Glycine panguva yekudzivirira. Ndingazvitora here?

Iwe wakamirira mwana. Hazvina maturo kutaura, iyi ndiyo nguva yehupenyu apo pane zvakawanda zvitsva zvinokonzera kufunganya. Kunyangwe pachokwadi chokuti chiremba anonyora glycine kwauri paunenge uine pamuviri, iwe unononoka. Izvi zvinonzwisisika. Mushure mezvose, mumuviri wako pane kugadziriswa kukuru kwekugadzirisa - hutachiwana hwekutora huri kuenderera mberi, hutoni huri kuchinja. Izvo hurongwa hwemitsipa huri mumamiriro ekusimudzira panguva ino. Kuwedzerwa kunetseka kunokanganisa iwe neye fetus.

Nemhaka yeizvi, vanopa glycine kuvakadzi vane pamuviri vari kutarisa mamiriro ehutano hwavo. Kana iwe usingakwanisi kuchengeta kutsamwa kana kuchema, iwe une usuruvara, kuzvidya mwoyo, kuzvidya mwoyo, kushata - iyi ndiyo nguva yekutsvaga rubatsiro kubva kuchiremba wako.

Tora glycine panguva yekudzivirira pasina mazano kubva kuna chiremba asingakwanisi, se, zvechokwadi, mamwe mishonga yose. Munhu wose, kunyange mishonga inonyanyisa, ane zvinopesana. Somuenzaniso, glycine ine kukwanisa kuderedza ropa. Nokudaro, kune avo vanove vakaderera kudaro, zvinogona kukuvadza. Chiremba anogona kuongorora mamiriro ako uye mamiriro emwana wako wemangwana zvakarurama. Saka, usati watora mishonga, tsvaga unyanzvi!

Chii chinonzi glycine?

Ngatitaurei nezvechirwere ichi mune zvakawanda. Glycine idiki duku piritsi inotora pasi porurimi. Muchikamu chemakemikari ayo, iyo amino acid iyo inokwanisa kugadzirisa zvirongwa zvemagetsi muhutachi tissue. Uyewo glycine inobatanidzwa mukugadzirisa kwehutachiona hwemishonga yemhepo, kuideredza, uye nokudaro kugadzirisa kugadzirisa chirwere chetsitsi. Mukuwedzera, inoshanda sechirwere chinopesana, kuwedzera mafungiro; Kunowedzera kushanda kwepfungwa.

Pasi pesimba re glycine, kukanganisa kwepfungwa uye kukakavara kunoderedzwa, kurara kunowanzoitwa. Kubvuma, iwe uchava nyore kurara, uye mangwanani iwe unonzwa uine simba. Amino acid glycine panguva yekuzvitakura inoratidzwawo nokuti ine antitoxic uye antioxidant migumisiro, iyo inokosha kune amai nevana vari mberi. Shure kwezvose, mumamiriro edu ezvinhu kune zvinhu zvakasiyana siyana zvinotyisa uye zvinongokuvadza zvinhu.

Zviratidzo zve glycine administration

Glycine inoratidzirwa nekuwedzera mupfungwa mupfungwa, kushungurudzika uye kuora mwoyo, basa repfungwa, kuwedzera kukurumidza uye kusuruvara, pfungwa yekuzvidya mwoyo uye mafungiro evanhu. Mukadzi akamirira mwana anoziva zvose izvi. Saka, glycine panguva yekudzivirira inongoratidzwa. Akasarudzwa uye mune dzimwe mimwe mikana: pamwe nemiti yevirus vascular dystonia, kurapwa kwemigumisiro yekurova, nehutano hwakasiyana-siyana hwehutano uye hunoshanda hwehutano hwevanhu mune vanhu vakuru nevana. Kukwanisa kwake kubvisa kushushikana mupfungwa uye kukura mupfungwa kunoshandiswa zvikuru.

Contraindications

Pane zvinopesana here nekushandiswa kwayo? Ikopo, asi hapasi vakawanda vavo. Nezve kuderedzwa kwehutano hweropa zvakatotaurwa kare. Chimwe chirevo chinopesana chinowedzera kushushikana kwechirwere ichi. Iko ndiko kuti, muzviitiko zvisingawanzoitiki, zvinogona kukonzera chirwere chinogadzirisa. Kuberekwa uye lactation haisi kushandiswa sekupesana kwekugadzwa kweglycine. Mashoko pamusoro pemigumisiro yaro inokuvadza pamucheche kana kuti mhuka yemukadzi ane pamuviri haisipo.

Dosage uye utungamiri

Kazhinji glycine panguva yekudzivirira inonzi yakanyorwa 1 tablet (100 mg) 2 kusvika katatu pazuva, pasi pemutauro. Nzira yekurapa inobva mavhiki maviri kusvika mwedzi umwe. Kuvandudza kurara, tora mishonga yemaminitsi makumi maviri musati warara. Muchiitiko chimwe nechimwe, chiremba anogona kugadzirisa dhigi uye nguva yekurapa, saka usatanga kutora mishonga pasina kumubvunza.

Utano hwakanaka kwauri!