Recipes: Cooking Sarimoni muchoto

Salmon zvikuru chinobatsira mutumbi mumwe munhu. Pashure pezvose, chigadzirwa ichi akapfuma zvikuru mune zvinovaka muviri kuti kuvandudza pfungwa nerevane yekuzvidzivirira chomwoyo. Salmon inogona yakabikwa muchoto mune foil, uyewo miriwo, chizi uye nedzimwe nzira. Ndiro kubva hove ichi nguva dzose zvakazofamba manune, zvinovaka muviri uye zvikuru zvinonaka. Uyezve, kugadzirwa Sarimoni muchoto haatori nguva yako.

Salmon muchoto

zvimwe:

Salt, nezvinonhuhwira, mhiripiri;

Salmon - 0.5 makirogiramu;

hanyanisi;

Makarotsi - mashomanana zvidimbu;

Lemon - 1 yori;.

Namatai - mashomanana zvidimbu;

Sweet paprika - 1 yori;.

namafuta

kwazvo Salmon kugeza uye yakaoma. Zvadaro kuzora kuti kubikira tireyi namafuta omuorivhi. Chekai hove zvidimbu uye nzvimbo pamusoro kubikira pepa. Hanyanisi uye makerotsi vakachenesa uye gurwa diki, ipapo furaya ari skillet. Zvino dimura kuti mhiripiri marin'i. Salmon zvishoma pfunha kuti ndimu muto, ipapo kupfeka wake yakagochwa miriwo uye mhiripiri. Zvose izvi zviri zvishoma mwaya nomunyu mhiripiri uye uye zvino isa muchoto pa 190 madhigirii (ndikasazovapo). Cook anenge 45 maminitsi. Kana hove wagadzirwa, arisase yemakwenzi. Sezvaunogona kuona, kugadzirira Sarimoni muchoto iri nyore chaizvo uye nokukurumidza.

Salmon mu foil muchoto

zvimwe:

Salt uye mhiripiri;

Salmon - 0.5 makirogiramu;

lettuce;

mayonnaise;

Madomasi - mashomanana zvidimbu

The hove anofanira wosukurudzwa pasi pemvura uye bhabhadzira yakaoma nejira kana pabepa napkins. Gurwa la carte, ipapo kuzvirunga nomunyu mhiripiri uye. Zvino, arisase ndimu muto uye regai nokurwira maminitsi 15. Pashure paizvozvo, makobiri Sarimoni pamwe mayonnaise duku shoma uye putira navo foil nomumwe. Isai hove muchoto uye kuzvibika kwehafu yeawa panguva inenge 190 inegumi. Kana hove akagadzirira unofanira kuuzorodza atonhodze pasi, uye ipapo kudhonza kunze foil ndokuisa mundiro. On chikumbiro, shongedza pamwe hanyanisi, lettuce kana madomasi.

Zvinofanira kucherechedzwa kuti ganda Sarimoni haumanikidzwi kubvisa pamberi kubika, nokuti zvakanaka kubva hove iri rapera chimiro. Preparation Sarimoni muchoto mune foil hakurevi inokosha culinary unyanzvi chero, nekuti dhishi ichi akasikwa nyore.

Salmon pakuyera muchoto

Achigadzirira zvinotevera zvinhu zvinodiwa:

Ginger - 1 muzongoza;

Garlic - a clove shoma;

Sugar - 2 tii nezvirongo;

Salmon pakuyera - 0.5 makirogiramu;

Sou muto - 2 spoon;

Vhiniga - 1 chipunu tii;

mhiripiri

Tinofanira kutanga zvakasimba sukurudza Sarimoni pakuyera, ipapo racherwa micheka anenge 2 cm. Zvino unofanira kuchenesa Ginger uye chendarira nayo nenguvo dzakarukwa zvakanaka grated. Garlic nomunyika spadefoot. Zvadaro kusanganisa kuti Ginger, gariki, mhiripiri, Sou mumuto, vhiniga, shuga. The marinade anofanira kugadzirira vanoomerera hove kwemaminitsi 40 akaisa muchoto. Zvino kubika Sarimoni kwemaminitsi 20 pa 210 inegumi. Shumirai zvakanakisisa mbatatisi.

nzira iyi gadziriro haangavi kutora nguva yako uye unogona kunakidzwa inoshamisa zvakabikwa Sarimoni pemidengerero. Hove chakabikwa muchoto rinozobudawo manune chaizvo uye zvinonhuwirira.

Baked Sarimoni steaks muchoto

zvimwe:

Salmon steaks - 750 d;

Lemon - 1 yori;.

Olive Grass - 2 spoon;

munyu;

kutsva Basil

Achigadzirira hove seizvi anogona kushandisa zvikamu kana Sarimoni steaks. Sukurudza zvakanaka hove mumvura inotonhora, ipapo yaoma pamwe pepa nejira. Zvino unofanira varikwizire mumwe chidimbu Sarimoni Provencal miriwo, munyu uye nguo navo ndimu muto. Zvadaro haazotisiyi marinate hove kwemaminitsi 15-20. Pashure paizvozvo, makobiri Sarimoni akaputirwa foil, kumicheto vakanga zvakasimba akavharwa. Lay akaputirwa steaks zviri mugango, izvo zvinofanira kuiswa muchoto kwemaminitsi 35. Baked hove hapana kupfuura pa 190 inegumi. Kana Sarimoni wagadzirwa, unofanira kubvisa kubva foil, arisase zvishoma ndimu muto arisase wakatemerwa matsva Basil mashizha.

Preparation Sarimoni muchoto anozviramba yakawanda isina nguva, uye kunaka kwaro, Chokwadi, vanonakidzwa vaenzi vako!