How kubika kebabs mu mutamba muto: Quick

Kebab mu mutamba muto - zviri zvinonaka uye hunogutsa dhishi, izvo zvinogona nyore pamba. Nhasi tinoda kugoverana nemi mashoma yapakuvamba Recipes.

Pork mu mutamba muto

muchero muto inovava rinopa nyama rakasiyana pakubika uye nounyoro. Kuti agadzirire dhishi ichi, tichada zvinotevera zvigadzirwa:

• Pork - makirogiramu maviri.
• Hanyanisi - zvidimbu shanu.
• Mutamba muto - 600 Rine mamiririta.
• mafuta Muriwo - spoon maviri.
• Mazambiringa-suneli - 60 magiramu.
• Cilantro - 50 magiramu.
• Pepper uye munyu kuravidza.

To barbequing mu mutamba muto, kushandisa mirayiridzo zvedu:

• Kupatsanurwa nyama, akagura zvakawandisa mafuta, uye ipapo gura.
• Hanyanisi svuura uye racherwa marin'i.
• Isai mugango akagadzira zvokudya uye sanganisa navo.
• Wedzera zvinonhuhwirira uye munyu.
• Dururirai kupinda mugango muto uye majarini.
• Kurudzirai zvokudya todzitsiva chiduku bwendefa mutoro.

Marinate zvikafu mufiriji kwemaawa anenge mana, uye ipapo kubika kune afoot kana uchishandisa skewers.

Pork mu mutamba muto

Barbecue - yakakurumbira mundiro, iyo kazhinji wakagadzirirwa munyika kana kupikiniki. Kana uchida kuti nyama akatendeuka akabuda manune uye dzinonaka, ipapo kushandisa kwedu resipi. Marinade nokuti shish kebab pamwe mutamba muto, tichava gadzirira zvinotevera zvigadzirwa:

• Freshly kusvinwa mutamba muto - mumwe rinoonekera.
• Hanyanisi - misoro mitatu.
• Herbs - kuti kufarira.

Cherechedza kuti uwandu zvigadzirwa yakaratidza kuti mumwe kilogram zvokudya. A Mubiki grilli mu mutamba muto isu kufanana:

• Svuura kuti hanyanisi chopping nayo ezvinhu pulp. Izvi zvinogona kuitwa pachishandiswa grater kana blender.
• Sanganisai nehanyanisi pamwe mutamba muto, wedzera miriwo zvigadzirwa.
• Zvishoma nezvishoma dira ari marinade kusvika nyama sliced.

Kwapera maawa matanhatu, asi nyama yenguruve wagadzirwa, uye kunogona vakabika pamusoro bvunzurudza. For makagadzirira-zvokudya zvinogona zvokudya manyoro muriwo Salad zvakakangwa Zucchini And eggplant uye zvakakangwa howa.

Kebab mu mutamba muto

Anovava bika anoita nyama yakapfava chaizvo uye munyoro. Edza marinate kuti nyama yenguruve nokuda kwedu yokubika uye vakashamiswa vaeni vako dhishi anoshamisa.

Chii zvigadzirwa tichada panguva ino:

• nyama yenguruve kilogram (nani kutora pamutsipa).
• Imwe fő kuti chicherwa mvura carbonated.
• Mabumba huru Three.
• Munyu uye mhiripiri (pasi).
• Mazambiringa-suneli.
• Big girinedhi kana girazi muto.

How kubika kebabs mu mutamba muto? The resipi iri nyore chaizvo:

• Kugeza nyama, ngazviitwe yakaoma, uye ipapo kucheka kupinda zvakaenzana zvidimbu.
• Uchatamisa yenguruve muhari uye muzadze nokuripisa chicherwa mvura. Siya nyama kuzorora awa rimwe.
• Svuura kuti hanyanisi uye akavacheka randomly.
• Ubvise mvura kubva pani, akaisa panzvimbo yacho hanyanisi, miriwo uye zvinonhuwirira.
• Rangarirai maoko nyama, muriise pamusoro venhau, uye ipapo kubvisa pani mufiriji.
• Mushure memaawa maviri, kuwedzera kwairi muto. Kana uine girinedhi, ipapo tinofanira kuva nyore kuchenesa muchikuya mbeu ari blender.
• Kandirai nyama uye kuzvisiyira mufiriji usiku hwose.

Kana iwe kurumidza, kuti grilli inogona vakabika mukati maawa mana. Grill nyama pamusoro kupiswa-panze kumazimbe uye iva nechokwadi chokuti hauna kupiswa.

Juicy Pork

Grenadine kubatsira kupa softness nyama uye zvinodzivirira kuoma. Stock pamusoro zvokudya zvakanaka, izvo zvinosanganisira:

• Pork (mutsipa kana mapfudzi) - mumwe kilogram.
• Two Mabumba makuru.
• Mutamba muto - mumwe rinoonekera.
• Garlic - clove maviri.
• Uchi - nezvirongo maviri.
• Zira - a yetea.
• Dzekorianderi mbeu - imwe yetea.
• Musanganiswa pepper - hafu yetea.
• Salt - hombe chipunu.
• Cucumber acid - hafu yetea.

Saka, gadzirai grilli yenguruve pamwe yemipomegraneti muto. Recipe inowanika pano:

• Kucheka nyama mukati cubes zvimwe.
• Zadza nokuripisa yemipomegraneti muto.
• Isai inonhuhwira, uchi, crystals ose cucumber asidhi uye sanganisa noruoko.
• Peeled hanyanisi racherwa zvindori hafu, gariki chopping nebanga.
• Wedzera kuti vakagadzirira zvokudya kusvikira nyama uye kusanganisa zvose zvakare.

Marinate skewers anotevera maawa maviri. Nanizhite nyama pamusoro skewers uye aaise pamusoro bvunzurudza pamwe kupiswa-kunze kumazimbe. Cook yenguruve nemaminitsi 20, nguva nenguva akatendeuka uye kudzivisa pakutsva. The rakapedzwa dhishi Shumirai ne matsva miriwo uye miriwo.

Kebab "Caucasian"

Original uye yakachena Kumubata yeshoko vachapa nyama yakachena yemipomegraneti muto. Nokuti dhishi ichi, tora:

• A kilogram nyama (yenguruve).
• Girazi wamatamba muto.
• Two Mabumba makuru.
• Wine vhiniga - hafu chipunu.
• Sou muto - a spoon.
• Spices yokuravira.

Kebab mu mutamba muto rinogadzirirwa sezvinotevera:

• Washed uye kupatsanurwa nyama racherwa akakora.
• Peel chopping kuti hanyanisi hafu marin'i.
• Sanganisa nyama pamwe akaratidza zvokubikisa ari resipi.
• Isa pani pamwe yenguruve mufiriji uye marinate nayo husiku.

Kubika nyama pamusoro bvunzurudza kusvikira aita. Kana mamiriro okunze achange kuipa kana zvinhu zvachinja, unogona kugadzirira nyore nyore grilli muchoto. The rakapedzwa dhishi Shumirai ne muto uye muriwo Salad.

Gwayana mbabvu mu mutamba marinade

Zvinonzi zvinoshamisa zvokudya zvinonaka inogona vakabika panguva koteji vaenzi musangano. Asati kubika, vachinyatsoongorora verenga mazita zvinhu:

• Gwayana mbabvu - 400 magiramu.
• Mutamba muto - 50 Rine mamiririta.
• Sou muto - nezvirongo matatu.
• mafuta omuorivhi - spoon matatu.
• Mumwe hanyanisi guru.
• Mint - a mashizha mashoma.
• Barbecue zvinonhuhwirira.
• Fresh miriwo uye howa.
• Mayonnaise - nezvirongo maviri.

Recipe yacho mbabvu grilli inowanika pano:

• Chekai gwayana migove, ugovashambidza kwazvo uye Pat pakaoma. Zvadaro Isai mbabvu ari yakadzika mbiya.
• Hanyanisi racherwa zvindori hafu, kanya nemaoko ake uye kuwadzana nyama.
• Dururirai kuva mbiya muto, mafuta uye Sou mumuto.
• Wedzera nyama uye yakachena mindi mashizha uye sanganisa zvakanaka.

Marinate mbabvu maawa anenge maviri. Zvadaro nanizhite navo pamusoro skewers, pfekai bvunzurudza kana kuisa muchoto. Kusvikira nyama wagadzirwa, zvakakodzera kudiridza marinade yasara.

Pashure paizvozvo, gadzirira Garnish:

• Geza howa uye miriwo, peel they and and ivo akavacheka zvidimbu zvidiki.
• Mwaya preform mafuta omuorivhi Sou mumuto. Vasiyei kuti chikamu paawa.
• Kuwadzana mayonnaise zvinhu uye kuvapa Marinated kwehafu yeawa.

Nanizhite miriwo uye howa pamusoro skewers (kana nhema pamusoro afoot) uye zvadaro ndagocha pamusoro pamazimbe kusvikira aita.

Skewers kuti nyama iri wamatamba muto

Gadzirai nyama ndiyo inonaka, haasi munhu wose anogona kubika. Naizvozvo, vachinyatsoongorora kuverenga yokubika uye katyamadza shamwari dzako inonaka uye muto dhishi.

List mishonga:

• Tenderloin kuti nyama kana pulp - mumwe kilogram.
• Mutamba muto - 300 Rine mamiririta.
• Spices - imwe spoon.
• Kefir - 150 Rine mamiririta.

resipi:

• Kupatsanurwa nyama, kuwacha uye bhabhadzira yakaoma.
• Kucheka nyama muzvidimbu, uye ipapo kupfuura navo hombodo marinating.
• Wedzera pairi muto, yogati uye zvinonhuwirira.
• Marinate nyama kwemaawa anoverengeka.
• Gadzirai bvunzurudza nemazimbe, nanizhite nyama pamusoro skewers uye furaya nhindi kusvikira tsitsi.

Iva nechokwadi chokuti nyama hahusi uye nguva nenguva tenderera kumativi ayo akabatana. Shumirai panguva chero Garnish patafura. Somuenzaniso, unogona yakabikwa mupunga kana kubikwa matapiri.

mhedziso

Tichafara kana unonakidzwa kubika grilli mu yemipomegraneti muto. Sezvaunogona kuona, achibatsirwa acidic zvinwiwa zvinogona marinate nyama zvakasiyana. Uyezve, zvokudya zvinonaka inogona vakabika kwete chete pamazimbe, asiwo kumba (muchoto). Saka shandisa Recipes dzedu uye raduyte akada ichi zvokudya zvinonaka gore rose.