Howa tolkachiki: mazano zvakakosha howa vamapepa

To musi, ari mamiriro kune vanenge zana zviuru mhando notumwe. Vakawanda vavo vari ngozi upenyu hwevanhu, asi vakawanda vavo chete anofanira kuva nekodzero yokusvika kuunganidza uye gadziriro.

Kuti akarurama uye kunoda ruzivo yakakwana mushroomer zvinosanganisira howa tolkachiki. Anenge asina zvinovaka muviri, ane pasi kuravira, vari kashoma inodyiwa, asi vachiri inounganidzwa ne amateurs.

General unhu

On muganhu Russia howa tolkachiki mumwe zita - "floats '. Ivo mumhuri uye vanoonekwa se Mukhomorov conditionally dzinodyiwa. notumwe idzi dzinowanzopiwa kuwanikwa coniferous masango uye Deciduous - nemiouki, Birch uye Beech. Uye unganidza navo munguva kubva Chikunguru kuna October. Fresh fruiting miviri anonzi howa ane betaine, iyo inoita basa rinokosha mune metabolic dzinotsanagura dzemuviri.

Tolkachiki kuva kusimba ngowani, unoita kuti kukodzera kutakurirwa uye kukonzera isingawanzowanikwi muunganidzwa.

Description ichiyangarara

To nemazvo unganidza howa tolkachiki, Photo uye airehwa dzavo vanofanira kudzidza. Kunyanya avo akavatuma musango kokutanga. Pashure pezvose, kufanana izvi howa amanita uye toadstools akacheneruka kunogona kuurayisa kuti mano howa picker.

Hat mu tolkachika bhero-zvakaumbwa, zvishoma nezvishoma akatendeukira mugomba woita, pasi chimiro. Dzimwe nguva pane rakafara murwi. Cap dhayamita zvichisiyana matatu kusvika gumi masendimita. Its ribbed, grooved pamuuyo zvinoratidza kuti chakuvhe ndohwaJehovha vamiririri dzinodyiwa mhando.

Color neheti kuyangarara, zvichienderana mhando, anogona kuva mazhinji mavara: padurunhuru-ndachena, yellow-ndachena, kutungamirira-pfumbu ane rinokwanisa kucheneruka tint, chena uye kunyange emiorivhi girini. Kuunganidza zvipo izvi zvakasikwa, ane ruzivo howa muvhimi kana anoda kuva nechokwadi chokuti pamberi payo dzinodyiwa howa tolkachiki.

Photos havangagoni fambisa akasiyana-siyana mavara, saka zvakakosha chaizvo kuziva zvose nezvechitarisiko chavo.

Svuura notumwe izvi dryish, akafukidza flakes chena, izvo pakupedzisira kunyangarika. Nyama haina chena, munyoro, zvishoma inotapira kuravira, kwete asina kuratidza kunhuwa. Mahwendefa inopenya, kuchinja uye yakafara zvakakwana.

The ichiyangarara ane kusimba rutsoka chena kana tsvina-chena ruvara. kukwirira kwayo kuri 5 kusvika 15 cm ukobvu -. 0,8 kusvika 2 cm yakaderera chikamu makumbo nhema Volvo kuchena, shava kana mumvuri chena.

dzakasiyana-siyana floats

notumwe zhinji tolkachiki, Photo uye rondedzero izvo chaizvo akafanana mumwe, asi nhengo dzakasiyana marudzi. Nyore nzira yokusiyanisa kwavari Volvo. Pfumbu ari ichiyangarara iri vainyanya pfumbu. At Safuroni umbridae-Zheltov, hombe-volvovogo uye kusviba chakuvhe pamusoro payo pane tsvuku-mashava makwapa.

The chando-chena ichiyangarara wakasiyana ayo congeners Mhedziso yakachenesesa. Uye chete muzinda ngowani yake ane grey kana black ruvara.

Akanakisisa kuzivikanwa uye vakawanda yaunganidzwa pakati vamiririri dzimwe mhando ndiyo tolkachik pfumbu.

howa venhema

Kazhinji nedengu howa floats zvinokuvadza rakachenuruka toadstool uye toadstools. kwete sei kuvhiringidza navo notumwe tolkachiki? Photo uye tsananguro, maonero venhema floats anofanira vainyatsoongorora kuziva kukanganisa-akasununguka yavo mumatanho ose kukura.

Musiyano mukuru tolkachikov kubva muchetura hama - ndiko kushaya mhete pamusoro hunde. Muenzaniso chepfungwa vamiririri inedible mhando ndiyo kuvapo flakes pamusoro chivharo uye tuber. Feet panguva Nhunzi agaric uye toadstools akacheneruka vasina kunyanya kusimba, havasi vane yakafara woita mhango, asi vari zvikamu pamwe warty mabhandi.

Inokuvadza zvakafanana floats Nokuparadzwa howa chepfu kunokonzera zvizhinji zvevanhu gore negore. Dzimwe nguva zviitiko izvi zvinouraya.

zvakavanzika kubika

Angaita Kusvibisa pachavo vari howa tolkachiki? Photo uye video, kumbozviita zviitiko, uyewo zvakaona chishamiso zvinoratidza kuti nyaya dzakadaro havasi kudaro isingawanzowanikwi. Uye kazhinji richiwanika nokuda kukodzera kugadzirira howa. Floats ane tara-kufanana fuma, saka anogona kukonzera kuzvimba ura diki uye mudumbu.

Asi tolkachiki howa vari kudyiwa munyika dzakawanda yakabikwa kana zvakakangwa. To zvakakodzera kuvagadzirira kucheneswa kwazvo kubva nezvimedu tsvina uye kukuvaradzwa, uye pashure kwakanaka ndinoshamba. Howa yokubikira nguva haidereri pane maminitsi makumi mashanu. Kuti pickle kana marinate floats, kwete hazvo mberi kwavo steeping kana scalding.

Kazhinji tolkachiki howa inoshandiswa kuomesa uye achigadzirira inonaka chiedza soups, makeke, salads, appetizers uye ndiro.