Sausage "Mahan" horsemeat: wongororo

Horse nyama, soseji uyewo kubva mairi, nhasi delicacy chaiyo. Zviri zvikuru kubatsira pane dzimwe mhando nyama, rine zvakakwana amino iine acid Zvinoumba mapuroteni uye dzichimhanya digestible 8 nguva pane nyama. Hypoallergenic uye horsemeat kudya kunobatsira kuderedza ropa remafuta akawandisa mumatunhu uye kuwedzera hemoglobin. Kune mhando dzakawanda bhiza soseji, somuenzaniso, "Kazy", "shuzhuk", "Mahan". Izvi National nechepakati Asian madhishi anosiyana kubika michina. Munyaya ino isu hunonyatsodonongodza pamusoro soseji, "Mahan" uye kupa kuti tikundikane kuti kubika kumba.

Description uye pikicha

"Maha" - jerked soseji, yakaitwa chete kubva bhiza nyama. Hapana yenguruve kana nyama haina wakanyatsokodzera wake. Kunyange zita "Mahan" soseji rinobva huru wemafuta ichi Central madhishi Asian uye rinoshandurwa se "bhiza" kana "bhiza nyama".

"Mahan" hwakasiyana kusimba kuravira. The chigadzirwa ane chiine chimiro, asi sezvariri inonyunguduka mumuromo mako. Izvi "Mahan" - soseji, uko kunomiririrwa pikicha kumusoro, anenge rutema. Paunotarira kuburikidza nawo kuchiedza zvinonyatsooneka naRuby Hue. It ane maitiro muchinjikwa-chikamu, izvo zvinogona kurondwa minced nyama uye huru akakora mafuta. The peculiarity uyu jerked Sausages ndechokuti panguva yaro gadzira hatibati nyama, asi chete yose zvimedu nyama uye mafuta. Zvisinei, ivo connoisseurs zvibereko izvi vechokwadi vanodavira zviri nani nani, anosimbisa rwokuzvarwa soseji "Mahan".

mamiriro

The Kuronga soseji kwakafanana pedyo dzinongoitika. chete bhiza nyama akashandiswa zvaAtemisi chigadzirwa ichi jerked, bhiza mafuta, mbishi, munyu uye zvinonhuwirira. Traditional "Mahan" kuita chete manually, uye nyama zvikuru akatunhidzwa mabhiza. Mhuka zvokudya kuzviita, ipapo bhiza nyama inotengwa duku gobvu rukoko mafuta. "Mahan" hauna kubva nyama workhorses zvinoshandiswa sezvo gwaro mhuka. Age hwemhuka haafaniri kupfuudza makore maviri.

In anogadzira zvinhu soseji zviri kufungwa kwete chete murwiyo asiwo nhamba zvokubikisa. Saka, somuenzaniso anofungidzirwa nhamba bhiza mafuta ari 5-10% of zvachose kurema nyama. Zvisinei, zvakasiyana Vagadziri soseji reshiyo ichi zvingasava zvakafanana.

Horse nyama soseji "Mahan": mukugadzira zvigadzirwa

Kunyange muindasitiri pamwero chaihwo "Mahan" chinoitwa noruoko uye chete kubva itsva, kwete akachengetwa bhiza nyama.

Zvokugadzirwa yose muitiro unogona kukamurwa muzvikamu akawanda:

1. Boning - kubviswa pomyshechnoe bhiza nyama nemapfupa. Nzira yakadaro kuti processing zvitunha zvemhuka achibvumira nokukurumidza uye nani kuita rinotevera muitiro danho.
2. Kugera - Kubviswa connective zvinyama uye mutsinga kuti horsemeat. Chinangwa kuyaruka ndiko kuwana chemhando yepamusoro nyama. Wakaitwa soseji "Mahan" kubva kumusoro bhiza pasina mutsinga uye nemafirimu. Pashure Pakugadzirira mbishi nyama unotemwa kupinda guru kukura portioned zvidimbu anenge 3 masendimita kurutivi rumwe norumwe.
3. Mumiriri uye kuibvisa nyama - Panguva ino kune akagadzira nyama muzvidimbu wedzera munyu nezvinonhuhwira (shuga, mhiripiri, gariki, etc ...). Horse nyama iri kwazvo vakavhengana uye akasiyiwa akadaro nokuti ichiibvira mufiriji. Ya Danho iri mazuva mashoma, zvichitsamira kuti nyama asingadi kuwedzera chero ichiibvira accelerators.
4. Achigadzira - Panguva ino Semi-rakapera chigadzirwa. Meat makazara dzinongoitika casing, ane dhayamita iri yemanyorero 40 neMM, uye akatumira kuomesa.
5. Kuomesa - ichiibvira kuti akaumba zvigadzirwa rinowanikwa mune chaiyo makamuri kwemazuva 40. Horse soseji "Mahan" haagoni kuva kupisa zvakaipa. Iye jerked kugadzirira nzira iyo Rinotarisira kuyeuka ayo dzinongoitika ruvara uye munuhwi.

Wakagadzirira akagadzirwa soseji Hunodzurwa ari dzaserera kuti tembiricha kuti 0-7 madhigirii fomu. Pakukora nomumwe bande Hachifaniri kupfuura 1.5 mm.

Reviews kuti soseji

Vanhu zvinofungwa tasters ose soseji "Mahan", senguva dzose, dziri yakavhenganiswa. Zvechokwadi, pakutanga kwezvose, zvose kunobva mugadziri. Asi kunyange dzakakudzingai chinhu ichi vangazivikanwa mumapoka maviri akazvimirira rekuva uye kunaka inofambiswa pamusoro soseji.

"Mahan" vatengi akafanana zvinotevera:

• kunakidza dzinongoitika munuhwi;
• zvinonhuhwira zvakanaka;
• dzinongoitika marongerwo uye zvakanakira kuti muviri.

Negative mutengi ongororo sezvinotevera:

• kuvapo makemikari ari nemidziyo vagadziri vakawanda (siyana, munuhwi enhancers, mavara, clip, antioxidants);
• kushandiswa pasi minced nyama, kwete gurwa;
• zvakananga kuravira, kuvapo coarsely wakatemerwa mafuta.

Kana uchisarudza jerked zvigadzirwa Zvakakosha kuteerera unhu zvinodiwa, izvo zvinofanira kuva soseji chaiyo "Mahan". Chimiro ichi yaro (non-stuffing), uye ruvara, uye akafanana. Pamusoro apa, uye dzave kuchabatsira kutenga here zvinonaka uye utano soseji zvakagadzirwa bhiza nyama. Zvichakadai, ane simba nechido inogona vakabika pamba.

How zvikuru "Mahan"?

Ani naani anoda kuedza kuva zvechokwadi yepamusoro uye richinaka "Mahan", umo murwiyo harina chero zvokuwedzera zvinhu, unofanira kuziva kuti Pudding ichi hazvigoni kuva chisingakoshi. Average mutengo chete kilogram pamusoro jerked chigadzirwa yaigadzirwa bhiza nyama, bhiza mafuta, munyu nezvinonhuhwira, ndiye anenge 800-1000 rubles muzana 1 kg.

Sausage "Mahan" anowanzonzi kutengeswa chose kana akatema zvingwa achirema 400 kana 200, rose Kureba katanda kungava masendimita 40.

"Mahan" (soseji) resipi pamba

Achigadzirira pakaoma soseji vanoda horsemeat uye bhiza mafuta, two chilled uye gurwa ose 5-10 mm mu ukobvu. Kazhinji nhamba zvokudya mafuta ari soseji ndiyo 10: 1, kureva 10 makirogiramu dzenyama anotora 1 kg mafuta.

Pashure zvamakaparadza zvinhu zvose acharungwa bhiza nyama kwemazuva 3-5. Nokuti chinangwa ichi mumwe mudziyo pamwe toaisa pamusoro nyama akawedzera 380 g munyu, 200 d shuga uye extruded gariki, mhiripiri kuravidza. All zvokubikisa yakasananiswa kwazvo, pashure iyo yakatsvuka acho anotumirwa kuti ripen panguva tembiricha kuti 2-6 madhigirii ari ventilated nzvimbo. Ipapo nyama anofanira kuzadza kunyorwa goko (kana collagen casings Belkozin) uye akatuma kuomesa.

Pamba, soseji "Mahan" zuva-yaoma anenge 30-45 mazuva anenge 70% mune ventilated nzvimbo uye mwando. Chengetera nayo mufiriji zvinogona mazuva 120, kwerubwinyo rwakagara rwuripo akaputirwa nechimwe chingwa yematehwe mapepa.