Salad "Caprice"

Shoko "chero paangodira" rinoreva kwechokwadi, kwakanga kwatangwa chido kana zvimwe eccentricity kunokonzerwa toga kwokunyepedzera. Salad, zvinotora zita raro, haana pachena inonyorwa, akadai herring pasi mbava jasi kana munhu saradhi Greek. Zvose zvinoenderana vachida uye zvaunofarira zviri munhu Anogadzirira dhishi ichi. Munhu wose anogona kusika musanganiswa vaunofarira zvekudya zvokushamiswa vaifarira mubatanidzwa, asi nguva dzose pamwe kwayo "anosimbisa" nemamwe.

Ngatiedzei kubika pachake "Caprice" saradhi wako. Asi kutanga Kutarira dzimwe nzira, pamwe chero paangodira munhu nezvatakarerekera rwenyu.

Salad "Caprice" - nezvechisarudzo kutanga

Caprice mu resipi ichi vari mabhanzi ane thinly sliced hamu, Threaded kuburikidza pamarin'i hanyanisi (rinoshandiswa nechomukati chete zviduku hanyanisi marin'i).

Salad "Caprice" zvakanaka kushumira muenzi ose pamusoro penzvimbo mundiro. Pazasi nemedhishi akaisa mashizha mashoma pamusoro lettuce uye pfunha pamwe ndimu muto. Zvadaro - Sliced wemagaka, Cherry madomasi, quartered mazai yakabikwa, hamu mabhanzi mu hanyanisi marin'i, maorivhi uye dzakaonda toaisa pamusoro Cheddar chizi. Munyu, mhiripiri uye mhiripiri Dururai mafuta omuorivhi.

Vaenzi vako vachaonga chero paangodira yenyu!

Salad "Caprice" - kusarudza wechipiri

At mundiro akaisa lettuce. Zvadaro kucheka muchimiro refu uswa sanganisa zvinotevera zvinoriumba:

• huku (200 g);

• hamu (200 g);

• yakabikwa rurimi (200 g);

• Howa yakabikwa (300 g), racherwa nepedyo.

Ita refueling kubva musanganiswa mafuta muriwo (50 g), vhiniga (20 g), netsanga (30 g), munyu kuravidza. Rongai mundiro ugodira Salad kupfeka.

A chakanaka pane dhishi ichi kunogona kuva Salad "Mix" - yepakutanga musanganiswa inonaka ingredients. Grater kuti chendarira munhu yakatsvuka twakadai uye mumwe apple. Cheka toaisa pamusoro nyama svikiro (200 g), veal (200 g), vaviri matsva wemagaka, yakarungwa nomunyu herring (vanenge 100 g), tri yakabikwa mbatatisi, howa (a peya nezvirongo). zvigadzirwa zvose yakasananiswa, wedzera munyu, shuga, uye pasi mhiripiri (zvose kuti kuravidza). Kutamira kune Salad mbiya, kudururira mayonnaise, pasina unomutsa, arisase nemiriwo uye Garnish pamwe ndimu zvidimbu.

Salad "Nyoka"

dhishi ichi chete haasiyi munhu hanya. Clearance kunoda nguva uye kushanda nesimba, asi zvakakodzera.

How kugadzirira pokutangira kuti saradhi?

• The zviri magaba ose zvomumagaba zvokudya (saury, Sarimoni) naMashi aine forogo.

• Potatoes, yakabikwa Mabhachi dzavo (3 hrs.), Mazai maviri uye chendarira uye kuwadzana nehove.

• kupatsanurwa chizi (3 hrs.), Chendarira, wedzerai yapfuura musanganiswa.

• manikidzira Salad clove pamusoro gariki, vakayambuka venhau, zvishoma munyu uye mayonnaise (mayonnaise hakufaniri kunyanya kune Salad haina kurasikirwa chimiro).

Salad guru yakapwanyika zvigadzirwa, mayonnaise, vakaisa pamusoro guru sandara dhishi muchimiro nyoka yakazvimoneredza. The muswe iri tapered kurutivi kuguma, uye musoro nyoka kunofanira zvishoma thickened.

Nyoka anotarisa chaizvo chaizvo mune mutema - parsley, hanyanisi mutema, lettuce, nedhiri Basil. mutema Izvi zvinofanira kuzadza iripo nzvimbo zvose mundiro - ipapo nyoka vachatarira contrastly.

Nyoka anogona dzakapeterera rin'i, asi anotarisa nani muchimiro "kunzvenganzvenga".

Zvino unogona kuita zvakananga Salad kushongedzwa. Kuti vatevedzere pachikero, dzinowanzotaura mutete chaizvo, anenge segirazi toaisa pamusoro zvomumagaba wemagaka. Sarudza wemagaka dhayamita muduku kuna pachikero vakaisa pasi tighter. Asi, usati watanga kuisa vamwe wemagaka madenderedzwa, munoshongedza kumashure nyoka achitevedza muhomba mutsetse kana tsvuku zviyo, sliced kana kudimburwa maorivhi dema (tsime, kana vari makazara chili - zvichava zvakatonyanya mavara), kana vose, uye mumwe panguva imwe chete. Dzimwe nguva, pane kushandisa zvomumagaba pizi wemagaka, zvakasimba kuisira uye kungoita izvozvo zvishoma saradhi.

Head siya zvimwe zviyo tsanga uye maorivhi shoma. Vagovane maorivhi yakakodzera ziso, uye chibage zvinoita kugadzira mapango okuvaka. Green hanyanisi kana bande chehove makerotsi anogona rurimi forked bwenyoka.

Nakidzwa yenyu kudya.