Chicken mu doro

Recipe Mishonga ndiro "huku mu doro" anozivikanwa kwenguva yakareba nevabiki. Saka huku yakabikwa muMiddle Ages kupfuura kusimbiswa kutaurwa iyi yaigona ndiro cookbooks nedzekare emakore.

Light pasi-doro beers anogona kuita kunyange toughest huku manune, nyoro uye zvikuru zvinonaka. Nokufamba vari chero zvikamu chitunha yehuku: mapapiro, dzakatendereka, mazamu, makumbo, kunyange zvomukati.

Saka, kutanga yokubika rinonzi "Chicken with miriwo doro." A kilogram yehuku, wakatemerwa zvidimbu, furaya kumativi ose ari chakabikwa mugango namafuta kusvikira yendarama mashava. Panguva ino, dira kufashaira mvura pamusoro madomasi (hafu churu) kwemaminitsi mashanu kuti peel they and and navo nyore kubva ganda, uye akacheka nomumwe kunyika toaisa matanhatu. Kuchekwachekwa negariki (clove matatu) uye hanyanisi (imwe hanyanisi) kuisa mafuta pakubika iri mugango uye kuunza yendarama ruvara nomoto. Uzviise mugango vakagadzirira madomasi pamusoro svikiro richipisa, simmer kweanenge maminitsi mashanu. Zvadaro kuwedzera kwachiri doro mukombe (200 Rine mamiririta), mhiripiri, munyu, kurunga uye yemota duku kupa (maminitsi maviri kana matatu). Ndizvo zvose chaiva huku: aisa chakabikwa mugango kupinda wakagadzirira muto uye simmer pasina muvharo iri pasi kupisa nokuda 35-40 kwemaminitsi. huku anoshamisa doro akagadzirira kuti patafura yako!

In zvinotevera yechipiri chikuru Ndiro chirungiso ndiyo mupunga. Recipe "Chicken mu doro" pamwe kuwedzera mupunga zvakanaka kushandisa kana mhuri anounganidza kwevhiki imwe mhuri chisvusvuro. Hazvina kwomwoyo uye huya hunenge dhishi muchafadza chero nhengo yemhuri. Chicken with mupunga doro rinogadzirirwa sezvinotevera.

Agadzirira kushambidzwa Critz racherwa 10-12 zvidimbu (musakanganwa kuenda uye offal madhishi). Nenguvo dzakarukwa zvakanaka akacheka gariki uye shangu nawo guru mugaba kuti kudira hafu ity chiedza doro, dira mhiripiri, thyme uye munyu. Pakudaro achigadzirira muto uye vanosanganisa zvinhu ake, akaisa mumuto iri huku zvidimbu kuti marinate navo kweawa mune noushamwari nzvimbo.

Panguva ino, isu Akacheka akasvuura hanyanisi tsvuku cubes. Hot akatema hafu pamwe mbeu nokubvisa nayo nokugeza nemvura inoyerera. Dhureni chopping kuti mhiripiri, cilantro wakagadzirira kugadzirira rupiza "Chicken mu doro." Her isu kugeza uye nenguvo dzakarukwa zvakanaka Chop.

Marinated huku kuwana kubva mbiya guru, umo kunyepa, uye zvakakangwa mune ruomba ari chakabikwa mugango kusvikira yendarama mashava. Zvadaro zvakarurama achinakurira huku iri yakagadzirirwa muchimiro namasvingo marefu.

Marinade vasara mugaba pashure huku, dzinobvisa kuburikidza nesefa akanaka uye uise nesafironi.

Red hanyanisi furaya pamusoro mafuta, apo yakagochwa huku, Marinated mu doro. Fry izvozvo, wedzera wakatemerwa hot uye miriwo. Mushure gadziriro dzavo dzinofamba miriwo kuti huku.

Kushambidzwa nemvura inoyerera kuburikidza nesefa wakanaka Dururai mupunga kupinda huku nyama, zvikamu kusvikira marinade pamwe nesafironi uye zvishoma doro. Hen tinotumira muchoto, preheated kusvika 200 ° C, kwehafu yeawa.

dhishi iri achishumira inopisa, yakashongedzwa hanyanisi uye cilantro.

Muawa imwe unogona kubika pamusoro ane moto rakavhurika panze mumwe zvinoshamisa dhishi "Chicken mu doro uye bhekoni." Kugadzirira pawo mugate (waro asipo kunogona kutora nzvimbo kana hove Derby).

Regai kuisa kure neshoko "mafuta" muzita iri aiitwa, uye aida anokwana 150 magiramu. Chokutanga, ari muhadyana akaisa nenguvo dzakarukwa zvakanaka sliced bhekoni uye furaya nayo pamwe chete wakatemerwa hanyanisi (misoro miviri) kumamiriro ezvinhu goridhe. Munovawisira coarsely grated makerotsi (zvitatu kana zvina zvinhu), nehafu spoon kuti turmeric (kana Mutakura) uye zvakare zvose zvakakangwa. Wedzera chicken zvidimbu kupinda mugate uye mvura kuvhara nyama zvinyoronyoro. Pepper uye munyu, akawedzera vose Bay shizha. matapiri maviri kutongokwizwa ari grater yakaisvonaka - uye kupinda mugate. Kurudzirai uye simmer zvose kwemaminitsi gumi nemashanu. Racherwa shanu kana matanhatu nembatatisi kupinda guru zvidimbu, wedzera navo yokubikira zvokudya mugate uye zvakare simmer kwemaminitsi gumi nemashanu. Uye zvino doro nzvimbo. Mumwe fő kwayo akadurura mundiro uye - zvakare stewing kwemaminitsi gumi nemashanu. Zvino shoko pamusoro condiments uye zvinonhuhwira: nhungirwa kubva parsley nedhiri nenguvo dzakarukwa zvakanaka abvarura, akapwanyika negariki tinoisa zvose zvokubikisa uye kubvisa muhadyana pakupisa kwezuva. To mundiro yazova Spicy kuvava anotora maminitsi gumi nemashanu vayo aizomupa uye akazadza naMwari kuravira. nguva ino pakachena mumhepo kuchabhururuka chaizvo kutsanya - uye zvino unogona kutanga chinhu chinopa zvokudya zvinonaka - ". Chicken mu doro uye bhekoni"