Resipi knot

Rimwe vakapfuma mapuroteni zvekudya hove, kusanganisira grouper. Recipes mazhinji, vamwe vavo unogona kuwana munyaya ino.

resipi knot

Clear bass yairema 500g pazviyero nenzira kubva muswe kuti musoro. Ura, musoro nomuswe dzinobviswa uye kuraswa. Chendarira ari knot sanganisa kwemiti nezvinonhuhwira: mhiripiri, Basil, oregano, munyu uye Ginger. Akamboramba kwehafu yeawa. Kuchenesa hanyanisi uye racherwa matete zvidimbu. mhiripiri yavo, munyu, uye kudurura vhiniga.

Peel uye racherwa cubes makarotsi, 2 mbatatisi uye bhero pepper. Miriwo akarara kubikira jira nzvimbo muchoto kuti kubikira kutopedza.

Chiriswededza mugango namafuta pickled hanyanisi maminitsi 10 kuti nyoro.

Sliced 2 nemadomasi wakatemerwa matsva miriwo Basil uye parsley.

Akarara pamusoro kubika knot, yakapoteredzwa mbatatisi, hanyanisi, makarotsi, pepper. Arisase makwenzi arisase mafuta. Vazadze zvakaenzana madomasi, dira zvishoma mvura inopisa uye akaisa kubheka. maminitsi 45 gare gare muchoto kure uye munoshongedza mundiro pamwe maorivhi.

Recipe knot

Gadzirai marinade: mundiro akaisa yetea pamusoro grated ndimu svuura uye mhiripiri, thyme, oregano, munyu. Wedzerai 20 d chamafuta uye 20 g ndimu muto. Cheka 800g pakuyera knot zvidimbu vakanyika vakapinda marinade kupfeka mugango, wezvakakora. Isa kwemaminitsi 15 sechoto, uye ipapo rakatsaurirwa muna ndiro uye kushumira.

Recipe knot pamwe hamu

Kucheka 2 knot yairema 500 d Salt uye mhiripiri kwavari, kudururira ndimu muto uye nzvimbo firiji kweawa, saka ivo Marinated. At pasi refractory girazi muforoma kudira mafuta omuorivhi. Cheka refu micheka 150 g vaHamu. Knot rugwaro rwakapetwa breadcrumbs, zvinhu pamwe naHamu ndokuiswa chimiro. Peel uye racherwa zvidimbu of 2 makirogiramu ose matapiri. Kavha rehove, kuzvirunga nomunyu ugodira pamusoro marinade uye mayonnaise. Dimura maorivhi arisase kwavari mundiro. Isai muchoto kweawa.

Recipe knot, ine muto mbatatisi uye bhekoni

Kilogram perches kucheka uye kuisa musoro muhari mvura dzokubikisa muto. Cheka 6 toaisa pamusoro matapiri. In yechipiri pani akaisa akaturikidzana ose matapiri uye hove. Top kuparadzira ruomba (girazi). Dimura 3 hanyanisi uye nokusasa navo hove. Wedzera Bay shizha, dzakarukwa zvakanaka akavezwa zvidimbu 150 g mafuta. Get Dururirai muto uye kuisa zvokudya muchoto kusvikira kupfaviswa mapfupa knot. The hove inogona kudyiwa yose.

Recipe knot pamwe madomasi

Pemidengerero yairema knot 800 g munyu nemvura uye ndimu muto. 4 madomasi incision ari "muchinjikwa" uye munyu. 2 wakatemerwa tomato hanyanisi, uye 100 g mafuta. Muchimiro kudira mafuta, akaisa perches uye 4 madomasi. Mune chakabikwa pani furaya kuti sehanyanisi ari mafuta. Mozoisa nemadomasi ¼ mukombe yakaoma waini chena. The zvichiguma muto kudira kuva Foroma ine hovea hove. Maminitsi muchoto pa 15. Cut shallot uye zvakaoma-yakabikwa zai. Kuwadzana 60 g yogati, mayonnaise, ruomba uye 25 g dzisiri rikwanise masitadhi. Kuzvirunga ichi mumuto hove.

Recipe bass pamwe hanyanisi muto

Head uye mapfupa bikai 4 perches pamusoro wemari. In kwakadzika pani uchanyauka 40 g ruomba. Wedzerai 2 kuchekwachekwa hanyanisi, zvaiva knot. Sasa mhiripiri, nezvinonhuwira uye munyu. Dururirai hove muto uye 200 g yakaoma waini chena. Kubika kwemaminitsi 15. Okun kuwana slotted chipunu, ugodira muto 200 g cream. Vakasvikapowo nguva, bikai kusvikira gobvu. Kurova zai mondo, vanosanganisa pamwe chikamu muto, ipapo nokudurura kupinda pani. Fish mwaya inonhuhwira, mumuto uye ipapo nokudurura kudya yakabikwa mupunga.

Bass chakabikwa foil

Kuchenesa uye dumbu chitunha knot. Sukurudza uye nebvudzi bepa tauro. Chendarira zvayo kunze uye mukati munyu, mhiripiri uye omesa. Itai chinjikira incision pamusoro chitunha knot akazviisa zvindori hafu hanyanisi. Putira hove foil ndokuisa zvokudya kubika. Mushure maminitsi 20, dhipuroya foil, kukwesha hove pamwe musanganiswa grated chizi uye anovava ruomba, zvakare putira uye akaisa chimiro muchoto kwemaminitsi 15.