Chinese Quince: hunoshatisa ehupfumi, Quick

Fans zhinji Sora kujairika, pamiti yose kare vanoziva Chinese Quince. Nderake yakakurumbira mhuri, uye ane vanoverengeka zvakafanana congeners. Somuenzaniso, vanhuwo Quince iri zvinowanzoshandiswa pakubika uye zvakawanda zvakajairika. Asi kwenguva yakati mhando iyi ikozvino voga ari oga genus - psevdotsedonii. Chinese Quince ane yakanaka chaizvo munuhwi unhu, zvinonzi vakabudirira kushandiswa pakubika.

tsananguro

Chii anokwezva ane muti? Chinese Quince - nayo muti srednerosloe kuti unogona kuwana kukwirira 2 mamita. chirimwa ichi nguva dzose ane yakakoswa hunde uye korona batana chaizvo. Under denderedzwa anoenda kwakandionza micheto vari maruva nguva haawanzotauri zvinoonekwa akacheneruka vaaleanpunainen petals inflorescences. Asi chikuru kushongedzwa muti zvibereko zvayo. Vane denderedzwa chimiro uye nokungwarira akakodzera anogona kusvika 17 masendimita pakureba uye vanoyera 1.5 makirogiramu. Chinoratidza chibereko simba chaizvo, chinonhuwira zvakanaka. Ivo ane yakawanda zvinokosha anonhuwirira. Vari anowanzoshandiswa kugadzira compote uye jamhu chaiyo hunonhuhwira uye kuravira.

Useful ehupfumi

In China, muchero uyu muti anonzi "hurefu muchero". Kushandiswa kwavo unobatsira chaizvo kuti muviri. Chinese Quince rine zvakawanda vhitamini C, pane maranjisi uye Lemons. Mukuwedzera, muti michero iri yakawanda mavhitaminzi A, B, E, uye nicotinic acid. The Zvisinei Kukosha muchero uyu,. Zvibereko vane zvishoma yakashapa kunaka uye zvakanaka zvinoshamisa. Ivo normalize kuti chirwatata uye dumbu, chiropa, adzikamise, usanetseka tsandanyama. Ivo anoshandiswa zvinobudirira kuti kubviswa kurwadza kwacho, pasi musana marwadzo uye kurwadza kwemajoini uye kuzvimba. kushandiswa zvakanaka kukanganisa pamusoro Chinese Quince ane rheumatism, kukuvara, mavanga, sprains, vhitamini kushaikwa uye chepfu. Muchero womuti uri simba allergen, saka vanofanira kushandiswa nokungwaririra kana uri sema.

kunyoresa

muchero unganidza kunoitika pavanenge vachikura. Quince inogona kuchengetwa kwenguva refu, pasi zvakakodzera ezvinhu. muchero Fresh zvokudya haawanzopiwi kushandiswa. Vane vanachandagwinyira zvikuru marongerwo. Kazhinji, Chinese Quince yakabikwa kana kubikwa. Uyewo, muchero inoshandiswa kwegadziriro mumigwagwa yakawandisa motokari, zvinochengetedza mumigwagwa yakawandisa motokari, jellies, compotes uye facial. Nokuda michero pakubika uye vakawanda zvinokosha anonhuwirira, ivo vakawedzera sauces isingadyiwi ndiro. Very broadly, chibereko ichi rinoshandiswa ndiro of Central Asia uye Caucasian chili. Good anotarisa Quince zvidimbu uye waoma mu kuomeswa muchimiro. Nokuti ichi, avo nokudira shuga uye inochengeterwa dzimwe nguva nzvimbo tembiricha. Zvadaro zvidimbu vari yakabikwa mune manyuchi uye chikapwa mune sechoto.

Quince mu cosmetology

Chinese Quince, vane zvivako uye kushandiswa muzvizoro, rine akambozvishandisa kuuraya utachiona uye nokuomesa maturo. Masiki kuti chirimwa ichi chekugutsa ganda, nani unhu kwayo. Nokuti avo gadziriro Quince pulp wapera uye avhenganisa mamwe ingredients. Izvi zvinogona kuva muriwo anonhuwirira, starch, furawa O, zai mondo kana bota siyana. Zvichienderana Zvinoumba Masiki yakadaro inogona kushandiswa dzakasiyana ganda mhando.

Subtleties yokuita Jam

Kunoshamisa majana ose Chinese Quince Jam. It ane yakanaka uchi ruvara uye inonaka munuhwi. Asi kunyange gadziriro yakadaro, chiedza pakutanga kuona, delicacy ine quirks ayo. Chekutanga, ndiwo unhu michero kuti waibva uye yakasimba. Zviri nani kutora michero zvishoma kuibva. Chechipiri, izvozvo inoita basa rinokosha uye inokwana yokubikira. Zviri nani kana richava rakasiyana chiuno, mhangura kana Stainless simbi. Mamiriro wechitatu - inodiwa dzichibvisa furo rinoumbwa munguva kubika. Uye pakupedzisira, izvi ndizvo zvakarurama mwero unoda Jam. Kana dumbu rake, kunaka kunaka dhizeti kukazonyanyisa, uye kana musingadi Dowar, ipapo uchava inochengeterwa refu. Manyuchi havafaniri kunyanya mvura (ndiro kana donhwe anoparadzira pamusoro pemvura cakes on the). Kana manyuchi anova kuchakasviba, zvinoreva kuti ozeyewa.

Chinese Quince Jam

Chinese Quince manune chaizvo, saka kana kubika jamhu haigoni kuwedzera mvura. Per kilogram michero unofanira kutora 1,2 kilos shuga. To zvakanga nyore kucheka zvidimbu Quince, inofanira kutanga kuzadza pamwe kufashaira mvura kwemaminitsi 10 uye ipapo pakarepo dzinofamba mumvura inotonhora. Finished nezvidimbu akarara yakakodzera mudziyo, uye muzadze navo shuga. Fruit muto vanofanira kupa, unogona kutora maawa akawanda. Chete ipapo unogona kutanga kuita Jam. Isa mudziyo pamoto, zvichiita usinganyanyi moto. Kana shuga achinge ichiputswa, zvinofanira yakabikwa kwemaminitsi 10-15. Zvadaro kudzima kupisa uye vanosiyira richadzipa jamhu kwemaawa 10-12. Pashure paizvozvo, tinoisa mudziyo shure mumoto. Panguva iyi, unogona kuwedzera 300-400 magiramu ose akasvuura uye sliced maapuro. Jam yaigadzirwa ichi kuchangoita kutongoravira nani. Zvino kubika kusvikira nyoro delicacy, kusvikira manyuchi richikora, uye michero hauzoti segirazi. Kudururira jamhu kupinda zvirongo uye lids ndavhara nayo. Quince, Kubika yechando iyo asina kuoma, kwete dzinonaka chete, asiwo kubatsira.

Chinese Quince compote

Chii kubika kubva Chinese Quince, kuwedzera Jam? Pasinei chokwadi kuti muchero uyu haasi nevakawanda zvikuru, rinoshandiswa mune ndiro zhinji. Kakawanda kukohwa hositesi compote kuti Quince Chinese uye nyore. The drink ndezviya rinonaka kwete chete, asiwo kubatsira. Quince rine mavhitaminzi akawanda, vamwe zvakasara pashure kugadzira. Zvikuru muitiro unoparadza nguva-yokugadzirira compote - iri achicheka. Zvibereko muchero uyu zvakaoma chaizvo, asi kana vari pre-zadza pamwe kufashaira mvura kwemaminitsi 10, ipapo racherwa zvidimbu vanova nyore. Kuti agadzirire kutora churu pamusoro Quince, marita maviri emvura uye 400 magiramu shuga. Fruits zvinofanira kusukwa zvakasimba (unogona kushandisa haasi mitsipa chaizvo bhurasho). Zvadaro cheka navo zvidimbu, pachibviswa core. The ganda runoregereiko kubviswa, sezvo achapa mumwe compote kujairika hunonhuhwira. Zvadaro kupfeka moto hari nemvura uye kuwedzera shuga pazviri. Kana manyuchi mamota, vaiise Quince. Kubika nokuti anenge 7 kwemaminitsi. Mugore akagadzirira zvirongo Dzosera zvidimbu ose Quince muzadze navo manyuchi. Kugumisa tangi lids, inotonhora uye kutamira unotonhorera nzvimbo. Chinese Quince, Quick which kugadzirira zvichava zvenyu kufarira, ane incredible chinonhuwira uye kuravira, iyo imbues wadya.

Compote pamusoro maapuro uye quinces

michero ava kwazvo pamwe chete kuti vaumbe tandem kukuru. Compote vakawana zvakanga inonaka uye zvine. Tora hafu churu pakati maapuro, 400 magiramu kuti shuga fő mvura nehafu churu the Chinese Quince. Unogona kutora dzimwe mhando, asi zvikuru anonhuwira. Maapuro uye quinces racherwa zvidimbu, achibvisa mbeu. To muchero rima, vanogona kuiswa mvura ine ndimu muto shoma kana munyu. Pre lobules Quince yakabikwa kufashaira mvura inenge 10 kwemaminitsi. Zvadaro anoora nayo, uye namatamba nemabhengi. Oga, kugadzira sirapu mvura neshuga ugodira kwavari muchero. Banks pedyo simbi nguwani uye zvinofamba pashure kutonhora munzvimbo inotonhorera nzvimbo.

Meat pamwe Quince

michero iyi rinowanzoshandiswa pakugadzirira nyama madhishi, gwayana uye yehuku. Mberi zvakanaka nyama yenguruve uye Quince. Kuti atore kugadzirira 400 giremu nyama, rimwe girobhu racho, 400 magiramu Quince, ruomba muriwo, nezvinonhuwira uye munyu. First iwe racherwa zvidimbu Quince uye furaya navo nerimwe divi kusvikira yendarama zvisvundu imwe chakabikwa mugango namafuta muriwo. Panguva iyo muchero munyu mhiripiri uye. Zvadaro vateye yakagadzirirwa Quince parutivi. Pashure paizvozvo, akacheka nyama migove zvidimbu uye furaya navo mafuta chete asara kubva kubika Quince. Shure kwaizvozvo dzinofamba nyama iri mugango uye kuwedzera kwachiri ane munyu mhiripiri uye. Shongai pamusoro zvakakanyiwa namafuta hanyanisi ugodira zvishoma muto, mvura kana waini. Meat anofanira uchingozvidya kusvikira nounyoro. Mobva narwo quinces, anodiwa zvinonhuwira uye kusiya pachitofu, achiita moto kushoma, maminitsi anenge 20. Anonhuwira uye Appetizing nyama pamwe Quince vagadzirira.

Chicken zvakabikwa Quince

Slices of Quince zvakakangwa pachikafu muto hakusi rinonaka chete, asiwo akanaka. Nokuti gadziriro uchada huku (2 kg), mbiri Quince rapakati, mumwe ndimu, dzekorianderi, munyu, mhiripiri, zvishoma pamusoro Provence miriwo, svikiro musoro gariki, uye pasi chilipippuri. miti All nezvinonhuhwira zvinogona kutorwa mu zvemasanga zvikuru.

The vakagadzirira mutumbi huku dira ndimu muto panze uye mukati uye siya kwemaminitsi 10-15. Pashure paizvozvo, tikashamwaridzana zvose zvinonhuwira varikwizire zvokudya zvakanaka. Inside kuisa chitunha Quince, iyo kare racherwa zvidimbu, uye musoro yose negariki. Pashure shinda iyi kusonera kukwira mudumbu huku, varikwizire pamwe musanganiswa anovava ruomba (nezvirongo makuru maviri) uye masitadhi (chiduku chipunu). Isai chitunha ari pasuru kubikira, usakanganwa kuti kubaya makomba kuti chiutsi kutiza, uye ugozvitumira muchoto.

Chicken takagadzirira pane inenge awa. Huru chirungiso achava nyama, uye nomufambi Uyezve - Quince. Kubika yechando zororo uye zuva nezuva kuwedzera muchero - ndiwo mukana vakashamiswa vadiwa vako vane chinhu chitsva uye zvikuru zvinonaka. Uye akapa zvinobatsira ehupfumi Quince, culinary zvisikwa izvi zvinogona kunzi kunyange kuporesa.