Pie "Angel misodzi" - zvinonaka Cheesecake dhizeti

Pie "Angel Misodzi" chinhu chakanaka, tsitsi uye kwazvo zvokudya zvinonaka dhizeti kuti inogona kugadzirwa kumba, kunyange vasingazivi panyaya culinary hositesi. Zvinofanira kucherechedzwa kuti zita rayo kujairika, ichi chinhu chinofadza kwete. Kutaura zvazviri, pashure inotungamirwa kwaizotevera kutonhora pa nzvimbo tembiricha, pepasi chakafukidzwa multiple Curd cake mumate kuti akafanana kunze kuti ngirozi ine teardrops.

To dhizeti ichi unyatsobatsirwa zvinonaka uye yakanaka, inofanira kugadzirirwa zvakasimba maererano resipi. Uyezve, zvinokosha kuti kutevedza kukura zvinhu, zvimwe iwe pangozi kurovedza musha dhizeti zvisina kusiyana nevamwe.

Cheesecake "Angel misodzi": danho nedanho resipi

Kana vakasarudza pachavo kuti dhizeti, unofanira kutanga mukanyiwa, iro richava sehwaro kudya zvose. Izvi zvinoda kuti pre-kugadzira zvinotevera zvigadzirwa:

• kutsva ruomba mafuta - 80 d;
• furawa gorosi chiedza - izere faceted magirazi ;
• zai huku duku - 1 yori;.
• White shuga - 2 nezvirongo guru;
• kugocha upfu, kubika pasoda uye nani hydrated yokudyira - a dhizeti chipunu.

Muitiro pakugadzirira nheyo

Pie "Angel misodzi", uye yakarurama muedzo iye, kugadzirira nzendo. Danho rokutanga kutyora zai rive ndiro uye kusangana nayo shuga uye pasoda slaked yokudyira (kubikira upfu). Nepo hombe zvinhu zviri ichiputswa, vanofanira mberi pamwe nekugadzirira chikamu pechingoro wechipiri. Izvi zvinoda chiedza kusefa furawa kupinda manzete blender, uye ipapo akatema chete ruomba kurova pa kunonyanyisa kumhanya kusvikira homogeneous yakanaka muvhuruvhuru. Uyezve, vose zvitsigiro kunovhengana kunodiwa, zvokuti unofanira kuumba mukanyiwa wakatsetseka, adonhe zvakanaka noruoko. Kana zvakakodzera, wedzera mamwe uremu kunogona kuva upfu gorosi.

To Cheesecake "ngirozi misodzi" akatendeukira kunonyanyisa yakanaka rapera hwaro inofanira wakaputirwa nhete polyethylene (firimu), uye akaisa kwemaminitsi 60 ari kutonhora kamuri. Saka chikanyiwa uchava Taut uye kwakavharwa nenyama, izvo nyore zvikuru muitiro fu kubva pamusoro okurwadzisa bhodhi.

The inodiwa zvinoumba kuti zvinodiwa

Pie "Angel misodzi" anotendeuka kubva kusimba zvinonaka uye munyoro nokuti kuti kunobva yakadaro romukaka chigadzirwa wakanaka mafuta koteji chizi (500 g). Kuwedzera dhizeti ake uye zvinosanganisira zvinotevera pakugadzira:

• White shuga - ½ mukombe vakatongoparadzwa;
• gobvu jikichira ruomba kana dzemauto 40% - 100 ml;
• zai yolks - kutora kubva 3 mazai (mapuroteni zvaizoshandiswa kuti souffle);
• semolina - 1 guru chipunu pamwe gorochkoy;
• Vanilla shuga - mwero mubhegi.

nokukurumidza uye nyore nyore sei kuti zvinodiwa kuti dhizeti?

"Misodzi ngirozi" - chizi keke ane kudanana zita, iro haazomborasi, hapana vakokwa. Pashure mukaravhani delicacy akatendeuka yainaka uye nyoro kuti sezvariri inonyunguduka mumuromo mako. Chikamu chepfuma dhizeti anogamuchira nokuda kwayo kujairika toppings. Nokuti gadziriro yayo uchada maminitsi uye vakasununguka chete vashoma.

Saka, zvinokosha kuti muchikuya zai yolks kusvikira chena, kubva 3 mazai ne shuga, ipapo zvishoma nezvishoma wedzera kwavari vanillin uye semolina. To wokupedzisira chezvinonhuwira zvishoma vzbuh, kunoguma vakawanda inokurudzirwa kwenguva yekumbotsveta. Uyezve zvakafanira kutanga gadziriro chikamu zvinodiwa wechipiri. Izvi zvinoda wakanaka mafuta Curd kuisa blender mugaba, wedzera gobvu ruomba kana dzemauto 40%, uye ipapo azununguse panguva kunonyanyisa kumhanya kusvikira fluffy uye mhepo vakawanda. Mushure pamusoro zviito, zvose chikamu ruomba zvinofanira kwakabatana mune imwe ndiro uye Nyatsosanganisai. The stuffing zvagadzirirwa!

Zvakafanira zvokubikisa soufflés

"Misodzi ngirozi" - Cheesecake, usina bedzi zvayo munyoro uye risingaenzaniswi kunaka inozivikanwa, asiwo zvinoshamisa chitarisiko.

Sezvataurwa pamusoro apa, dhizeti ichi ane zita rayo kubva akawanda yakabudikira mumate pamusoro pemvura. Zvinofanira kucherechedzwa kuti izvi pai zvikanzwika nokushandiswa mapuroteni souffle. Kuita, tinofanira zvinotevera zvinoriumba:

• zai nevachena - kutora 3 mazai (yolks muchirongwa pakusikwa zvinodiwa);
• weupfu shuga - 3 spoon azere guru.

Cooking pamwe mapuroteni souffle

Pie "Angel misodzi", iro yokuwana iyo zvinosanganisira kushandisa pfupi chikanywa uye Curd zvekupfakira ngazviitwe mumatanho dzakawanda. maviri okutanga hatina zvapedza. Zvazvinosarira chete kugadzirira nyoro uye Airy soufflé. Kuti vaite izvi zvinoda kutonhora zai nevachena, uye ipapo azununguse zvakasimba muna furo yavo yakasimba zvishoma nezvishoma vsyp weupfu shuga. Zvinofanira kucherechedzwa kuti aite nzira iyi unofanira kuzviita pamberi paumbwe dhizeti. Zvikasadaro souffle "rinopedza" kuti kukanganisa chimiro mukaravhani Goodies.

Kubika makeke muchoto

"Angel Misodzi" - chizi cake, iyo yakaumbwa kushandisa rimwe keke. Kubikira zvinofanira kuva two chilled mupumburu chawo ari netolstym rukoko ukobvu kusvika 1 cm uye uise mahwanda dzeraundi chimiro, uye kuva mukuru kwazvo bead (20-30 mm). Sezvineiwo, kushandiswa chafariz kubudiswa kunogona azora mbiya ruomba (kana miriwo) mafuta kana vystelit kubikira mapepa. Pashure paizvozvo iwe uchida kutumira mukanyiwa muchoto, apo zvakakodzera kuchengeta hapana kupfuura maminitsi 10. nzira iyi zvinodiwa kuti mberi mukanyiwa tsime propeklos vane stuffing uye souffle, uye akaramba nyorova.

Muitiro rokuumba uye kugocha zvichiita dhizeti

Mushure wainyatsotaura nguva inodiwa shortcake kubviswa muchoto, uye ipapo nokudurura kwachiri yose Curd tsitsi pemvura nebanga ane kungopotsera magumo kana spoon. Panoperera keke inofanira kufukidzwa akasvibirira uye Airy soufflé. Vakaumba vaitire kuti uiswe zvakare muchoto, apo Zvinokurudzirwa kubika kweinenge hafu yeawa. Panguva ino, hwaro dhizeti iri vakabika chose uye achizadza pamwe achizadza mapuroteni kubata uye tora yakagadzikana chimiro.

Zvinofanira kucherechedzwa kuti pashure akatendeuka kubva keke muchoto "Ngirozi misodzi" pamwe koteji chizi haagoni pakarepo kubvisa uye kushumira. Zviri saka iwe usaswedera mumate pamusoro pechiso mukaravhani Goodies. Saka, mukova muchoto vanofanira chete kuvhura zvishoma, uye pashure maminitsi 40, avabvisa fomu dhizeti, uye ipapo chose kuti zvichitonhorera. Panoperera divi ndiro uchida kubvisa, uye kutama tortnitsu cake refu reza.

Kwakakodzera nerubatsiro inonaka uye akanaka dhizeti netafura

Pie "Misodzi Angel" vanofanira kushumira vaenzi chete vari dzaserera mamiriro kana akawanda mumate aonekwa ayo nechepamusoro. Desserts anofanira racherwa mativi zvidimbu, kupfeka the carte saucers uye kupa tafura simba uye inopisa tii. nditende, nokuda ichi chiedza, Airy uye kusimba dhizeti mukaravhani havagoni kuramba munhu. Handiti, zvinoitika kwete chete inonaka uye muromo-mvura, asi zvinoshamisa chitarisiko. keke ichi inokurudzirwa kugadzirira zuva rokuberekwa nevasikana kana vakadzi.