Sei pickle bhekoni inopisa nzira - munhu yokubika. Salting mu brine bhekoni pamba

Unogona Zvechokwadi kutenga wakawanda bhekoni muchitoro kana pamusika. Asi apo ndiye rubatso runotitsidzira kuti chigadzirwa iri yakachena, uye kunaka - kusangana yenyu gastronomic zvatinofarira? Ndicho mumusika muUkraine anogona ravira mafuta kubva vagadziri siyana uye sarudzo yakanaka. Uye iwe kugoverana yokubika musha pakubika chigadzirwa. Pakarepo tanga kupinda famba zvinhu: pane mafuta uye shponder muUkraine. First - iri chimedu nyama yenguruve mafuta chikukutu. Pairi stoked cracklings kana nhete akaputswa pamusoro rye chingwa, uye vachiri kuita zavyvantsi - nyama mundiro. Shponder inogona inozivikanwa se: chinopfupfuduka mafuta. Izvi kana mafuta yaiteverwa akaturikidzana dzenyama. It Anonziwo bhekoni, bhekoni, podcherevinoy. Shponder zvakare nomunyu uye vaiputa. Asi - kuzvidzora Mutange. bhekoni Good uye mazai, uye bigos. Acharungwa bhekoni inopisa sezvatingagona uye mumba. Uye Madzimai epamusha akawanda kubika pachako. Sei? Verenga nezvazvo munyaya ino.

kubatsira

Zvichienzaniswa nyama, mafuta - imwe bhajeti chigadzirwa. Uye hapana zvishoma anobatsira. Fat (kana kuzvidya mwero) haakonzeri kutanga mafuta muviri uye uremu. Asi zvakanakira mariri chisingarambiki. Rine arachidonic acid, iyo inotsigira lipid pakuenzanisa ganda, zvinogara, anoita hormone inzwi uye kunomutsa muviri muviri. Kusiyana nezvinofungwa nevakawanda pamusoro remafuta akawandisa, mafuta rabvisa midziyo ropa. Ichi - rakasiyana nemamwe chigadzirwa. Salting ari mafuta inopisa nzira runoita kuwana chirungiso kuti ndichapa manune nyama madhishi sezvinoita kwomurazvo kuti vade zongzi uye miriwo Pudding munyoro kwazvo. Asi vanhu vazhinji vanoda chigadzirwa ichi uye akarurama. Aine banga rakapinza akagura nhete, translucent bande kuti bhekoni akaiisa pamusoro Borodino hlebushek. Green hanyanisi uye girazi vodka ... Chiizve chinodiwa kuti rakapfava zvokudya?

Nzira salting bhekoni. munhu zvakavanzika shoma

Kugadzirira zvoumbozha unofanira kutanga wasarudza wakaipa chigadzirwa. Young uye yakanaka mafuta inofanira wakachena chena, ane vaaleanpunainen tinge ruvara. Banga mairi chinogona kuonekwa nevanopinda, sezvo ari mafuta. Fat anofanira zvakakwana kwakavharwa nenyama - kana achingomutambudza vanofanira kugara kwenguva yakati. Hositesi tarisa kunaka hwema chigadzirwa. A akanaka mafuta inofadza, zvishoma inotapira munuhwi. Qualitative shponder pakutsvaga akaturikidzana dzenyama. On ganda inofanira kuva aitodada mashanga. Pane nzira nhatu dzinonyanya kubva salting bhekoni. Chokutanga - yakaoma. A nhindi bhekoni chete akadurura munyu nezvinonhuwira uye saka akasiiwa pasi pejoko. nzira rechipiri - dzanyorova, pasina kupisa kurapwa. Salting bhekoni ari brine mumba - zvichiitika refu uye rakaoma. Uyezve, kana wekutanga kana nzira yechipiri haisi akakodzera shpondera. Zvinova nesimba chaizvo. Uye pakupedzisira, nzira yechitatu - inopisa. Pairi ichakurukurwa pazasi.

Shponder mu hanyanisi namatehwe

Inenge kilogram podcherevka (bhekoni) racherwa ina dzakaenzana zvikamu, pamwe ganda. In navanopinda saucepan, Kubika ity mvura. Dururai beaker munyu uye kumutsa kuti chose wokuparadza crystals. Tichada peel they and and makirogiramu mashanu nehanyanisi. Hafu akaisa muhari. Top akaisa zvidimbu zvina mafuta. Pakati pavo, zvakare interlayers pamateko. Top anofanira hanyanisi nguo. Prisolit mvura shoma. Primnogo repamusoro hulls. Kuunza mota bikai kuti gumi kusvika gumi nemashanu maminitsi. Pashure achibvisa pani kubva pakupisa, kuchiisa icho mugumbeze uye saka siya mumupanda tembiricha kwemaawa gumi. Shambai shponder kubva pamateko. Musoro hadiyo kucheneswa. Mazino achagura coarsely. Nashpiguem shpondera zvimedu gariki, varikwizire dema mhiripiri. Pfungwa salting bhekoni inopisa nzira hanyanisi matehwe rakapera. Chii chinogara chose kubatwa. Dhipuroya epurasitiki wrap. Mumwe nhindi shpondera akaisa pamwe chete Bay shizha uye clove pamwe-pizi maviri allspice. Putira uye siya zuva mufiriji.

flavoured bhekoni

Salt kurebesa chikafu pasherefu upenyu mishonga. Asi gastronomic unhu hwake zvikurukuru novimba inonhuhwira. Mafuta inopisa munyu dzinobvira pasina omesa. Asi kana rinoshandiswa chete nokuda ane zvidzitiro zvamakumbo. Uye kana tichida kuti zvokudya zvinonaka uye huya hunenge bhekoni, gadzirira musanganiswa inonhuhwira. Zvinofanira kuva Chili upfu (unopfuta uye zvinonyadzisa), turmeric, dhiri yakaomeswa, matatu kana mana clove, Bay shizha (chokuzora maoko sezvo nenguvo dzakarukwa zvakanaka sezvo zvichiita), nekinamoni uye nutmeg. zviya All inogona kupfeka ziso, vaipisa. Optionally, wedzera mamwe kufarira zvinonhuwira - mazambiringa-suneli, dzekorianderi, chena mhiripiri. Kilogram mafuta tichaita racherwa guru akakora. Wedzera kuti muhari uye muzadze mvura. Pashure kubika, bikai kwemaminitsi matatu uye wedzera spoon mana nehafu yomunyu. Siya kuti hafu zuva. Pukuta nejira zvidimbu uye varikwizire navo negariki. Putira mupurasitiki wrap uye akaisa furiza kuti zuva.

The inoita Nzira salting bhekoni inopisa nzira

Dzimwe nguva saka zvisingatsungiririki kuedza chigadzirwa! Kana kuti kushanyira shamwari wakaburuka. Uye chii chingava nani pane kuti vodka, asi nhete, zvishoma vaaleanpunainen bande pamusoro bhekoni, pfekai chingwa rye chingwa. Uye kana mufiriji akanga kurerutswa chidimbu manyoro yenguruve mafuta, shure hafu yeawa unogona kutanga mabiko. Gadzirirai nechirongo yakachena ine muvharo, akaisa muhadyana pamoto. Nepo mvura iri kufashaira, zvichava racherwa matete zvidimbu, mazana maviri magiramu mafuta. Ari oga mbiya sanganisa vatatu nezvirongo mikuru munyu chete teaspoonful - peppercorns, zvina kuchekwachekwa gariki clove, Bay shizha, vaviri wakaputsika. Unogona kuwedzera zvinonhuwira yokuravira - paprika kana Chili, dzekorianderi uye turmeric. Kuisa mafuta ari muchirongo, rakatumbuka munyu waro musanganiswa inonhuhwira. Uzadze nomoyo Kubika mvura. The mvura pamwero anofanira kuva chimwe sendimita kupfuura mafuta. Kuzadza nechirongo epurasitiki muvharo. Kana mvura haachandidi, salting bhekoni ari brine pamba kwapera. Asi chigadzirwa huchava zvinonaka kana zviri kubata kanenge mumwe gumi maminitsi ari furiza.

In multivarka

Salt inogona hot-mafuta uye kushandisa kicheni namano. Somuenzaniso, nokuti nzira pamusoro apa pamwe hanyanisi svuura zvakakodzera kubika mu multivarka. A churu rwenyama yenguruve chekawo zvokuti mafuta anowiriranawo mundiro. Two tsama husks kubva nehanyanisi kushambidzwa. Shongai pasi hafu Multivarki. On hanyanisi odezhku kuisa makobiri mafuta uye rodzvurwa wake shanu ndikunde mashizha maoko. Tikakotsira pamusoro husks yasara. Bikai vari saucepan fő mvura. Ichiputswa mariri mazana maviri magiramu munyu uye vaviri spoon shuga. Dururirai kufashaira mvura bhekoni pamwe hanyanisi matehwe. Vhara aine muvharo uye akaisa "richipedza" nzira kweawa imwe. Ndapedza nepurogiramu vachapa mafuta marinated mu brine usiku hwose. Shure kwaizvozvo, isu Mumuvhomorerewo makobiri shpondera, varikwizire wakapfuura kuburikidza venhau negariki uye zvinonhuwirira. Putira mupurasitiki wrap akazviisa mufiriji.

With yemasitadha uye hanyanisi matehwe

First tiri kuita muvhenganiswa. It rine munyu (5 v. L.), Dijon zviyo yemasitadha uye dema mhiripiri (spoon maviri), zvina extruded kuburikidza negariki wokudhinda netsaona zvitatu gvozdichek. Bikai marita maviri emvura. Dururirai kuti musanganiswa inonhuhwira, kusiya imwe mari kuti vachidzipukuta zvadaro. kilogram Kwangu bhekoni, racherwa mazariro. In kufashaira mvura kuwedzera mazana maviri magiramu ose hanyanisi ganda uye nomwe ndikunde mashizha. Isa bhekoni. Kubika maawa ake maviri yakaderera kupisa. Acharungwa bhekoni hot-kunobatsira uyewo nokuti inowedzera pasherefu upenyu, nekuti vose utachiona kudaro refu kupisa kurapwa achifa. Tinobva Mumuvhomorerewo netsvimbo kubva brine, obsushivayut uye varikwizire inonhuhwira yasara. We kurongedza chidimbu mumwe nomumwe foil kana mupurasitiki wrap. Isai nokuti zuva gwenya.

Salting nzira iri kupisa mafuta adzhika

With makirogiramu mashanu chigadzirwa anofanira kwerubwinyo rwakagara rwuripo kuchekwa ganda. Okun mafuta ari kufashaira mvura uye mota anenge gumi nemashanu maminitsi kusvikira furo anooneka. The mbiya gadzirai musanganiswa 500g. zvinonyadzisa gungwa munyu uye 50 magiramu. dema mhiripiri. Salo achagura kupinda guru zvidimbu. Zvakawanda tichavabata varikwizire navo nezvinonhuwira. Usatya kuenda overdo kana kuti dhishi zvakare Spicy. Fat absorbs munyu kwazvo uye mhiripiri sezvinodiwa. Coarsely achagura zvina kana zvishanu clove kuti negariki. Nashpiguem navo tsotso kuti bhekoni. Mundiro, sanganisa spoon mana yemasitadha pamwe zviyo uye vaviri - adzhika. Obmazh vakawanda uku mafuta nemavhinga. Kuisa mbariro mugaba chanyatsosunga chaizvo. Pakati pavo, unogona kuwedzera michero cranberries kana cranberry. Vakachengetwa kurongedza pachifunhiro charo uye akaisa mufiriji kwemazuva mashanu. Izvi aiitwa salting bhekoni inopisa nzira hakusi akakodzera bhekoni.

Huya hunenge Appetizer pamwe negariki

resipi ichi anopa chigadzirwa gurwa diki. Kuverengera navo mumba mugango uye muzadze yakasvinwa mvura pa nzvimbo tembiricha. The Urume inofanira kufukidza mafuta kusvikira masendimita maviri. Nazvo mvura kuti kubika ari saucepan, uye ipapo bikai kunyange pamusoro yakaderera kupisa anenge maminitsi mashanu. Bvisa poto kubva chitofu. Wedzerai spoon mashanu munyu pamwe yemasiraidhi. Zvakanaka kupfutidza kusvikira nemukuparadzwa zvakakwana. We uchagara saka kwemaawa gumi. Saka yakabikwa bhekoni mu brine (inopisa nzira) ndicharizivisa nyoro uye akakodzera vose mazino. Pashure hafu zuva isu ndikadzura zvidimbu obsushivayut dzavo kicheni matauro. meno Vashanu gariki akadzvinyirirwa uye pulverized pamwe musanganiswa inonhuhwira. Unogona kushandisa vakagadzirira akagadzirwa sezvamunoita condiments "nokuti salting bhekoni", asi hapana kunotitadzisa kuti kubika pachako. Zvinokosha kuti musanganiswa ndiripo dzekorianderi, Bay mashizha, vatema uye tsvuku pepper. Zviya kuva zvishoma nyoro kubva vachidzipukuta pamwe negariki. muvhenganiswa ichi uye zvakafanira kuti vaname mumwe bande. Pashure paizvozvo, isu kuwedzera bhekoni rakanamwa mugaba kana putira mu foil kana mupurasitiki wrap. Mushure maawa matatu mufiriji kuti tudyo vakagadzirira.

Shponder muchoto

Saka kure, tava akafukidza sei kuti mafuta ari brine inopisa nzira. Asi ichi culinary fungidziro vanhu asingadi kugumira ipapo. Bacon, kuti wakakora, ine marongera yenyama ndiyo inonaka chaizvo, kana zvishoma kubheka. Nokuti kilogram ichi muzariro racherwa zvidimbu 2.1 masendimita paukobvu, asi kwete zvakakwana, asi chete kusvikira ganda. Tine chinhu chakafanana bhuku mapeji. We kuchenesa uye nenguvo dzakarukwa zvakanaka akacheka meno mana negariki. Mumwe zana magiramu munyu chokubatanidza kufarira inonhuhwira. Nomutsa varikwizire kuti "mapeji" pakati musanganiswa. Putira mu foil kamwechete - pedyo kwete leaked mafuta. Aluminum hamvuropu kupfeka kubikira jira kutuma muchoto. With chikamu kweawa shponder bheka pa 170-180 inegumi. Zvadaro kucheka foil, kuwedzera micheto uye akapa browned inenge mashanu gumi maminitsi.

Another nokukurumidza nzira

Salting mafuta ari hot-rongedza inopa zvokudya zvinonaka tudyo pashure chete maawa pashure kubika. Kuti aite izvi tinoda gobvu impermeable epurasitiki mhepo bhegi a,. Bacon racherwa cubes diki. Varikwizire neimwe zvinonhuhwira (muvhu dema mhiripiri uye anobvarurwa-bvarurwa welaurel zvaida). Kubika fő mvura. Soluble munyu kwake rinoonekera. Kurudzirai kusvikira nemukuparadzwa zvakakwana. Unogona kuwedzera zvishoma clove. Hot, asi kwete achibika brine wadururirwa kupinda pasuru. Kwakavharwa nenyama mabhandeji uye vanosiyira zvichitonhorera. Kana mvura kunosvika kamuri tembiricha, bvisa saga mufiriji.