Seafood salads patafura zororo, "richinaka" Quick

Unoda kubata iwe nevadiwa vako? Kana kushamisa vaenzi vako zvemaoresa, vachizviunzira hors d'oeuvres? Hapana nyore! Kuti aite izvi, unofanira kusanganisira vari yezororo Muterere zvomugungwa. Delicate blue kuti shrimp, chena Squid nezvindori, rakamonana scallops, manune 'Saint Jacky ", octopus uye cuttlefish - sarudzo zvechokwadi chikuru. With zvomugungwa Salad ose kutendeukira mune mazambiringa mundiro Gourmet. Zvisinei, unofanira kuziva zvimwe yokubikira zvakavanzika chakavanzika vagere zhinji yakadzika. Munyaya ino tichakurukura sei kuti zvomugungwa salads patafura zororo racho. Below muchawana kusarudzwa zvakanakisisa Quick. Nokuti salads unogona kushandisa wakagadzirira akagadzirwa zvomugungwa. Inogona yakabikwa kuti shrimp, krill nyama, uye kunyange zvakasiyana-siyana zvomumagaba clams. Asi pachikwata rinewo Quick kuti kushandisa mbishi zvomugungwa. Izvi kunonyanya kureva oysters, mussels, rapanov.

Salad kubva Julia Vysotsky

Royal (kana ingwe) kuti shrimp tiri chikamu zvokudya zvakawanda. Asi kubva crustaceans zviduku, zvakare, unogona kubika munhu chinonaka Salad zvomugungwa. Recipes dzinowanzova kushandiswa kare yakabikwa shrimp. Asi Julia Vysotsky anokurudzira kutora Yakanatswa gumi zvinhu, asi mbishi crustaceans. Vanofanira kutanga unfreeze. The mbiya kugadzirira lezone mazai, spoonfuls maviri emvura, kwekushinywa munyu, vatema uye cayenne mhiripiri. To ichi musanganiswa knot shrimp. Parallel iri neshungu mugango mafuta omuorivhi. Inofanira kuva mari yakakwana kuti furaya chakabikwa nzira. Kuti shrimp akatora lezone, yakanyikwa hwakatsetseka akaisa pani. Ndokuwarira pamusoro napkin kuti vakapedzwa zvakawandisa mafuta. Nenguvo dzakarukwa zvakanaka shinkuem hafu dzvuku hanyanisi uye nhatu diki pickled wemagaka. Mundiro, sanganisa izvi zviviri zvinoriumba, avo akapfeka pamwe ndimu muto sezvikamu, 2 spoon mayonnaise, 1 tbsp. l. Dijon yemasitadha, chilli mumuto pamucheto wezasi wenzeve nebanga. Kuzvirunga nomunyu refills. Mumwe domatisi guru uye hafu zvinozipa pepper gurwa. Small musoro lettuce, "Romano" maoko kubvaruka. Sanganisa ari Salad mbiya, izvi zvitatu zvinoriumba. Dressed pamwe muto, kumutsa. Uise pamusoro akaringa kuti shrimp mu Vachirova. Kana kutsvakwa, munhu anogona kugadzira zvomugungwa Salad pasina mayonnaise.

With gakanje uye broccoli

dhishi Izvi zvinogona yakabikwa imwe bhajeti Ipfungwa, uye kuti zororo. Muchiitiko chokutanga, zvinodhura gakanje nyama inogona kutsiviwa kuberekerwa mwana nomumwe - surimi. Asi kana tichida kubika zvomugungwa salads patafura zororo, ngatirege kuva sendi akachenjera uye kuwana unhu chigadzirwa. Zvichatora magiramu mazana matatu apera gakanje nyama. A musoro broccoli yangu mafungiro, bvisa zvinonyadzisa madzinde, racherwa florets. Poblanshiruem navo acharungwa mvura kwemaminitsi 2-3. Kukanda vari colander. Paridzirai two chilled makabheji ari Salad mbiya, polem muto hafu ndimu. mazai maviri yakabikwa zvakaoma-yakabikwa wakatemerwa coarsely, kufanana gakanje nyama. All kunovhengana, munyu uye mayonnaise.

With Rapanu

Ndicho nyore chaizvo zvomugungwa Salad. The huru chinetso - kugura unovava ventricular rapanov. Zvadaro takabika hozhwa idzi kufashaira mvura (unsalted) kwemaminitsi makumi maviri. Regai inotonhorera uye racherwa rinoparadza rapanov. Marinating nyama dzemugungwa Sou muto uye wakatemerwa hanyanisi zvindori - mu vhiniga. Siya kwehafu yeawa. Panguva ino, racherwa cubes madomasi maviri, rimwe mhiripiri uye mazai maviri akabika. Achinakurira miriwo Salad mbiya. Kuwedzera mazai. Decant kubva marinade rapanov kuwedzera navo saradhi. Tikashamwaridzana, munyu, kana zvaaida, mhiripiri. Mayonnaise. Chimwe Mix zvakare. Siyai kwekanguva ari firiji kuitira kuti zvose zvokubikisa, sezvo vachiti, vakapiwa kuravira ake. Asati kushumira, munoshongedza dhishi marin'i pickled nehanyanisi.

With peya, bhuratifuru uye kuti shrimp

Vamwe zvomugungwa salads patafura zororo kazhinji kugadzirira zvinosanganisira zvinoita incongruous zvigadzirwa. Batanidza michero uye kuti shrimp sezvisipo vausingazivi? Edza izvi zvekumwe saradhi! A dhazeni guru akasvuura kuti shrimp furaya kumativi ose kwemaminitsi maviri shoma mafuta omuorivhi. Pears maviri racherwa matete zvidimbu. Mumwe bhuratifuru shambai kwete ganda, asi pamusoro segirazi membranes. Tinenge kuitira sezvo asina dzakaparara zvidimbu sezvinobvira. Ari oga mbiya Kudzvinya muto mumwe ndimu. Wedzera huru yamashekeri mafuta omuorivhi zvishoma - uchi uye kuzvirunga nomunyu mhiripiri uye, whisk. Anoora uri mundiro dzaserera kuti shrimp, interspersing navo toaisa pamusoro peya uye bhuratifuru. Dururai kupfeka. Shongedza pamwe sumbu nedhiri ne pasi cashew nzungu.

Italian saradhi pamwe octopus

dhishi ichi kushumirwa patafura kudziya. Yoga zvakakodzera kugadzirira Salad kupfeka "vinaigrette" (1 st. L. Wine vhiniga 5.4 st. L. Olive mafuta, 1/2 hr. L. roMunyu, ivhu dema mhiripiri vaipisa). mazana maviri magiramu ose octopus pamota kusvikira munyoro. Kugadzira mune yunifomu matapiri maviri. Kuchenesa navo, racherwa cubes uye zvakakanyiwa namafuta nemafuta emiriwo kusvikira Crisp. Six Cherry madomasi, vakaita mapoka maviri. Gumi maorivhi matema asingachaiti mbeu. Sanganisa zvinhu zvose. "Vinaigrette" wedzera kupfeka. Zvakakosha kuziva kuti ikwidzwe noushamwari Salad pamwe octopus. We akaipetenura pamusoro chando mvura akashamba obsushenny lettuce. Next kuisa zvomumagaba mitema bhinzi. zvokudya zvose zvinofanira kurerutswa pamwe grated Parmesan chizi kusaswa.

Seafood saradhi uye yekotapeya

Nokuti dhishi ichi, tinofanira mazana maviri magiramu yakafashaidzwa akasvuura shrimp. Yekotapeya akasvuura, akatema hafu lengthwise, bvisa mbeu. Nyama racherwa cubes diki. Orange yakachena, bvisai chena membrane. Kana maranjisi riri guru kwazvo, vagovane nepakati zvidimbu. Chiputu lettuce "Iceberg" nokuti chando mvura yangu, vachinyatsoongorora zuzai mwando, misodzi inosiya maoko nehope mundiro. Wedzera yekotapeya uye orenji. Tikashamwaridzana, munyu kuravidza. Salad pamwe yekotapeya uye zvomugungwa namafuta omuorivhi. Isai bandauko kuti shrimp pamusoro. Unogona varikwizire ari chizi pamusoro, kana mumwe mhando zvakaoma chizi.

From "gungwa coctail"

In muzvitoro kakawanda kuwanikwa kuti nechando chigadzirwa. Kubva musanganiswa ichi zvichaita zvinonaka chaizvo zvomugungwa Salad. Recipes zvakafanana nezvikafu zvishoma zvakawanda, asi isu kupa chete mumwe wavo pano. Bikai "gungwa coctail" iri acharungwa kufashaira mvura anenge manomwe kwemaminitsi. Vatsenhame ari colander, zvaimutambisira uye siya kuchitonhora. Three guru uye manune madomasi angu, racherwa zvidimbu zvidiki. Salad danda kubvarura maoko zvidimbu. Tinoita refills. We anobatana pamahombekombe nezvirongo mashanu mafuta omuorivhi muto imwe ndimu. Screw chivharo nokudzungudza mudziyo somunhu shaker. Kuisa "gungwa coctail", wedzera, madomasi, lettuce. Mix, vakapfeka Provence makwenzi uye munyu. Kwakadaro zvomugungwa salads patafura pazororo kunogona zvokudya nenzira dzakasiyana: mune mundiro pamusoro Pepa Chinese cabbage mune portioned kremanki.

With scallops

Vanhu vakawanda kudzivisa salads nokuda kwavo mukuru-mafuta kupfeka. Asi iwe unogona kuita izvi dhishi chaizvo kudya. Tinopa iwe munhu zvomugungwa Salad pasina mayonnaise uye mafuta muriwo. Pemaawa anenge maviri asati kushumira ndiro patafura kubika 650 magiramu ose scallops. Dururirai muto mumwe kwesuko, urisase nezvirongo mbiri yakaoma dzekorianderi, tsvuku hanyanisi marin'i sezvikamu, Jalapeno mhiripiri. Manyukunyuku, pakavha uye kuiswa mufiriji kuti marinate. Mundiro, sanganisa zvomumagaba zviyo (kubva 1 nechirongo) pamwe spoon maviri omuorivhi. Its kuzvirunga nomunyu uye chilli. Dish nokuti nezvikafu zvishoma carpeted lettuce. Pakati kuparadzira scallops kubva marinade ottsezhenny. Panhivi kuisa zviyo. It kuparadzira toaisa pamusoro madomasi. Munoshongedza dhishi yekotapeya uye bande kwesuko.

"The gungwa nemhepo ine Squid"

Peeled ari zvomugungwa pamota uye chaizvoizvo kweminiti iri kufashaira mvura. Bande kuti haachandidi nyama Squid rinoparadza maviri. Yoga shinkuem semicircles Mabumba maviri. Arisase shuga, scalded pamwe kufashaira mvura, kudira aidya chipunu vhiniga. Taikamura kota paawa. Shure kwenguva ino, decant kuti hanyanisi uye pakakodzera pamwe Squid. Zvino funga, pane edu zvemano zvomugungwa Salad "Sea kamuferefere". Unogona kuita nyore muto yakavakirwa mafuta omuorivhi ndimu muto. Asi zvikuru tastier mundiro vachasunungurwa pasi akaoma kupfeka. Sanganisa munhu aidya chipunu mayonnaise, wetsanga French uye ndimu muto. All aita!