Georgian bhekari: yakanakisisa Quick

Georgian bhekari - ndiwo chaiwo ndiro. Ivo kunyanya unsweetened. Mukupesana, khachapuri, achma, pasties kubvumira zvakasimba nokuruma uye kunyange kupfuura kugutsa nzara.

Chokwadi, pane yechiGeorgian chili uye zvinozipa pastries. Dzinozivikanwa ndiro akadai Gata, Panam, nazuki. Vari yaakaita nzungu uye michero yakaomeswa. Pashure pavo Georgia rakawandisa.

Nyama pastries kugadzirira dzimba Georgian uye Russian. Recipes vazhinji vakanga yagadzirwa "vakakurumidza." Heano mamwe acho.

mchadi

Achigadzirira makeke aya zvinoda 2 chete pakugadzira:

• 3 azere mikombe furawa (yezviyo hazvo);
• 1.5 mukombe wemvura inotonhorera.

Asere furawa kunofanira mundiro, uye chete ipapo kuriteurira mumvura. Mukanyiwa hakufaniri wo gobvu. Mukupesana, kusachinja-chinja kwayo, imwe zvishoma "mokrovatoy".

Kuti kuumba balls mukanyiwa, unofanira kunyorovesa maoko. Finished makeke ukapisa murwi iri rinopisa chakabikwa pani namafuta, flattened emichindwe zvishoma. Top dhishi akafuka muvharo uye bheka mchadi.

Shumirai inopisa sezvo uchida. Kazhinji mukadzi kupa mamwe pakubika inowedzerwa munyu uye mukanyiwa zvishoma yakarukutika ruomba. Zvisinei, zvinhu izvi hazvisi zvakakodzera. Mchadi uye saka tiri nyoro uye zvinonaka. Ivo zvinoshandiswa sezvo chingwa, kuwedzera kune mamwe ndiro.

khachapuri

Khachapuri - rupiza runotaura pastries Georgian. Recipes kugadzirira ayo siyana chaizvo. Pane nzira vane nyama, miriwo, mazai. Zvisinei, chinonyanya mukurumbira chaiwo khachapuri pamwe chizi. Kubika inogona pamba. Kuti aite izvi, unofanira kutora:

• remidzanga ruomba;
• girazi yogati (yakavira mukaka);
• munyu;
• hafu chipunu chiduku pasoda;
• furawa;
• 700 magiramu ose chizi (zvimwe unsalted);
• 2 mazai.

Chokutanga, gadzirira zvinodiwa. Cheese akapfuura kubudikidza nyama mukuyi uye hwakakanyiwa mazai. Chete ipapo unogona kutanga kugadzirira mukanyiwa:

1. Akanyauka ari ruomba.
2. Kurisanganisa yogati, munyu uye kubika chingwa pasoda.
3. Wedzerai furawa kusvikira zvinyoronyoro mukanyiwa.
4. Rakakamurwa 8 nhengo.
5. Mumwe keke rwuchipeterwa ari (chaizvo dzakaonda, muchimiro denderedzwa).
6. Mumwe zvekupfakira rakagadzirwa, zvose pamusoro yechipiri nematanho, vachinyatsoongorora nzwara micheto.
7. Mukanyiwa yasara rinogadzirirwa zvakafanana.
8. Zvino khachapuri zvinogona zvakakanyiwa namafuta mumafuta ari chakabikwa mugango kusvikira ichi vokuGeorgia pastries handidi kuwana yendarama Hue.

achma

bhekari Georgian inozivikanwa achmoy kwayo kana cake, izvo zvakagadzirwa akaturikidzana akawanda mukanyiwa uye chizi zvekupfakira. Kune mijenya pamusoro-siyana Kubika dhishi ichi. Unogona kuita uye simbe achmu, yakaitwa kubva Pita. Nokuti hungada:

• hanyanisi;
• 0.5 litres ose yogati;
• 50 magiramu ane mafuta (ruomba);
• 2 mazai;
• dzakaonda Pita;
• 250 magiramu ose chizi (kana anogona kutora suluguni Adyg kana musanganiswa kwayo).

Cook Georgian chizi pai iri nyore:

1. Whisk mazai ne yogati, wedzera musanganiswa wakatemerwa hanyanisi.
2. Cheese rubs.
3. Zvino multivarku lubricated namafuta pasi wemagazini Pita (yayo micheto inofanira akakwidziridzwa).
4. Chii chakanga vasara Pita, unofanira kuputsa zvidimbu zvidiki. Ivo dzichinyikwa cream guru uye kunyenga multivarku.
5. Zvichitevera dira zvimwe chizi.
6. Uyezve shure inenge zvimedu Pita chingwa uye chizi pamusoro pavo.
7. Izvi inodzokororwa kusvikira zvino, kusvikira chizi iri grated kupera. Asi zvinokosha kufunga kuti pakupedzisira rukoko vanofanira nguva dzose kuva chizi.
8. Now akamutsa micheto Pita vanofanira Tuck, nokudaro kuti zvisazivikanwa kuti chizi zvinodiwa pamusoro. Pamusoro yose pai rizere vakasara yogati, uye pakanyenga zvidimbu duku ruomba.
9. Achma kubikwa kwemaminitsi 40.
10. Ipapo mukangodzoka pamusoro uye kuzvibika kwemamwe maminitsi 20. Cheese munuhwi ndeyechokwadi!

Chero Georgian chikanywa (mufananidzo inosimbisa izvi) anotarisa kusimba Appetizing! Ndicho chikonzero iye anodiwa pasi pose. Ndosaka restaurants zhinji Georgian zvinowanikwa munyika dzose.