Salad kuti overripe wemagaka munguva yechando isina mbereko: Quick

Pachivanhu wemagaka vari kumorwa munguva yechando muchimiro munyu kana pickled. Panewo Kubika salads akabatana nevamwe miriwo. Asi chii kana uri kunonoka chete kukohwa, uye zvishoma overripe wemagaka? Muchiitiko chino, kununura nzira workpieces chaiyo nekuti miriwo yakadai. Zvinokwanisika kugadzirira Salad pamusoro overripe wemagaka muchando kana kuita kuti pave. Saka, iwe kushandisa zvirimwa yose uye zvichafadza mhuri dzinonaka nezvikafu zvishoma, izvo zviri kunyanya zvakanaka muchando, sechiyeuchidzo yezhizha.

zvinonaka saradhi

Salad kuti overripe wemagaka munguva yechando nokuti chainaka hakusi muduku zvokuvakisa muduku miriwo. Kuti atore kugadzirira 10 makirogiramu ose wemagaka, 10 magiramu ose chilli, 50 g gariki mashizha uye horseradish 700 magiramu kuti zvinonyadzisa munyu uye nedhiri Inflorescence. Zvese pamusoro wash uye kuchenesa negariki uye kucheka pakati kadikidiki zvidimbu. Pepper vakachenesa kubva mbeu uye racherwa marin'i. gaka hafu muchikuya kushandisa grater uye kuwadzana munyu. Vamwe muriwo (sarudza duku) vakaradzikwa mugomo, dira condiments, nezvinonhuhwira musanganiswa overripe wemagaka. The nzvimbo yasara uzere mvura inotonhora, izvo umufukidze miriwo yose. Unopikiana wemagaka mune noushamwari nzvimbo kwemazuva 3-5. Next, isu kuizunguza kupinda zvirongo uye kuvhara muvharo kapron. Chengetera panzvimbo inotonhorera nzvimbo.

Cucumbers nevhiniga

Salad kuti overripe wemagaka kuti chando Quick zvinopiwa, unogona kukurumidza uye nyore vakagadzirira. Izvi pachake pamwe kuwedzera vhiniga uye mafuta muriwo ane inofadza kunaka uye nyore ostrinku. Tora 2 makirogiramu overripe wemagaka, hafu mukombe shuga, zvakafanana miriwo mafuta, 6 akasvuura gariki clove, vhiniga kamwene rechitatu (9%), hombe chipunu zvevhu mhiripiri uye vaviri spoon yomunyu. Salad pamusoro overripe wemagaka (nokuti chando - kupfuura izvozvo) vanoda Spicy chikafu. The chikuru chigadzirwa yasukwa, akasvuura uye gurwa. Herbs negariki shred chero nzira. Isu voisa zvose zvokubikisa ari akakodzera mugaba achiwedzera mhiripiri uye munyu. All sanganisa zvakanaka ugodira vhiniga uye mafuta. Subject wemagaka pickled nokuda 4 h. Tinobva dzinofamba mukati zvirongo akachena, tamping zvakanaka. Panguva ino, vachaziya muto - zvinofanira zvakakwana neimwe muchirongo. Zvadaro, kana muri achengetere workpiece kwenguva refu, akaisa sterilized mudziyo. Next kufamba vakasimudza lids dzavo uye kubvisa panzvimbo kuchitonhora pashure kutonhora. Salad kuti overripe wemagaka munguva yechando hazvirevi agadzirire pasina kubika, saka regai kuva simbe uye kuita zvakarurama. Kana ukasarudza kungoita Siyanisai muzhizha kana kunyange matsutso Muterere, dhishi ichi inogona semupi tudyo anenge pakarepo.

caviar

Kana zvokubikisa racherwa zviduku ndivo, zvinoitika mazai inogona kugadzirwa kubva overripe wemagaka. Zvaunofanira kuita? Nokuti gadziriro uchada 5-6 huru wemagaka, hanyanisi, 5 madomasi, vatatu svikiro kadikidiki makarotsi, 2 inotapira pepper, duku chipunu munyu, mhiripiri uye mafuta muriwo. All miriwo vari kushambidzwa cucumberkuva svuura uye bvisa mbeu akavacheka munzvimbo cubes diki saizi. With pepper nehanyanisi vanoita saizvozvo. Three makerotsi kushandisa grater nemadomasi kuti domatisi muto. Tora pani chiine nechepasi uye ugodira nemafuta emiriwo. Ipapo isa wemagaka uye kudzima navo kusvikira runopwa pahafu muto. Next, wedzera mamwe miriwo yose. Zvino unofanira kuwedzera munyu mhiripiri uye kuti kuravidza caviar. Simmer kusvikira munyoro, kusvikira sasana zvakawandisa zvokunwa. Musakanganwa kuti ide dhishi kuti miriwo inopisirwa. Kuparadzira caviar kupinda vakagadzirira zvirongo uye lids pedyo.

The inokosha! Kana narezhete miriwo akakura, iwe tora hapana mazai uye banal Salad pamusoro overripe wemagaka. Muchando (Zvisinei, pasina sterilizing izvozvo, unogona kumira kwenguva refu), izvozvo chinobviswa mune zimba kana firiji.

Pane zvakawanda Recipes yepakutanga ichabatsira hositesi kushandisa zvirimwa yose, pasinei dhigirii zvokunamata muchero. Mumwe wavo ichakurukurwa chinotevera.

Salad kuti overripe wemagaka muchando pamwe wetsanga

Tora kilogram pamusoro overripe wemagaka, clove matatu gariki, zvishoma horseradish uye 20 magiramu yomunyu. Marinade vanoda 100 g shuga, 150 g vhiniga, spoon maviri wetsanga uye fő emura. Cucumbers akasvuura uye mbeu akavacheka gura. Zvadaro kudururira munyu uye siya kwemaawa 10 nokuisa pamusoro joko. Zvino akadira muto uye wemagaka zvinofanira vakaradzikwa nemabhangi pamwe grated horseradish uye vakadzvinyirirwa negariki. Gadzirira marinade, sanganisa zvose zvokubikisa uye kubika nayo. Zadzai makate wemagaka uye anovhara muvharo. Retisi zvikachenge- inotonhorera nzvimbo. Nokuti yakareba kuchengetwa, zvinofanira sterilized.

Assorted muriwo

Assorted miriwo anotarira zvinoshamisa zvose nemabhengi patafura. Salad pamusoro overripe wemagaka kumorwa muchando, iwe kubatsira panguva yakakodzera, kana pakarepo vaenzi pamukova, uye zvakafanira kuti ikwidzwe tudyo. Kugadzirira inodiwa kilogram wemagaka, makarotsi makuru maviri inotapira pepper, horseradish mudzi, clove matatu negariki. Cucumbers vari kucheneswa kubva mbeu uye svuura uye racherwa refu mazariro. Makarotsi uye pepper tiri dzakachena uye vakatema saizvozvo. Garlic uye horseradish gaya. Nechepasi nerimwe nemabhengi vakaisa zvinonhuwira ipapo vakaisa wedges nemiriwo, achizadza yose nzvimbo. Chokutanga, muzadze mudziyo pamwe kufashaira mvura mugoisiira nyore kwemaminitsi 20. The mvura iri ipapo akadurura kure uye ngaawedzere pazviri zvipunu zviviri mahombe munyu, 4 spoon shuga uye duku aidya chipunu acetic essences (pa fő mvura). Marinade pamota ugodira nemabhangi yavo nemiriwo. A asi dzinonakidza Salad pamusoro overripe wemagaka muchando. Recipes nenzira, inogona vaisanganisa siyana inonhuhwira. Panoperera kwacho mudziyo okupedzisa lids Achiputira akaisa inotonhorera nzvimbo pashure kutonhora zvakakwana.

nhuwirira saradhi

6 kilos wemagaka kutora 6 misoro gariki, vatatu spoon omesa kuti Korean twakadai, nezvirongo makuru matanhatu munyu uye zvitatu spoon nedhiri. Vegetables racherwa zvidimbu uye kuwadzana zvokubikisa yasara. We uchagara Salad kwemaawa matatu. Marinade kutora 750 milliliters nevhiniga (9%), spoonfuls guru 30 shuga uye 100 ml mafuta muriwo. Kubika musanganiswa kukurumidza pakugadzira zvose. Mobva marinade kuti wemagaka uye lettuce anosiya kwemamwe maawa 6. Pashure paizvozvo isu kuikudziridza kumabhengi uye chenesa. Fitting muvharo uye chitoro panzvimbo inotonhorera nzvimbo. Salad kuravira kunowanikwa kuburikidza zvakadaro zvinoshamisa mari yenhengo zvose.