Foie Gras - Quick uye kubika zvakavanzika

Kuwedzera munyika yedu yave kushandiswa kubika zvakasiyana mhiri kwemakungwa zvinonaka. Ivo akazviratidza pamusoro echiShinto ose muzvitoro uye muzvitoro, asi vakawanda vedu havana kutomboziva zvavari kuita, uye zvakakoshesa, sei kuvagadzirira. Pano, Somuenzaniso, foie Gras - chii uye sei kurapa here? Foie Gras - a Pate chaizvo nemafuta pechiropa duck kana shiri. chigadzirwa ichi chinonziwo "Pate of Strasbourg". delicacy iyi zvikuru zvikuru munyika yose, zvikurukuru kwazvo kuna French.

Nokuti zvaAtemisi foie Gras (ndiko kubva French rinoreva "mafuta chiropa") kare vakava rinokosha zano fattening duck kana shiri kuti katatu pazuva, ipai makirogiramu anenge mana yezviyo kana zvimwe zvokudya. Chiropa anowedzera 10 nguva nomumhu.

Foie Gras kukonzera nemanzwiro akasiyana muvanhu. gourmets vakawanda chaizvo, asi vanewo boka revanhu, rine varwi kodzero mhuka kuti vanotsvaka vachanyoresa kurambidzwa fattening shiri nzira zvoutsinye kwakadaro munyika. chido chavo zvishoma chinozoiswa, uye munyika dzakawanda kuti vabereke foie Gras rakarambidzwa. Kudeuka mugadziri chiropa uri France, panzvimbo yechipiri - Hungary, uye shoma chigadzirwa ichi kugadzirwa muIsraeri.

How kubika foie Gras kumba? Foie Gras kakawanda chokuita neshoko "namatidza", kunyange zvazvo inogona kugadzirwa nenzira dzakasiyana-siyana. Mhando chiropa akasiyana nzira rokugadzirira, kubudiswa, nouwandu yacho chigadzirwa. Foie Gras chakatengeswa matatu akasiyana siyana - sokusingagutsi, Semi-rapera uye wapedza dhishi. Mberi zvakanaka chingwa itsva uye dzakasiyana-siyana miriwo uye kunyange inotapira marmalade kana Jam. Nokuti foie Gras vakashumira dhizeti chena waini, chiteshi kana puu.

Chii chaungaita iwe kuti pamwe foie Gras? Recipes vane chiropa uyu siyana chaizvo. First unofanira kusarudza pakati hanzi uye Dhadha chiropa. Foie Gras Goose zvishoma manyoro pamusoro mukanwa kupfuura chiropa musk duck.

Kugadzirira foie Gras, zvakakodzera kubvisa mbishi pechiropa nemarunda, bvisa zvakawandisa mafuta uye chero greenish-yellow makwapa. Ipapo anofanira ichabatwa mumvura inotonhora kana mumukaka, bvisai goko pamberi. Kuonekwa chiropa anogona kungova furaya mugango mumafuta inopisa kwemaminitsi mashoma.

Gadzirirai Julienne kana mazai chete scrambled pamwe foie Gras - zvinyorwa zvemabikiro vari nyore asi kwomwoyo zvokudya vane siyana uye anonakidza zvikuru. Julien uchaona chic kunyange patafura zororo racho. To kubika unofanira mafuta, foie Gras uye mazai. Isai ruomba muhari, izvozvo kuisa zvidimbu pamusoro foie Gras, kuputsa zai kupinda mumwe ramekin, pasina kutyora kuvimbika mondo. Wedzera mhiripiri arisase gungwa munyu. Kubika kwemaminitsi 10-15 ari preheated 180 ° C hovhoni. Shumirai inopisa. Variations mazai uye chiropa, mune chokwadi, risingaperi. ndiro izvi zvinogona kuwedzera mumakenduru kana kutsiviwa omelet Poached zai. Vamwe vakabika zvemangwanani pamwe chizi uye foie Gras. Julienne Recipes zvakanaka uye kuti ndiro izvi zvinogona kugadzirirwa kubva yasara chigadzirwa pashure zvevanhu kwamangwanani.

Chinonyanya mukurumbira akasiyana souffle, namatidza uye terrines ose foie Gras. Kubika gadziriro dzavo zvakasiyana, asi mano. Ngatiedzei kugadzirira terrine.

Bvisa foie Gras kubva mufiriji awa vasati kubika uye soka mune musanganiswa mukaka uye mvura kubvisa ropa. Kuparadzanisa lobes maviri, kubvisa mutsinga uye mafuta. Gadzirira muto kuburikidza nokusanganisa muto nuna chiropa, mhiripiri uye shanu dzakasiyana inonhuhwira. Notch foie Gras uye marinate ari muto, kuiswa inotonhorera nzvimbo. Bvisa chiropa uye kuchiisa icho zvakasimba mune yakachena zvinyama bulking, aiswe kufashaira mvura uye pakarepo kudzima kupisa. Vhara uye kubvumira kuti atonhodze mumba tembiricha. Zvadaro, bvisa foie Gras kubva mumvura, kupfeka mucheka putira zvakare. Uise chiropa kuchitonhora kwemaawa dzinenge 12. Nakidzwa yenyu kudya.