Food uye zvinwiwaTii

Kalmyk tii nyore yokubika: kubika zvinhu uye wongororo

Ziendamberi tii nokuti nguva dzose vanhu kufambidzana jamhu, ndimu uye shuga confectionery. Havasi vose vanoziva kuti pane rakasiyana yokubika Kalmyk tii, kuti icho akawedzera munyu, uye muviri mutengo wavo akaenzana wokutanga ndiro. Nyaya ino inotsanangura kushandisa imwe zvekumwe zvinobata uye akapa Quick rokuzvigadzira kwayo.

mamwe mashoko

Kune shanduro dzakasiyana uye ngano pamusoro kwakabva Kalmyk tii. Zvichida chokunwa akazogadzira eMongolia kana Chinese. Asi chokwadi ndechokuti yokubika Kalmyk the kushandisa muArabhu, hazvishamisi kuti hazvina zvinovaka uye anobatsira. vanhu ava parwendo nguva, uye vaifanira zadzai nerubatsiro simba. Kukunda refu mhiri steppes, muArabhu ndakasika munhu akapfuma zvinobata. Over nguva, kuvandudza nutritive kukosha tii, zvakatanga kuwedzera mukaka uye mutton mafuta. EMongolia uye Buryats vanodavira kuti zvokunwa anogona kuponesa kubva kwechando uye nyota yavo kuchipisa muzhizha.

Atarisana nemazita okuremekedza akadai sa "Tile", "Djombo" kana "karymny", ziva kuti tiri kutaura pamusoro drink ichi. Zvakasiyana-siyana mazita uriko uye nzira chete kwayo zvisikwa. How kubika Kalmyk tii?

Raw zvinhu for tea

For anongofamba Kalmyk the kwainzi huru dhishi uye inobata zvinodhura vaenzi. Pakutanga chirimo vakatanga kunonga tii, icho dzabudapo Georgia uye muGungwa Dema nharaunda. Sezvo kuunganidzwa chirimwa rokutanga achizoita dzakakwirira mamakisi uye mafungu mashizha uye manyoro akanga akakodzera mbishi zvinhu nokuda kwegadziriro yokubika Kalmyk tii. Asi kutanga, wechipiri tii giredhi kuumbwa kupinda briquettes. Manyoro uye mashizha vakadzvinyirirwa uye nokuainwa. Kureba preform rakanga masendimita 36, upamhi - 16 cm ukobvu -. 4 masendimita drink iyi kwainzi huru mumiririri kubva chikosoro.

Mune zvimwe zviitiko, compressed briquettes yaisanganisira vatema uye girini tii, uyewo kubva siyana wemiriwo. Plant sezvamunoita zvakachinja zvichienderana mamiriro enzvimbo. Somuenzaniso, kuCaucasus uye kuSiberia muna yemakwenzi hazvo vaiona saxifrage. To the haakonzeri Kurwara, uswa kukohwewa asati maruva.

The huru chirungiso

Chakatsindirwa usina kukonekita vanoonekwa kuti zvikuru yakakodzera chingaitwa inonyorwa Kalmyk tii, sezvo ivo kuuya dzinongoitika astringency nokuvava. The mashizha kumorwa vari kupunzika, uye panguva ino vari nani wakaipa. podvyalivayut zvavo zvishoma, asi kwete yakaviriswa. Mashizha vakura kwakadaro vagara tsika hwaro achigadzirira munhu zvinovaka chinwiwa.

Kwete kwose unogona kutenga tii nezvidhinha, saka kuti rinogona kutsiva kakawanda kutora nguva dzose girini tii (zvimwe shizha) kana kurisanganisa dema.

On Kutengeswa chinhu akagadzirira Kalmyk tii, rakachengetwa muhomwe. Asi zviri nani kuti ungagadzirira chokunwa, nekuti kuti zvikuru uye pedyo chepakutanga.

Ingredients

Nokuti resipi ichi kubika Kalmyk tii mukaka Aishumira fanira chirungiso. In kunwa Wakawedzerwa mukaka chigadzirwa, yaiva pedyo. Kalmyk tii akadyiswa kuwedzera bovine, mbudzi kana makushe mukaka.

Pachivanhu zvinonzi vaiona yetii mutton mafuta, asi inogona kutsiviwa ruomba.

Muna Kalmyk the yokubika uye kubika pamwe mukaka nguva dzose zvinoratidza kuvapo zvinonhuhwirira uye munyu. The drink vakaisa pizi dema mhiripiri, nutmeg uye Bay shizha. Vamwe Madzimai epamusha anowedzerwa zvinonhuhwira, dzaizopiwa nyama ndiro.

Kugadzirira chokunwa, uye vanoda mvura. Uye chinhu chokutanga kuita - ndiko kuisa vakadzvinyirirwa briquettes mumvura. Zvinotevera inopa kutevedzana rondedzero zviito hunodiwa kuti yaprigotovleniya kwakajairika chinwiwa.

Recipe Kalmyk yetii mukaka

Danho nedanho yokubika iri sezvinotevera:

  1. Good mashed briquette ouswa tii yakadururirwa mvura inotonhora uye kubika anenge 10 kwemaminitsi.
  2. A duku Rwizi kudururira mukaka uye kurunga. Izvi zvinofanira kuitwa zvishoma nezvishoma.
  3. Zvichitevera mukaka pakarepo kuisa dema mhiripiri uye Bay shizha uye pamwe zvinonhuwira kubika kwemaminitsi 5.
  4. Welded gobvu chakazunguzirwa nesimba, pashure izvo ganda hunowedzera raidudzwa uye zvokunwa anotarisa zvakanaka.
  5. Agadzirira tii Sefa kuburikidza nesefa.
  6. Mushure they yakadururirwa nemikombe, mumwe nomumwe wavo akaisa chimedu mutton mafuta.

Kana munhu asingadi kundiona, ipapo kutsiva mafuta ari ruomba achava inokwana uye kunakidzwa yakananga zvinobata.

Nokuti vazhinji, ichi angaita kujairika tii pakarepo, saka zvakanaka kuti kubika zvishoma uye tora zvokubikisa iri kukura diki. Somuenzaniso, 2 tbsp. l. mashed tii, mukaka uye hafu kapu yemvura uye 1 hr. l. mafuta (ruomba). Wedzera zvinonhuhwirira uye munyu kuravidza.

Zvichida vamwe uchida kuedza chokunwa, asi pane mubvunzo sei kugadzirira Kalmyk tii, kana pakutengeswa haina remaonde usina kukonekita. Uyezve zvinhu Recipes kushandisa kwakajairika nomoto manyoro uye dema teas.

Other embodiments ose kwakajairika chinwiwa uchigadzirira

Kuti vabudirire sezvo pedyo sezvinobvira yepakutanga manakiro Kalmyk tii, nani kutora shizha zvinonyadzisa mhando. The chikuru ndechokuti kupa zvinhu zvakadai mukaka uye ruomba. Spices anogona siyana. Vafambi vari Kalmyk tii yokubika akawedzera nutmeg, mhiripiri, clove, Bay shizha, sinamoni. Vamwe kugadzira yetii mukaravhani mukaka uye ruomba pazviri, sezvo drink kare kuwana mafuta. Munhu wose anogona kubika utano tii panguva yayo kungwara.

Asi kuti haasi guessing sei mubiki Kalmyk tii, ayo yokubika anogona kushandiswa sezvinotevera: mune saucepan kudururira mukaka uye pakarepo akaisa huru-dema uye girini tii. Kana mvura mamota zvakanaka, wedzera zvinonhuwira uye vanosiyira richadzipa kuti noushamwari bwendefa kwemaminitsi 15. drink iri rakagadzirirwa pasina kuwedzera mvura. Zvokubikisa kubva kukarukureta: 1 fő mukaka 2 spoon yetii nezvirongo, 2 hrs. Spicy ruva, vaipisa akapwanyika nutmeg, 20 g ruomba munyu pamusoro muromo nebanga.

Ane yokubika Kalmyk tii, yakaitwa chete maererano vatema. Kushandisa kwakajairika shizha tii kana chakatsindirwa. Zvokubikisa pakubika:

  • Black tii - 2 tbsp. l.;
  • mvura - 2 nemikombe;
  • mukaka - 2.5 nemikombe;
  • ruomba - 30 d;
  • Bay shizha - 1 yori;.
  • Black mhiripiri pizi - 4 bv.
  • G - 4 Makore

Kalmyk gadziriro the nzira kwakafanana pamusoro apa.

Benefits uye pokukuvadza

Kungoona yokuti yokubika ane Kalmyk tii mukaka, ndizvo zvakanakira chinonwiwa. Tea pacharo kwagara kunoreva kupa simba uye simba. Pamwe, zvinoriumba izvi zvinopa muviri pamwe zvakakodzera muviri.

  • Kalmyk drink kunonatsiridza kuita uye ndangariro.
  • With kushandiswa chinwiwa dzose ipfupi kwazvo muropa shuga yomuropa.
  • Tea ave achishingaira mumabasa metabolic kwendangariro.
  • Djombo anobatsira kubvisa yokufutisa.
  • Traditional chinwiwa kunonatsiridza kugaya uye kunobatsirawo mune zvinetso uye chepfu.
  • Tea inokurudzirwa kushandisa vanhu vachitambura nezvirwere zvomwoyo uye ropa midziyo.
  • Panguva lactation Kalmyk the kunowedzera nhamba yemabhuku mukaka.
  • For chikosoro chechienzi zvinobata munhu akanaka zvimwe nzira mishonga.
  • Tea hunosimbisa masoja emuviri uye runobatsira beriberi.

Kungofanana dzinongoitika chigadzirwa, Kalmyk uye zvokunwa anogona konzera kukuvadza. Kunwa girini tii kungaita kuti nezvirwere chiropa uye itsvo, uyewo paumbwe yematombo.

Reviews

Pachishandiswa wongororo pamusoro Kalmyk tii, zvinganzi kwakagumisa kuti chinhu chinodhaka wose. Vamwe vanhu vanodavira kuti unogona vajaire nayo. Vanhu vazhinji kutenga vakagadzirira akagadzirwa tii mabhegi, iyo inowanika muzvitoro, uye akatoedza kuwedzera mariri ari ruomba kuunza manakiro kuti hwepakutanga. Vamwe yakarohwa ndechokuti wemishonga tii, munyu uye ruomba vaiva nayo chaizvo kuravidza.

mhedziso

Taiongorora yokuwana ane zvisingazivikanwi chinwiwa. Kubika zvichibvira kunyange nokuda kuziva. Zvinofanira kufunga kubatsira ehupfumi of Kalmyk tii. The yakanakisisa yokuwana ndomumwe kuti chinowanzoitika kukwidza. Kutaura zvazviri, kunze dzinokosha zvinhu, zvakabikwa tii zvinogona kugadziridzwa nezvinonhuwira uye mafuta. Chinhu chikuru - yeuka kuti huru zvigadzirwa - a tii, mukaka uye munyu.

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