Kunyatsotarira mazambiringa ari pamafuro

Mazambiringa rudzi "bheri upenyu." Its muviri, Mishonga uye semushonga, kunyange yaizivikanwa pasi pose kubva yekare nguva. Mazambiringa ane fructose uye shuga, uyewo dzakawanda Organic acids. Mumwe bheri 1.5% chinosanganisira zvinokosha zvisaririra zvinhu uye mavhitaminzi. The rinopindirana zvaainazvo inonaka uye yakashapa kunaka mazambiringa akanaka akapa imwe nzvimbo pamusoro peGomo Olympus gastronomic uye waini connoisseurs ndoga uye haigoni kutaura. Nhasi tichakurukura hanya mazambiringa ari namafuro. Hongu, chigadzirwa ichi chinokosha inogona kugadzirwa anenge nechepakati remauto nyika yedu!

Huru botanical mashoko

Part wemhuri Vinogradov. "Mazambiringa" raireva kwete chete kune muzambiringa, asi zvibereko - rizivikanwe ose makuru, anonhuwira uye zvinozipa michero. Mushure kudyara mbeu chirimwa ichi muvhu, vanokurumidza imere uye kubereka nhungirwa zvakarurama guru iro rokutanga gore iri hunonzi inokwanisa kubereka zvibereko. Mumazuva mashizha sinuses mangwanani kukurumidza kutanga kuenda, uye kutanga divi mabukira, asi pakazopera rokutanga uye rechipiri makore anenge 90% apasi muitiro afa, achiumba zvose zvavaisiita chimiro womuzambiringa. Flowering mizambiringa kunyanya kuoneka, maruva - duku uye dzakaunganidza mu "zvisumbu" pamusoro inflorescences. Painting michero inoenderana zvikuru pamusoro siyana uye napamusoro ezvinhu imwe nzvimbo.

Common zviri kurimwa

Kuti vanofanira kutarisira kuti mazambiringa awo? Chokutanga, iva nechokwadi kuyeuka rudo chiedza-mizambiringa, ayo katsika -oma dzakasimba dziine nzvimbo. Zvichitaurwa zviri nyore, mazambiringa kunge zvakakwana kudziya, yakanyatsojeka nzvimbo, akavharwa pamusoro mhepo. Oddly, asi mamiriro nyore izvi zvinopa nemigumisiro yakanaka kurima chirimwa ichi munyika yose ndima Moscow nharaunda. Yeuka kuti siyana pamwe rima michero zvinoda zvakawanda kupisa pane vakareruka kupfuura "hama" dzavo.

Uye nokuti kwedu munharaunda ndoyaiva kwemarudzi inopenya, sezvo ivo vari nyore kuriritira. Muchirimo semazambiringa noruwa vanofanira kuramba kuchengeta ziso, achihwanda zvichibvira mangwanani chando, saka kuti vatema akasiyana-siyana vave acclimatized isingawanzowanikwi.

About ivhu ezvinhu uye nzvimbo mizambiringa

Yose zvayo, pasinei vamwe kukudziridzwa ngano muzambiringa anogona kushivirira zhinji ivhu mifananidzo, asi zvinofanira kuitwa vaviri ezvinhu: kutanga, paiva ivhu anofanira kwakadzama zvakakwana pamberi fanira abudise. The ph - mukati 6.5-7.0. Uyewo, regai kudyara yemizambiringa zvikuru calcareous nevhu, kubva muchiitiko ichi chinowanzoonekwa kutapukirwa nechirwere. Zvikuru kukosha uye kuoma kusarudza nzvimbo zvakarurama mashoko okuvhenekesa uye kudzivirirwa mhepo.

Zvakanakisa tinoda pamateru rakatarisa zasi kana zasi-kumavirira: saizvozvo mazambiringa hanya muzhizha napanzvimbo zvichava nyore, nokuti unofanira chete nguva nenguva ichidiridza mizambiringa. In ezvinhu edu rusvingo akakodzera eimba, achinongedza mune imwe negwara. Never kudyara muzambiringa mune diki uye akanyudzwa muchivanze apo chando nhema yakarebesa uye haana up ivhu.

How kugadzirira nzvimbo dzokudyara?

Tatotaura pamusoro abudise. Panguva rinofanira kuchangotanga kuti ivhu iri yasarudzwa nzvimbo ringave dzanyorova, izvozvo kunodiwa. Grapes ezvinhu akadaro haagoni kushivirira zvachose. Inenge nhatu mavhiki muzambiringa kudyara pakachena ivhu zvakafanira kuchera pamusoro muhomba huviri bhayoneti foshoro. Kana ivhu acidic, kuti madota pa mwero magiramu 200 paminiti mativi mita. Zvakakosha kuti isa fotereza murombo ivhu: pamusoro peya yokumunda wheelbarrows manyowa nzvimbo chete. "Isabella" kunonyanya nehanya mazambiringa ichi. In Mafuro kudyara uye kutarisira ichi kwemarudzi vanofanira hazvo kupa fetiraiza rakanaka, sezvo pasina basa iri, hapana achauya nayo.

Cherechedza kuti mazambiringa hazvo zvinoda pamberi tote struts. Kana kuwedzera yemizambiringa kubva pamadziro eimba tambo kana waya igadzikwe kure kweinenge 30-35 masendimita voga. Kana zvichibvira kurima semazambiringa yakazaruka dzoga, ita mbiru mamita maviri pakureba, muungwanda ivhu kuti kudzika 60 cm. The penguva pakati pavo inofanira kuva maviri meters (kusvika nhatu zvichibatanidzwa). Yokupedzisira negadziriro yeparutivi nani kupfeka simbi Kudzingwa kana vokurera. Chokwadi, kana mari dziripo, zviri nani kuti negadziriro yeparutivi, "mira", sezvo kwatiri refu matanda muvhu haamiri kuti. Kuminyuka pamusoro mukaro ari kukwirira masendimita 40, pamusoro payo, zvose 30 cm muchinjikwa-tatamuka "danda". Mumwe matsime ramangwana kuisa Range danda: zvichava nyore kuona nzvimbo kuchera uye kuberekesa.

Kurudyi zvakakodzera

Kumaodzanyemba kumatunhu chirimwa wakasimwa nguva kubva October kusvika March. Zvechokwadi, mumamiriro ezvinhu edu zvikuru zvinogamuchirika ... Asi nokuti yatakadyara mizambiringa kumavambo spring, pamberi maruva dzinokaroparuka. Chero zvazvingava, nyika iri kumhara udzamu anofanira anodziya kuti tembiricha kuti 10-11 ° C. Cherechedza kuti zvinodiwa kuramba yemizambiringa kumarudzi yechando vari kuchitonhora puranga, kure chando chando. Saka iri akaderedzwa nani kana achiwana mu pakachena muvhu. Ichi chirwere kunokosha zvikuru kana uchironga kukura mazambiringa "Isabella". MuMoscow, tichidyara uye kuchengetedza siyana izvi zvakanaka yakaoma, uye naizvozvo tinofanira kuva nehanya kuwana yakatsiga uye simba zvirimwa.

Kana kudyara pedyo parusvingo shure kubva nayo chinhambwe 40 cm uye mazambiringa chirimwa ari ose 1,3 m. Pachena kure pakati muzambiringa kuti kamwe chete nehafu mamita. Kana pane mitsara pakati pavo uye akaramba pakakoromoka iri hafu kune mamita maviri. Iva nechokwadi kuti kuongorora kuti nhomba pamakwenzi batanidza zviri hazvo pamusoro ivhu revarombo. Musakanganwa kusungirira mizambiringa rutsigiro. Pashure kudyara muzambiringa wakadiridzwa kwazvo uye pevhu yaora manyowa.

Kuberekesa uye kudiridza

vanotarisira samazambiringa karenda Moscow kunotanga mangwanani yechirimo. Panguva ino rekuona zvakaoma chicherwa fetiraiza. Panguva imwe chete iyoyo, pevhu ivhu manyowa mashizha. Ukobvu pamusoro pevhu kuva zvishoma pane masendimita matatu. Unofanira kuziva kuti mazambiringa nehanya chaizvo uwandu magnesium muvhu duku. With yayo kushaya muzambiringa kwete chete murege kupa chirimwa, asi nekufa, nekuti ichi kana chirimwa nokukurumidza sei zvakasiyana-siyana zvipukanana uye zvirwere. Kuti izvi zvisaitika, tora 250 Gr magnesium sulfate, mudutu mugomo wemvura uye mwaya muzambiringa. Papera vhiki mbiri, unoda kudzokorora.

Yeuka kuti nokuti mazambiringa muMoscow muchirimo yokutarisira kunosanganisira vhiki nevhiki kudya emura chicherwa fetiraiza, akaita pamberi kutanga ichiibvira michero. Kana uri kukura yemizambiringa pedyo parusvingo kumba kwako, usakanganwa kuti mvura nguva dzose. Zvisinei, regai vaite uye waterlog ivhu, sezvo iri nyaya, muti nokukurumidza vanotanga kuora midzi uye chafa.

How uye kana kuti zvakanaka yokukohwa?

Yeuka kuti kunyange zvizere Ruvara michero, havasati akakwana. Fruits vanofanira kuunganidza imwe yakawanda shuga, zvichiita kuti vazivane vose akatunhidzwa kuravira zvakanaka. Nokuti mangwanani mhando iyi ndiyo vhiki anenge mashanu, asi gare gare akasiyana-siyana anogona ripen kusvika mwedzi miviri. Cherechedza kuti muunganidzwa mazambiringa nemaoko avo iwe achaparadza unodzivirira wakisi firimu, iyo inotungamira kuti nokukurumidza kuparara chigadzirwa. Saka iva nechokwadi kuti kushandisa magiravhusi, edza kubata boka "padzinde", akavacheka pamwe secateurs.

The michero aunganidzwa munzira wakadaro inogona kuchengetwa kwenguva refu, sezvinei dozrevaya. Munguva ichangopfuura, pasi Moscow nharaunda uye rose Central bhendi zviri zvikuru, sezvo asina zvose ripen mazambiringa. Planting uye nokutarisira (mu noruwa) Zvinokosha chaizvo kuti aite zvakanaka, asi kana iwe unogona kukanganisa kurimwa, chirimwa akaipa nokuisa muchinjikwa pamuzambiringa!

nokuveza mitemo

Kuchekerera - ndiye zvikuru nguva achitarisirwa ramazambiringa. Yeuka kuti vakasara pamuzambiringa matavi vanofanira kusangana akawanda zvinodiwa:

• Havafaniri kuva chero zvokuimba kukuvadzwa, zviratidzo kukuvara nezvirwere uye tupukanana. Uyezve, Zvinokurudzirwa kusiya chete chakaipa urefu mabukira, pamwe yunifomu munyoro ruvara.
• nhungirwa itsva chinodiwa kusiya kana dhayamita yavo akaenzana 6-12 mm. Chokwadi, vaduku mizambiringa, vanogona kuva wakawondereiko kudai mazuva ose. Kana hunde iri mutete, zvinongokonzerwa haana nguva kuunganidza runodiwa uwandu zvinovaka muviri, uye saka simba uye aigona kufa chero nguva. Kana wakanyanya gobvu awo uyewo hazvina kunaka; havasi Vanokunga, kuva mupfupi internodes uye yapfuura zera.
• Zvikuru! Kana Kubvisa nemamwe mabasa (kunyanya mukukohwa) iri zvakasimba ndakarumbidzwa zvose nzira kudzivirira kunobva zvakakanganisika, unocheka uye machipisi, sezvo urema hwakadaro pamuzambiringa asingadi kukura uye regai fema nebwe.

Kana uri kukosha goho uye vanowana kunaka muchero, zvinokurudzirwa kusiya pasina kupfuura 10-12 nhungirwa por mativi mutinhimira nzvimbo, iyo inogarwa imwe muzambiringa. Musaedza kuvhiringidza pamwe pamakwenzi uye regai kudimburira mizambiringa zvachose. Kana apo mumwe mizambiringa, nokuti chero zvikonzero, uye mwaka wechando zvakaipa kwaderera, zvakakodzera mberi kuderedza uwandu ngavabude-mabukira, asi iri pedyo gwenzi nhamba yavo inogona ngazviwedzerwe. Chiizve anogona kufunga vatarisire mazambiringa awo?

Kugera pashure kuoma nechando (kundikana chando)

Grape kukuvara chando frosts - mamiriro ezvinhu munharaunda yedu isingawanzowanikwi. Usati kubvisa migumisiro okunze, zvakakodzera kweinenge ziso kuongorora kukura kukuvara.

Kana akanga kuoma nechando mumakomba, sei kuita kutarisira ramazambiringa? In Mafuro chirimwa - chete nzira dzokununura ezvinhu. Muchiitiko chino, edza kusiya zvimwe nhungirwa muduku awo. Chokwadi, kunyanya kurara haisi zvakakodzera, sezvo zvimwe, ivo mabukira akawanda vari nyore ribviswe ukama gwenzi ose facial. Kana apo nokuda chando kwakakanganisa yose yokumusoro chikamu muzambiringa, hunodzurwa, kuedza kuumba nokukuponesai kwazvo kubva yasara chigutsa. Kana, zvakakwanira Voltchkova muchadya chaiyo kuoma iri muka.

Panzira, pane kunonyanyisa nemishonga kuti kuoma nechando mazambiringa noruwa? Varieties neukryvnoy hanya kuti zvinokwanisika, "Alpha", "Fox bheri", "Key Gray '.

Sei kucheka mazambiringa?

Rangarirai chimwe chinokosha chinhu: inobudirira kuchekerera anogona kuitwa chete nyaya kana uri kushandisa idzva uye chinonyanya unopinza secateurs, zvinopa munhu kumeso uye yakachena vakatongoparadzwa. Mukuru kupukunyuka, uyezve kunge zvakananga Trim angled. Izvi zvichaderedza kuzorasikirwa nzvimbo vakagamuchira kukuvara miti, iro zvakanaka kuchinja Kupona kwayo panguva yechando. Kana isu kutaura pamusoro muduku mabukira, vakasarudza akagura zvakananga pamusoro ziso, wakabva nayo masendimita matatu. Saka iwe vawane mazambiringa zvakaisvonaka: kudyara uye hanya ari pamafuro, kuchekerera uye fetiraiza - chete rakaoma basa, asi ivo vari zviripo!

zvirwere Main uye tupukanana zvinomera

Cherechedza kuti kukohwa chirwere zvakaoma rokuongorora, sezvo zvirwere zvakasiyana anogona kuratidza zviratidzo zvakafanana. Saka kuona chaiyo njodzi kuti nyatsotarisisai pathological rikurumidze uye cherechedzai zvikuru noruzhinji zvinhu. zvirwere zvose mizambiringa zvinogona rakakamurwa mhando mbiri:

• Chisingaperi marudzi.
• Pamwaka mhando.

By utachiona "Chronicles" ndiwo: esque ekskorioz, eutipioz, uyewo zvirwere kwemabhakitiriya uye nemavhairasi hunhu. Vose ngozi chaizvo nokuti zvakaoma amenable kune kwakajairika mishonga yokuuraya zvipembenene, uye kwenguva yakareba kunogona kuramba zvachose kucherechedzwa, ari munhu Isimba rakadini rinogona kubudiswa ezvinhu. Kakawanda, utachiona panyenga kutarisirwa, achibatsirwa zvekushandisa. Hazvifaniri discounted nhoroondo tumbuyu, uye mune zvimwe zviitiko, chirwere unogona kukurumidza kufukidza yose wemizambiringa, kuwana pamwe mukume pamusoro mazambiringa. Planting uye hanya mu namafuro (mufananidzo uri paper), ose rakaoma basa aigona kurasika pasina, kana pane imwe chipembenene midzi pamuzambiringa!

By pamwaka zvirwere zvinosanganisira Downy nokuvhuvha, powdery nokuvhuvha, wachena chakuvhuvhu, anthracnose. chikamu ichi anotaurwa rubella uye ora chena. Pamwaka pathologies ainzi nokuti pakutanga mumwaka wokukura. Chitarisiko yavo zvakafanorongwa nezvinhu zvisina kukodzera dzokurima uye kuregeredza winegrower, kana yokupedzisira havashandi hwemhando matsutso wemizambiringa, kusiya yakawanda marara. It zvakakwana utachiona overwinter muzambiringa zvirwere, uyewo mazana ose zvipukanana. Saka, vanotarisira mazambiringa mumatsutso muMoscow anopa fanira pakuchenesa kundima, zvichiteverwa tsvina incineration.

Downy nokuvhuvha

Nokuvhuvha (Downy nokuora). Ngozi nokuti inokudziridza yose kukura mwaka, izvo chinobata anenge ose zvakasvibirira zvikamu chirimwa. Chirwere kunoitika nokukurumidza kwazvo nyoro uye wainaya, kwete kupfuura 13 madhigirii chilis panguva ambient tembiricha. Chiratidzo kutanga hosha iri pakuonekwa lamina jikichira makwapa zvakasiyana-siyana. Zvishoma nezvishoma, ivo inotaurwa zvikuru zvinoonekwa mycelium-kufanana chena shinda. By utachiona hwakakura uyu mazambiringa kunyanya kugumbuka "Lydia": muMoscow tichidyara uye kuchengetedza kwemarudzi ichi huri nyore, asi mamiriro ezvinhu ichi usambokanganwa zvisina kukodzera!

Mangoti pane chikwangwani chakanyorwa, tinogona kufunga kuti akarova yose raipfuta. At nzvimbo kukundwa mashizha rinenge nokukurumidza anopararira, yaoma panze, namashizha rose chipande rinongova asisiri mune simba kukundwa. The zvinoitirwa akawirwa majaya mabukira, atwo uye michero. Matavi Older kure mumashure kukura. Practice yaratidza kuti yatanga Downy nokuvhuvha rokutanga yaenda 80% of zvachose yokukohwa, makwenzi zhinji kufa. Kana nyoro uye nyorovera ekunze chirwere kukura kunoitika anenge pakarepo, richiuraya anenge ose mazambiringa. Kurimwa uye hanya napanzvimbo vavo kuoma sezvo nguva kusagadzikana ekunze!

Information pamusoro exciter

Hosha iri fungal hunhu. The "Kamudzira" chaiyo ine muzvizhinji pakati spores vari yakaumbwa panopera kuwa kuitwa vasiyana underside pakati mashizha chipasa. Vari zvakakwana akachengetedzwa kwete chete pamusoro paiva ivhu, asiwo ayo nechepamusoro. Muchirimo, izvi nhungirwa paumbwe mycelium uye kukonzera wakawira vaduku mashizha panguva madzvotsvotsvo kuti "kukanda" muzambiringa ivhu inoramba. Ona kuti mibvunzo iri yokutanga Danho dzisisina zvakazara antifungal zvinodhaka, sezvo nokufukidzwa gobvu uye gobvu chaizvo nevamwe. Kazhinji, nguva yose incubation nguva haasi kupfuura vaviri wamavhiki, pashure iyo mashizha kuonekwa chete nzvimbo dzose.

Ona kuti nyaya chirwere zvinonyorwa chete kana mbishi, mamiriro okunze kuchinaya. Sezvo mune dzimwe nzvimbo Moscow nharaunda kakawanda fogs, Downy nokuvhuva unobereka chakaparadzwa chaihwo, "tichigogodza panze" ramazambiringa yose kudyara. Kuti adzivise zvinosiririsa zvakadaro, zvinokosha kuti kusika zvakanaka mamiriro ezvinhu kufefetedza gwenzi, kwete kuderedza nemaburi pemitsara uye munhu mizambiringa. Zvakare, kuti zviri kunyanya nehanya mazambiringa ichi "Isabella". MuMoscow kwayo Nokuraramisa kunoda kubudiswa kaviri miti Bordeaux muvhenganiswa kana ayo Sevamiririri. Izvi zvinofanira kuitwa kanenge kaviri. Kana iwe usingagoni kutenga kana kuti kwako emura Bordeaux, unogona kushandisa Sevamiririri, izvo mazera ano zvegadheni muzvitoro zvikuru rakafara.

Powdery nokuvhuvha

Uyewo zvakanga inonzi "Oidium". Sezvaiitwa yapfuura nyaya, anogona munguva pfupi nguva kuti varove zvose zvakasvibirira zvikamu muzambiringa. Primary chirwere kunoitika vasati maruva, sezvo causative nomumiririri "agere" iri rekare pehuni. Sarudza dzavo dzisina hunhu iri nyore chaizvo: utachiona matavi nokukurumidza akafuka whitish, powdery unhani. Kana mashizha, iyo mycelium kazhinji ikabuda rokumusoro chikamu mashizha chipasa. Kana mwero kukuvadzwa yakasimba chaizvo, pakuitika kunosanganisira mashizha yose, iyo inokurumidza collapses. Inenge zvose njodzi matavi havana nguva kuunganidza runodiwa uwandu zvinovaka muviri, saka muchando ivo -oma.

Kwakaita michero chaizvoizvo vaibvisa mukati kuitira kuti zvava nyore kuziva mbeu. A maitiro chinoratidza chirwere ichi chinonyangadza kunhuwira hove chakaora, izvo saka zvakajeka kuoneka pedyo zvakakanganisa pamakwenzi. The chirwere kwete chete zvinoguma chikamu chinokosha nechando yemizambiringa, asiwo pasi kwazvo yezvokutengeserana unhu michero kuti zvidiki uye yakashapa. Kusiyana yapfuura chirwere, powdery nokuvhuva yakanakisisa yakatanga pasina kwemvura, asi mwando pamusoro ambient mhepo uye vanakidzwe utachiona hwakakura ichi. The incubation Nguva shanu chete mazuva manomwe, uye panguva iyi akarasika kuti anopfuura 80% of zvachose chirimwa.

Sei kudzivisa utachiona?

Sezvo ari kumashure nyaya, kuedza kuti pave nemamiriro ezvinhu anoita kuti kunonyanyisa airing pakati pemitsara uye nemaburi pamakwenzi. To makachengeteka kuparadza nayo utachiona, zvose rairatidza maronda pamusoro mbesa kaviri (penguva - inenge vhiki) iri kubatwa Bordeaux Urume. Two humwe kugadzira - pamberi maruva, uye pakarepo pashure pacho. Munguva Mwaka wokukura zvakafanira kunyatsotevera kuongorora mizambiringa. Kana zviratidzo chirwere kuitika zvakare, mizambiringa vari sprayed zvakare. Tinogona kutokurudzira kushandisa unyanzvi Formulations dzinowanikwa nekurima zvitoro.

Kana ukatevera zano redu, izvo unogona kuverenga nyaya ino, muzambiringa achagara ndinofarira iwe vaeni, kuunza akapfuma goho manune, anonhuwira uye zvinozipa michero! Ndiko vari kutarisirwa mazambiringa muMoscow.