Wakamboedza here Jam chemindi?

Peppermint ari kuzivikanwa somunhu ane kunyaradza, asi zviri kunozorodza uye anopa muviri simba. Kakawanda zviri kuwedzera tii, uye zvimwe zvinwiwa, kusanganisira doro. Recipes vane chemindi hazviperi. Shandisa ichi miriwo uye nokuda salads, uye zvokuseredzera, kugocha uye Decorating. Zvisinei, vanhu vashoma vanoziva mumwe kujairika musiyano wezvinyorwa wokushandiswa chirimwa ichi. Zvakaratidza unogona kubika chinhu chinopa zvinonaka uye zvechokwadi yaibatsira Jam chemindi. We ndakadzidza kuti zviri kugadzirira kunonyanya emichero michero, asi pane zvakawanda zvekumwe nzira kuti Goodies for tea.

Lime-ndimu chemindi Jam

Kuti agadzirire inozorodza chemindi jamhu, zvinotevera zvinoumba zvinodiwa:

• chemindi Mashizha (muvhu) - magirazi;
• Lemon - 1 chidimbu;
• Lime - 2 zvidimbu;
• shuga - 2 nemikombe;
• mumwe sachet kuti pectin.

Cook tichaita multivarka. Chokutanga, gadzirira zvose zvokubikisa. Mint kuwacha, awome nokugedagedesa (ichi chinogona kuitwa pachishandiswa blender kana banga rakapinza), ndimu uye madota sezvo yangu uye vakatema chaizvo nenguvo dzakarukwa zvakanaka. Kukotsira zvose zvokubikisa mundiro Multivarki, ndidire pamusoro pectin. Cook unofanira "Soup" rudzi kwemaminitsi mashanu, kusvikira iwe govera muto zvakakwana. Takabva dzinobvisa musanganiswa uye kunoguma ndimu-chemindi-lime coctail kudurura shuga.

Zvakare, zvinosanganisira chete nzira uye kuramba kubika: wokutanga manyuchi anosvika mota, uye anotanga thicken. Zvichiitika pfupi uye zvinotora maminitsi 15 pazvese, usakanganwa kuti manyukunyuku nguva dzose spatula. In inopisa jamhu chemindi muhomwe wakagadzirwa mitemo muchirongo uye dzinokanganisa.

Jam pamwe Melissa uye chemindi

Pane imwe yokuwana pasingazosiyiwi chete kushandiswa mindi, asi Melis (anonhuwira zvinomera zvinonhuwirira). Tora kuenzana mativi itsva mashizha nezvimwe zvinomera, zvose zvinofanira kuva magiramu 600. uwandu uku uswa achada 1.5 makirogiramu shuga uye zvishoma kupfuura girazi remvura (300 g). Mukuwedzera, asidhi zvakakodzera kuwedzera spoon kuti ndimu muto.

Cooking jamhu chemindi pamusoro yokubika ichi achizosiyana sezvinotevera:

• kubika inofanira kuva chinhu saucepan pamoto (pane multivarka);
• Mashizha havafaniri muchikuya, regai kuisa ndimu (muto chete);
• kuti manyuchi iri yakasvinwa uye brewed uye mumwoyo pamwe chemindi mashizha.

Mint yangu Melis, awome uye kuiswa saucepan. Kuzvizadzisa 1/2 imwe akarongwa nokuwanda shuga, kufukidza ane donje dhishi nejira. Kubva chikamu shuga, mvura uye yakachena ndimu muto wechipiri Bikai manyuchi. Kuzvizadzisa mindi mashizha uye Melissa uye siya kuti 5 kwemaawa kuti musanganiswa chipo. Mushure maizvozvo, akaisa pani pamusoro yakaderera kupisa uye kubika kwemaminitsi 6-7 mushure kufashaira. Kwete munomimina uye kutonhora kuti, muhomwe zvirongo uye vagokungurusa kumusoro. Jam inofanira kuva segirazi rakachenuruka munyoro ruvara. Heino yaibatsira, huya hunenge uye yakanaka chaizvo kugadzirira chando! Mberi zvakanaka girini tii. Mukuwedzera, jamhu inogona kushandiswa senzvimbo manyuchi nokuda soaking mabhisikiti, wedzera ruomba ruomba, mvura navo yakabikwa chikanywa uye zvichingodaro. D.

Itirawo nayo hazvo kubata vavanoda, kunyange kana vacharamba kunzwisisa kwako kujairika neemaradhi Jam chemindi. Reviews, iva nechokwadi kusapfuudza tarisiro zvose. Nguva yechando pamwe kuravidza uye pasina chikosoro!