Cooking Howa zvakakanyiwa namafuta mbatatisi

Chokwadi, haasi munhu wose ane mukana kufamba musango uye unganidza chaiyo dondo howa. Asi sezvineiwo, nhasi anenge kose akatanga atengeswe manyoro kana yakanaka-chando howa - howa, howa, chanterelles. Naizvozvo, kana paine chido kubika ndiro chete howa, hapana chikonzero kupinda musango, Zvaringana kushanyira chero Supermarket.

Howa - a-chinja chigadzirwa, takagadzirira salads, soups, chikuru ndiro. Pano, Somuenzaniso, sei iwe unogona kubika howa zvakakangwa mbatatisi.

Kana uine nembatatisi, haigoni kucheneswa, chete zvakanaka zvakakwana kuti kugeza aine bhurasho. Kukohwa Potato rapera, Chokwadi, zviri nani kuti kuchenesa. Zvino unofanira kucheka nembatatisi kupinda wedges kana zvidimbu sezvo uchida, uye sukurudza mumvura inotonhora, washing starch. The kushambidzwa matapiri inofanira kuva rakaoma iri colander kana papepa nejira.

The chikuru chakavanzika rakabudirira kugadzirira machipisi ndechokuti zvinofanira kuparadzirwa chete zvakanaka-huru pani namafuta zvakakwana, uye bikai pakutanga mutoo kumusoro kupisa, unomutsa kuti zvidimbu browned, asi kwete kupiswa.

Asi iwe unofanira munyu matapiri pashure zvava nyoro, kana zvidimbu regai kuramba chimiro chavo.

Nepo yedu mbatatisi zvakakanyiwa namafuta, isu tora mumwe pani uye furaya mairi wakatemerwa hanyanisi. Mobva howa kuti nehanyanisi kubva rongedza, pasina defrosting. Howa zvichaita secrete imwe mvura uye achaita uchingozvidya yavo muto. Howa hwobva wedzera munyu uye optionally zvimwe zviya. Kana mvura mamota kure, wedzera kuti howa uye yakashapa ruomba, kuderedza kupisa, kudzima maminitsi mashanu pasi muvharo. Kana ukashandisa musha kuti zvikuru gobvu ruomba, unofanira kuwedzera howa mvura shoma.

Saka tine chimwe pani vakagadzirira yakagochwa nembatatisi, pane dzimwe - Fried howa mu yakashapa cream. Kupararira kudivi nokwedhishi matapiri, mumwe - chikamu howa, arisase nemiriwo uye kushumira.

Asi ichi ndicho chimwe chete musiyano wezvinyorwa kwegadziriro madhishi pakubika - zviri, kupfuura zvose, okugadzira zvinhu uye improvisation. Somuenzaniso, unogona kugadzira fried howa mbatatisi on chakabikwa pani.

Tichada paundi nembatatisi mazana maviri namakumi mashanu magiramu uchi agaric, mumwe hanyanisi, vatatu clove pamusoro gariki, munyu, zviya muriwo mafuta. Howa (uye manyoro uye muchando), unofanira kutanga kubika.

Geza uye kuchenesa matapiri (vaduku vanogona kuva nyore kuti kugeza zvakasimba), racherwa zvidimbu, uye kamwe zvakare obsushivayut yangu. New matapiri inogona gurwa matanhatu kana masere (zvichienderana pakukura), asi kupfuura yekare racherwa rinoparadza. Hanyanisi racherwa zvindori hafu, negariki gaya. Nokuti dhishi iri nani kushandisa tsvuku hanyanisi Salad, sezvo ane zvishoma unopinza kuravira.

Kudururira mafuta mukati mugango uye mupe yakanaka inodziya, ipapo kudururira mbatatisi zvidimbu uye furaya, musakanganwa kumutsa. Kana mbatatisi zvidimbu akafukidzwa browned goko, wedzera howa uye kuramba Fry. Pashure mumwe maminitsi mashanu Dururirai hanyanisi, gariki, munyu howa zvakakangwa mbatatisi uye kuzvirunga kuravira.

Ramba chakabikwa, achidzikisa kudziyisa uye anonyandura neapo kusvikira kusvikira wasvika matapiri vakabika. Ndinofanira nokudzitira pani ane muvharo? Pano pane caveat. Kudivi rimwe, matapiri pasi muvharo achauya "kuna mureza", uye pane dzimwe - kugadzirira nembatatisi pasi muvharo awana zvakabikwa yakabikwa, kwete zvakakangwa. Saka, kana panguva kugadzirira howa chikafu zvakakanyiwa namafuta mbatatisi ukasarudza kufukidza pani ane muvharo, kwenguva pfupi, kuitira kuti vakapamba kuravira.

Mushure mbatatisi zvidimbu vari dzakapfavirira, mundiro zvagadzirwa. Ndokuwarira pamusoro mundiro arisase yemakwenzi. Very zvakanaka Kamuri howa uye mbatatisi yakashapa Cream inotonhora yakachena uye mitema nehanyanisi.