Food uye zvinwiwaWaini uye mweya

Hine (bhurandi): Description pamusoro munuhwi, wongororo

Pakati nokudzorwa akakodzera mitemo rinonwa muFrance, ane kodzero kunzi Cognac, zvakarurama zvinotora nzvimbo yayo kukudzwa. Hine - cognac French, asi pamwe Midzi Chirungu. Zvichida ndosaka eponymous cognac imba chete munzvimbo kwaitanga paakavapa kodzero kupa zvigadzirwa zvavo yamambo. Uye muFrance, kumba, zvokunwa ichi ndechimwe vepamusoro pakati vagere munyika.

History. kutanga

Hine cognac imba akaberekwa kare, munguva yose Voltaire France, muna 1763. Mugore iroro, Chirungu nyaya Tomas Hayn akatuma inotevera jeka nyika - France. Iye anosvika muguta Jarnac kuvandudza girama French. Asi pano anotanga hondo pakati penyika pedyo, uye jaya akasungwa. Kuuya pashure (pfupi) nguva rusununguko, akaroora wokuFrance Françoise Affairs, uyo baba akashanda cognac bhizimisi. Nokukurumidza-mu-mutemo rinova naye, uye muna 1817 Thomas atova anotanga ayo kugadzirwa zvakanaka uye kupa zita kambani, "Hain". Kubvira ipapo yave anenge maviri emakore zvinhu kuenda pamukwidza, uye Hine - cognac vadikamwa connoisseurs nemidzimu vechokwadi. The akakurumbira Logo - nondo, iyo zvino inoshongedza pamapepa aya ose mumidziyo - ipapo 1866.

History weimba

Hine Cognac imba - rokutanga kuti akunda mibayiro dzakawanda. Somuenzaniso, muUnited States vari kukwikwidzana muna 1859. Uye pakati rokupedzisira remakore kambani "Hain" ane kodzero kuti vazvo yokuBritain youmambo (pamutemo nzira). Somugumisiro reformatting yebhizimisi chikamu migove hwakatamisirwa vakabata kambani Louis Vuitton, aiva nomukurumbira "Hennessy". Asi kune chikwereti kuti "Hein" kumba, vakakwanisa kuramba Chiumbo yavo kugadzirwa uye ezvirevo. Nhasi boka Rinotarisira Bernar Hayn, zvakananga wedzinza Thomas, zvakasimba kuti kuvambwa baba, 6 chizvarwa.

Bernard uye pazvimonera

Nenzira, mutongi razvino - hombe kukuchidzira pamusoro sigaa tsika. Kwete chinhu kunenge sei kushandisa Hine (cognac), zvikuru nzvimbo anopiwa kunwa kugarisana pamwe huru marudzi pazvimonera kuti yava kuzivikanwa nekambani tacit uye vanowana unhu cognac.

kugadzirwa

The "Hein" imba chepakarepo hapana yemizambiringa pachake. Zvaizoratidza sokuti chokwadi ichi vanofanira omesa kugadzirwa yepamusoro chinwiwa. Zvisinei, mhinduro iri nyore: doro akatengwa kubva akavimba Vagadziri Mukuru uye Petit Champagne (kunyanya vechiduku distillates). Vamwe mari nokuda kwezvifananidzo zvaAtemisi yayo zvinhu uye yakatengwa Feng-Bois.

Company Quality Code

Panewo yayo Code hwekutsanangura yepamusoro kugadzirwa, mitemo kuti mukanyatsochengeta kutevera ipapo muuki.

  • Shandisa chinjikira yokudhinda chete bagasse feedstock.
  • Vakabata zvizere dzinongoitika vinification.
  • Zviri rokumanikidzirwa kuongororwa DISTILLATION, uye Chikurukuru - iri kuturika kuti inoramba yakanaka.
  • Nokuti zvishomanana chete kushandiswa ngoma, ruoko-akaita nemiouki kunzvimbo Tronse uye Limousin.
  • nokuti midziyo scalded pamwe kufashaira mvura uye wetted vakagadzirira cognac kuchembera. A pamberi shutter alcohols vari rakasanganiswa 60% simba.
  • Humidity wedzimba uye storages - 80% uye pamusoro.
  • Kuonana rinoitwa kweinenge 8 mwedzi emiti itsva, uye ipapo yakatsvuka zvinhu yakadururirwa tsaru.
  • Assambliruyutsya kunwa chete doro chokupfeka kwapera.
  • Agadzirira cognacs vari makore mu emiti diki kwegore, uye vasati bottling mu girazi firita mberi. hombodo Sami vari kumboshamba asati achizadzwa cognac.

Uye - dzinokosha dziri kugadzirwa, izvo yakabereka yepamusoro cognac chete (Photo muitiro, ona pazasi).

nemassovoy zvinobata

Zviri pachena kuti mitemo yakaomarara kwakadaro, izvo hanya nezvaidiwa uye varidzi kambani, uye kudzora nechinzwano zvokunze miviri, regai kureva vakawanda indasitiri. Asi pamwe zviri nani, sezvo zvokunwa ichi, hapana mubvunzo, ane chiso yaro yepakutanga. Nokuti chikonzero chete Hine - VSOP cognac kana mimwe mumiririri "Hein" kumba - hapasi kuwana nzvimbo iri echiShinto, wedzimba kutengesa zvakakodzera zvigadzirwa. Zvino zvishoma ruzivo pamusoro mumwe musha zvigadzirwa.

Hine: Cognac VSOP

Nokuti kugadzirwa ichi mhando inoshandisa pakutanga sanganisa. Inoitwa 60% doro nokuda kwezvifananidzo zvaAtemisi GP Champagne cognac, 40% - of mbishi Petit Champagne. Uyezve, kana ari muduku doro pakunzwisisa - makore 4,5, vakawanda "Moldova" - 15 gore okuberekwa. Zvakanakira kubatane nekuita vari akadura ne preincubation alcohols mu emiti aparadzane nomumwe. Zvadaro kare kwakarungwa zvakakodzera inosimbisa ndiyo hwakakanyiwa, uye zvichiguma anokudzwa chinwiwa mberi vachembera tarakh duku - French pomuouki emiti. Result: nyoro uye woita cognac (ona mufananidzo pazasi), iri zvakakwana akadzikama. Zvinonzi kusiyaniswa mavara maruva nemichero, Jasmine nouchi. Ane rakanakisisa refu aftertaste uye kukaringa okusimba. VSOP ichi - zvirokwazvo, kuzvikudza zvizivikanwe uye muridzi uye tenzi yakavanda - akapiwa zvakakodzera sirivha muna 2000 pagungano chiitiko dzakawanda, Midzimu Challenge makwikwi. The doro zviri chinwiwa - 40%.

Hine: Cognac XO

Cognac Hine Antique XO - chitete chaizvo uye akakurukura nokumwa. Zvinonzi zvinenge zvakakwana mikwende kubva kupfuura 50 mhando cognac, kwakabva Petit uye Grand Champagne. Available kubvira 1920. Ine hwema Aura unobatanidza simba Zvakanyanya Kunaka Panguva Yepamuviri uye nyoro unyoro. Ngazvirege kutongoravira zvishoma nezvishoma kuti imi mose pfuma noruvara Vanilla, mhiripiri, matsvuku, nyeredzi anise uye mindi, sinamoni. Uyewo varipo uye nemiouki manotsi, zvichiratidza kuti kwenguva refu nokufumura mbishi zvinhu. It ane kumugumo refu kwazvo uye okusimba maererano. Fans of fodya zororo: Bernar Hayn rinokurudzira zvakasimba pfungwa iyi kuti pazvimonera "Montecristo" nhamba 1 kana 3.

seti

Brandy kuisa "Hein" - wakakwana chipo anoda chinokudzwa uye vapfumi zvinobata. Hine Vintage Set № 1 zvinosanganisira Matangi vatatu bhurandi 0.2 L, simba - 40%. Uyu munhu chaiye kuti chokunwa. Uye zvikuru husiri nyore kuwana munharaunda doro connoisseurs kuti unyanzvi cognac kwechokwadi. Maererano netsika, kufanana waini yakanaka, mune mazambiringa cognac kunaka uye unhu zvikuru kuvimba zvakatipoteredza ezvinhu izvi kana kuti zvirimwa gore, zvinhu kuti kuchembera. Uchimutarira yemakambani zvinobata, vakashanda kwemakore akawanda kuvapo weimba, anorega kutaura pamusoro yakanaka kuravira. Vintage Cognac Hine, ane mutengo inotanga kubva zviuru zvemadhora kuti kutaridza chaizvoizvo inosanganisira nhatu vakwegura siyana distillate kuti ndokusanganisa doro, mumwe nomumwe iri rakasiyana. Kits kwakadaro anobudiswa zvishoma akawanda uye nguva dzose kukosheswa vachivakuza. Three millesime waini - shamwari wakakwana chipo rokuberekwa kwangu, bhizimisi naye kana mukono wepabasa.

  • Hine Vintage 1957 ane nyoro uye dzakaisvonaka kunaka: muchero, maruva, Jasmine uye apirikoti. Kumugumo mupfumi uye refu. Munhuwi pamwe koshesa manotsi kuti michero yakaomeswa uye nomucheka mukugadzira matehwe.
  • Hine Vintage 1975 - zvenzwi nezvinonhuhwira uye nemiouki, akazivisa tannins. Felt manotsi kure clove uye refu aftertaste.
  • Hine Vintage 1981 - noruvara zvakasiyana zvibereko, manotsi kuti Vanilla uye pichisi.

Cognac Hine. Reviews

Collection kuti chinwiwa Data zviri asina rakagadzirirwa zvavo uye vakawanda zvinodyiwa uye kugadzirwa. Hine - cognac, zvinoda kutarisirwa uye kuremekedza. Get dzinenge chokwadi kuti pamutemo akapa Chirungu Court of Queen. Uye zvinofadza chokwadi kuti, Somuenzaniso, cognac Hine Family Reserve, mumwe akapa imba "Hain", inowanika zvachose zvishoma akawanda anodzidziswa mu kuverengwa mabhodhoro. Zvainoitawo chinwiwa akasikwa akasiyana inogadzirwa alcohols Grand Champagne. A chinhu ndechokuti kwokupedzisira soaking danho kunoitika duku pomuouki French emiti navo (pashure yakatsvuka zvinhu vaiitawo). munhu super-vepamusoro cognac kwakadaro - musimboti akanaka uye netsika mumba, "Hain". Zvinokurudzirwa kuchengetera kuti mikuru mazororo: mhuri kupemberera, michato, okupemberera. Reviews nezvekushandisa cognacs - pamusoro evaMedhia rinoparadza uye, sezvo mutemo, chete laudatory kugutsikana. The drink anofara nguva dzose ndaviga vaeni, ane woita kuravira, refu kwazvo uye anokudzwa aftertaste, chinonhuhwira zvakanaka yekare bhurandi, maruva uye masango, nemiouki manotsi. Maererano Fans zhinji (uyewo boka vanorumbidza), cognac izvi zvakanaka zvaienderana Dominican pazvimonera, ane kuputsika hunonhuhwira. Asi, maererano vaenzi vakaravira anokudzwa kurota drink cognac "Hein" chaizvo zvakanaka rima chocolate, kunyanya inotapira zvokuseredzera, michero uye chokoreti bhisikiti. zvokunwa iri kwete vakashanda kuti tafura pasi rokutanga uye rechipiri mapoka. Maererano mafeni, ane kukurukura noushamwari pashure kudya, kwomwoyo zvakakwana, rinogona kusimbiswa kofi pamwe nekinamoni uye yakaisvonaka pazvimonera kana midzanga.

Recent nhoroondo yekare cognac imba

Kubva 2000 ari Newest nhoroondo "Hein". At Kutarisira nzvimbo-matatu namashanu vakagadza M. Cornell, izvo vachambokanganwa kumikidzo kugadzirwa cognac imba zvigadzirwa. Saka zvino zvinenge zvishoma kambani mukugadzira Cognac Hine Antique XO uye VSOP cognac. Kusimbisa zvakare anoenda akananga kugadzirwa yokuunganidza bottling duku aigona hombodo dzemvura 0.2 litres maererano chipo rinovira, izvo zvinodhura chaizvo. Seri nerimwe midziyo pamwe cognac zvakasiyana makore yokusunungurwa akanyorwa anogona kushandurwa kubva mutauro French kuitira kuti tikasaita zvakawanda, tinoita chete yakanakisisa! Embodying ari Mashoko, kambani chaparadza ikava rudzi chic, "Brandy» Aston Martin, kuti vepamusoro iri Automotive indasitiri. Uye kukura nzira itsva idzi, zvakasimba ndiyewo munhu mupinduriri pamusoro yemakwikwi yemotokari rarities muna Chirungu Goodwood.

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