Pickled daikon: kubika mikana

Kana kubika zvokudya Japanese anowanzoshandiswa kujairika zvigadzirwa. Kwakadaro zvinoriumba zvinosanganisira pickled daikon. MuJapan, kakawanda vakabika cubes. Pickled daikon zvinogona zvokudya sechinhu divi dhishi kana kuputirwa Sushi. Sei kubika muriwo ichi?

Chii daikon

Kubika muriwo ichi vari zvakasiyana. Daikon wakapedza itsva, akaomeswa uye pickled. miriwo uyu muchero vakasarudzwa. Musango, hazvibviri kusangana. Daikon anomiririra mumwe akasiyana radish. Zvisinei, miriwo ichi ane inofadza zvikuru kuravira, crunchy nyama uye kushaya inovava.

Kokutanga daikon kwakatangwa kuJapan. Kwapera nguva, mudzi ndokutanga kukura mune dzimwe nyika. Pari hapana achishingaira miriwo akura muUnited States, Brazil uye munyika dzokuMadokero European.

Popularity daikon hunogona kungoparara kutsanangurwa zvinoverengeka:

• avhareji mudzi Zviidzo 2 3 makirogiramu;
• nhengo dzose chirimwa vari dzinodyiwa Somuenzaniso, unogona kushandisa mashizha ari salads;
• Kwenguva refu kuchengetera pasina kurasikirwa anobatsira zvivako;
• mukuru zvibereko uye nyore.

Marinated pamwe turmeric mudzi

Saka, sei kuti marinate daikon. Kuti agadzirire dhishi ichi, zvinotora zvishoma zvokudya. Muchiitiko chino, unofanira:

1. Daikon - 100 g
2. Rice vhiniga - 50 Rine mamiririta.
3. Water - 50 Rine mamiririta.
4. Sugar - 50 g
5. Turmeric - 1/5 tsp ..
6. Salt, zvinganaka gungwa - 1/5 tsp ..

Sei kugadzirira marinade

Kuti pickled daikon, zvakakodzera kugadzirira marinade. Kuti aite izvi, muna diki saucepan anofanira kuwedzera shuga uye turmeric. Pano zvakafanira kuwedzera mvura uye mupunga vhiniga.

Kukwanisa zvakafanira kupfeka moto. Marinade inofanira yakabikwa kusvikira shuga yakanyauka. The mvura inofanira kubvisa kubva pakupisa uye muchitonhorera.

gadziriro

How kugadzirira radish? Recipes kubika pickled mudzi munhu anogona kudzidza. Chinhu chikuru kuchengeta kutevedzana. Paakanga achigadzirira marinade, unogona kugadzira mudzi muriwo. Zvinokurudzirwa kuchenesa uye racherwa nehafu madenderedzwa kana nezvindori. Zvose zvinoenderana kukura miriwo. Anobvarurwa-bvarurwa daikon vanofanira kubvumira, uye ipapo dzinofamba kuva colander. Izvi achabvisa kurwadziwa kubva mudzi. An awa Papera, unofanira kusuka kubvisa munyu. Nezvidimbu mudzi vanofanira wopedza uye vanoisa mudende kana mudziyo. Daikon vanofanira ugodira haachandidi marinade. Kukwanisa vanofanira kuvhara zvakasimba nokudzungudza zvinyoronyoro. Pashure paizvozvo, kuti miriwo marinade inofanira kuiswa mufiriji kuti 1 usiku. Chengetera rapera chigadzirwa anogona kuva mukati memazuva 14.

Daikon muna Korean

How kugadzirira pickled daikon muna Korean? The resipi zvakakodzera vanoda chili Asian. Uyu anonakidza uye kujairika Appetizer. inodiwa achigadzirira mudzi:

1. 600 d daikon.
2. 50 ml mafuta, zvinganaka miriwo anotsanangura.
3. 1 clove kuti hanyanisi.
4. 5 clove ose negariki.
5. 1 h. Chipunu dzekorianderi.
6. By 0.5 h. Nendiro chili uye munyu.
7. 1 tbsp. nendiro vhiniga 9 tafura%.

urongwa rokugadzirira

Kuti agadzirire pickled daikon mudzi inofanira kucheneswa kubva ganda uye kugeza zvakanaka pasi mvura inoyerera. Pashure paizvozvo, unogona dimura miriwo. Zvinokurudzirwa chokuzora pamusoro chendarira dzokubikisa twakadai Korean. Garlic vanofanira kubvisa kubva pamateko uye kupwanya vachishandisa muchina. Kana dzekorianderi inoshandiswa bhinzi, zvakakodzera muchikuya zvinonhuhwira muduri pamwe zvishoma munyu. Kuvhuvhuta kure mudzi miriwo wedzera vhiniga. Zvadaro unogona kudurura zvose zvinonhuhwira.

Zvino zvakafanira kuti agadzire mafuta anonhuhwirira. Izvi zvinoda uta. Zvinofanira kucheneswa uye wakatemerwa. Bow rakarumbidza zvakakangwa mumafuta. Nokuda kwaizvozvo, ichava mhando munuhwi. Pashure mafuta vanofanira ndidire pamusoro negariki kubudikidza skimmer. Daikon vatogadzirira. Zvazvinosarira chete kusanganisa.

resipi zvinhu

Kuti radish muna Korean zvakawanda yepakutanga, unogona kuwedzera kwomuzvarirwo ruvara yellow kana zvakasvibirira. Zvinoguma Spicy uye nyama, ndiro rakanakira sechinhu Garnish kuti hove uye nyama ndiro. Zvinokosha kucherechedza kuti daikon yakabikwa saizvozvi rinogona kushandiswa pakunyora sandwiches vane vaHamu kana Sausages.

Zviri zvakare aiitwa kubika makarotsi uye beets. Kana ukaisa miriwo vakabika nenzira iyi, imwe mundiro, iwe kuwana chepakutanga saith-mavara Salad.

Daikon muna Japanese

Iri nyore chaizvo tudyo zvakaitwa dziripo zvigadzirwa:

1. Daikon - 500 d
2. Salt neshuga - 1 tsp ..
3. Mupunga chena vhiniga - 2 tbsp. chipunu.
4. Sou muto - 4 spoon. chipunu.
5. Water - 200 d

Features Product Selection

Kana mudzi anoyera 500 magiramu, kuwanda mamwe zvinoriumba vanofanira ngazviwedzerwe zvinoenderana nezvaanowana. Kana pasina mupunga chena vhiniga, saka inogona kutsiviwa nguva tafura. Zvisinei, wevasungwa ari fuma kunofanira yakaderera uye kuva asina kupfuura 3.5%. It kusvetuka kuti vhiniga zvishoma rakapinza kuravidza pane mupunga. Saka, Zvinokurudzirwa kuti sanganisa uye. Harifaniri kushandiswa achigadzirira daikon mazambiringa kana womuapuro cider vhiniga, sezvo izvi zvinhu vane manakiro feedstock.

Kana Sou muto, chinofanira kuva chaiwo. Hazvina zvakafanira kushandisa zvinoumba pamwe yokuvirisa siyana, dzakadai notumwe. Mvura inofanira yakabikwa uye dzaserera kukamuri tembiricha.

kubika nzendo

Saka, sei kuti pickled daikon muna Japanese. The resipi chinhu chaiwo. Kutanga ndiko kugadzirira zvokudya zvose. Root muriwo zvinofanira kucheneswa, kusuka kwazvo uye racherwa marin'i kana cubes. Zvose zvinoenderana chinangwa pickled daikon ichashandiswa. Muchikuya mudzi inogona kushandisa shredder kana banga. Radish ari akapeta nehope mudziyo, mumwe rukoko prisypaya munyu.

Mushure maminitsi 15, Zvinokurudzirwa kuti ubvise brine. Zvadaro mudzi vanofanira kusasa shuga uyewo munyu. Mushure maminitsi 15, ubvise muto ndewe. Zvino mundiro pamwe daikon ngaugadzirirwe nokudira Sou muto, vhiniga uye chena mupunga yakabikwa mvura. Pashure paizvozvo, tinokwanisa mumwe mudzi chirimwa ndewe pedyo pachifunhiro charo kana mupurasitiki wrap kuti sungisa. Papera zuva daikon takagadzirira.

What masutu

daikon kwakadaro pickled inogona kushandiswa senzira kwokunwa chikuru kosi kana somunhu tudyo. In Korean, Japanese uye Chinese cuisines inowanzoshandiswa iyi nenzira dzakasiyana-siyana pickled miriwo.

Kana iwe kuzarura makate daikon rinogona kunzwika kwakanaka. Zvisinei, kunaka ane tudyo nyoro uye pasina kuvava. Mudzi ndiwo kunozorodza uye Appetizing. In Appetizer ichi hachisi yakashapa, kwete unopinza uye Crisp. Pickled radish inochengeterwa kwenguva refu.

pickled daikon

Cook pickled radish kuti chando Snap. The chikuru ndechokuti kuziva nhamba yenhengo. Zvisinei, mudzi ichi hachisi kufamba, uye kuchengeta mufiriji. Kuti agadzirire unofanira:

1. 200 d daikon.
2. 2 hr. Of munyu.
3. 2 tbsp. zvipunu shuga.
4. 20 ml mupunga vhiniga.
5. 2 pinches ose nesafironi.

urongwa rokugadzirira

Radish inokurudzirwa kuchenesa wash uye racherwa refu mazariro. The Bank inofanira kubatwa chiutsi. The mudziyo anofanira kunyatsogadzirira kuisa tuber uchingoti nayo akarurama zvidimbu.

Pashure paizvozvo iwe unogona kugadzira marinade. Kuti aite izvi, unofanira saucepan dira mvura, wedzera munyu shuga uye vhiniga. Apo zviri mukati zvichaita kudziyisa kuti kuwedzerwa nesafironi. Akagadzirira marinade amire kuchitonhora, ipapo nokudurura kupinda nechirongo daikon. Kukwanisa anofanira kuvharwa zvakasimba uye siya kwemazuva 7 ari kudziya. Zvadaro, chigadzirwa anogona kuiswa firiji nokuda chekuchengeta.