Cooking nguva inogona kuwedzerwa kana shiri iwayo guru. The rakapedzwa yehuku nyama muto ane chiedza, asi kwete rwepingi. The zvichiguma chakabikwa muto inoshandiswa kugadzirira zvinonaka girevhi. It merges kupinda mumwe mudziyo, kuti icho akawedzera mvura shoma uye akabika pamusoro zvishoma moto. Unogona kuwedzera girevhi 50 Rine mamiririta ruomba, izvo zvichaita kumupa akatunhidzwa uye nyama kuravira. Kuti thicken kuti girevhi muto shoma furawa. Agadzirira huku kucheka migove. Meals vari yakabikwa girevhi uye divi nezvokudya matapiri kana zvimwe miriwo. Very zvakakodzera kuti ave Salad manyoro miriwo.

Chicken, chakabikwa muchoto pamwe horseradish uye yakashapa ruomba;

Achigadzirira ichi dhishi chinoshamisa zvakafanira kugadzirira muto, iyo kugonyesa shiri mukati nekunze chitunha. Washed huku-kuomeswa uye kutongokwizwa nomunyu mhiripiri uye, ipapo kunyatsoongorora dzikanamwa muto zvinosanganisira dzakarukwa zvakanaka grated horseradish 150 ML kunyanya zara mafuta ruomba zvipunu nemadomasi namatidza, akapwanyika negariki clove 3. Chicken mu ruomba muto yakanakisisa chakabikwa chaiyo refractory ndiro pasi muvharo. Pamberi okuguma kwegadziriro chivharo yabviswa, uye shiri chaibva kusvikira yendarama mashava. Meat yakabikwa saizvozvi, munhu manune chaizvo uye zvinonaka.

Kunoshamisa chicks muovheni inotengwa nevanhu chepakutanga musanganiswa kuti vachidzipukuta chitunha Spanish. Nokuti ichi anoshanda haadi kuti huku guru kwazvo, 30 g ruomba, Gungwa roMunyu, 100 ml yakaoma waini tsvuku (Merlot, Sauvignon, Cabernet) 3 clove pamusoro gariki, nezvinonhuhwira, 4 vakuru gariki, dzichangobva zvakohwewa dema mhiripiri uye zvinozipa, mafuta omuorivhi.

Kugadzirira mutumbi:

- yehuku ganda iri akaparadzaniswa pamusoro pazvidya uye nechityu, akabvisa mutsipa refu;

- ruomba mashed negariki vari kusanganiswa piala diki;

- akagadzirira musanganiswa iri kuzorwa kupinda ganda pachifuva uye pechidya huku;

- chitunha chinofanira zvakanaka lubricated mhiripiri, nezvinonhuhwira nomunyu;

- toothpicks vakauraya ganda, kuedza kubudirira hama tightness chitunha chayo;

- pamusoro misoro gariki akagerwa uye azora mafuta.

Agadzirira zvakakanyiwa namafuta maminitsi chitunha 45 mu nechoto chakaveserwa kuna 220ºC, ipapo akaisa sechoto akagadzirira negariki clove. The moto anofanira nekurerusirwa kusvika 190ºC. Cooking yehuku vanoda mumwe maminitsi 30. Nguva nenguva adzorere huku kuti kunyange grilling. In ndiro nomuto kuumbwa panguva chakabikwa akadurura waini uye doro akanga Ipwa kuti manyuchi. Fed chicken ndimu, nemiriwo uye zvakakangwa negariki.