Kura tangerine muti imba

Mandarins vari kumusha kuchamhembe kumatunhu India: pano uye kusangana zvavo mhuka mhando nhasi. Kukura tsika mhando zvirimwa uchitova makore anopfuura chiuru. From India nayo akaziva kuti China uye Japan, umo vazhinji itsva akasiyana Wanga wakasuduruka. MuEurope, Mandarin wakatangwa chete mukutanga namapfumbamwe remakore. Pari, kunze kunyika kumabvazuva kweAsia, China uye Japan, yakura muSpain, kumaodzanyemba kweFrance, North Africa uye South America, uyewo kuCaucasus.

Zvakasikwa, Mandarin ari shrub kana muti kusvika mamita mana. maruva awo chena vane diki saizi, kukura chibereko 4-6 masendimita ari dhayamita. Pulp Mandarin akapfuma chicherwa zvinhu: mavhitaminzi (riboflavin, vhitamini C, rutin, thiamine), makemikari acids. Fruit ganda, uye nemakwati uye mashizha zvine dzakananga Mandarin kuchikosha mafuta (2%). The pulp pamusoro mandarins uye muto vane antibacterial uye tonic chaizvoizvo kubatsira zvomudumbu muitiro.

Ani naani anoda kuva mumba make tangerine muti unogona kutenga nayo ruva chitoro. Asi iwe unogona kuedza uye kukura pachako tangerine muti wako kubva mbeu. Inomera zvakanaka chete yakachena mbeu, ichangobva kubuda muchero. The mbeu vaibvumirwa kuzvimba mu nyoro donje dzemakwai. Mushure ichitungira, vanonyeverwa muvhu. Nokuti kurimwa Mandarin, uyewo mamwe Citrus zvibereko, zvakanaka akakodzera musanganiswa turf pasi, manyowa uye jecha (3: 1: 1). Akavaisa zvikuru kuti kudzika 2-3 cm kana kudyarwa mbeu kwakadzama, unogona kuora kana pedyo pamusoro - nokuomesa. Pazasi poto hazvo kuita abudise kubva jecha vakasindimara, kana hurungudo.

Tree kubva mbeu inokura zvakanaka, asi zvichaita anotumbuka refu kwazvo. Zvinofanira kunzwisiswa: kubva mbeu tangerine muti rakakodzera chete somunhu Sora chirimwa. Fruit pamusoro payo ichava, panguva yakanakisisa, makore 10-15, uye ivo vachava yomusango, yakashapa kuravira. Kunatsiridza tangerine muti, vanoda kubaya. Izvi zvichaita kuwana Mandarin kucheka netsika neshamwari kana kutenga kubva Senda. Mandarin kudzidzisa March-April.

Cultural Mandarin House inogona yakawedzera kubva kuchekwa. Kwaizvozvi, achicheka anenge 10 masendimita refu, akatema March-April kana June-July, izvo kare rine mashizha mashoma, kuchengeta mujecha nyoro. Kubva pamusoro payo akafuka polyethylene firimu, tembiricha anofanira zvinenge 23 inegumi. Vaviri kana vatatu repasi shizha kuchekwa pamberi pakudyara zvaanofanira kuputsa.

Mandarin zvinoreva nhamba rudo chiedza-miti, anofarira unyoro uye mhepo inodziya. Akamwisa nayo zvinyoronyoro kudzivirira mvura: mvura Hard kunogona kukonzera shizha yellowing uye kuiisa chlorine - achitungamirira rufu chirimwa. Aimbotaura Mandarin zvinofanira sprayed, kunyanya yakaoma uye inopisa okunze: wemishonga rwakashata zvinhu izvi zvinogona kutungamirira kuti muti Muchakanda mashizha. In yechando, kubva November kusvika February, ichidiridza muti tangerine vanoda mwero. Kana zvichibvira, chando nani kuti panzvimbo inotonhorera (+ 15-16 madhigirii). Chirimwa, riri rehurumende zororo, zvichava nyore kuti kutonhora kupfuura rinopisa kamuri. Zvinokosha chete nechokwadi kuti haisi vamire ubate.

Mukutanga March, asi akura tangerine muti zvakakodzera ndinobvisa, asi kuita izvozvo chete kana midzi vane zvakazara rakarukwa pasi. Chirimwa chinofanira kunyatsoongorora tiyambuke mudziyo guru kadikidiki, achitarisira kwete kukuvadza kumidzi. The midzi Mandarin inonyatsoziva chaizvo, uye kana wakaremara muti ingatadza mashizha. Pot wayo transplantation vanofanira pfupi, mativi serin'i.

Kubva pakutanga kusvikira pakuguma February uye chirimo, panguva basa kukura uye ruva, Mandarin muti zvinodiwa dzichichera kana zvokunwa Organic fetiraiza. Kana zvose zvinhu Mandarin yokudyara uye kutarisira kwavari zvichibvira kwete chete kuti vawane simba kukura uye ruva muti, asi mumirire zvibereko zvayo.