Apple muti Bryansk: rondedzero siyana uye kutarisirwa miti

For maapuro, pane akawandisa mhando. Vose vari dzabudapo imwe okunze wongoramba. Zvichida hapana nyika apo muchero uyu luscious hakuiti kukura, uye hwakabatana pamwe yokuti womuapuro muti - a undemanding chaizvo muti rurefu goho. muchero uyu wapera manyoro, anoshandiswa kubika pakugadzirira makeke, vapfumi zvigadzirwa, jamhu, jamhu, jamhu, compotes, muchero salads uye zvakawanda. Recipes, unogona kushandisa apuro, regai kuverenga!

Gare gare munyaya achapiwa pasi mboni akasiyana tsanangudzo Bryansk.

By ani uye sei zvakasiyana-siyana hwave wakasuduruka

Somugumisiro kuyambuka mhando mbiri maapuro uye SR0523 weNobel mwene Astahov A. I. akamuka womuapuro siyana, izvo akatumidza Bryansk, vachikudza eponymous muguta, uko dzemasanganiswa kwakatangwa. Nokuda mupfumi tsvuku vavimbezve mwene ainzi womuapuro Bryansk tsvuku.

In chete tsvakurudzo centre, apo itsva womuapuro siyana, ndiye mwene kwakatangwa mumwe siyana nokuda kuyambuka Antonovka misi uye Golden Delicious kwakatangwa. Saka paiva Bryansk yendarama apple. Yakasvika zita raro nokuda kufanana kwokunze Data vorudzii Golden, zvinoreva "zvendarama".

Apple muti Aloe Bryansk

Miti iyi ndohwaJehovha Apuro mhando rannezimnim. Color maapuro - mupfumi tsvuku kana yakatsvukuruka-pingi. The mukana-siyana kuti muti ane wakanaka chaitwa zvibereko, husingakwanisi kuchinja hurumende ekunze, nonshattering uye inobereka zvibereko pfupi. Kukohwa wokutanga inogona vakaungana pazuva rechitatu kana kuti rechina gore. apuro Bryansk kubva ichi panodiwa kutadza zvinogona kucherechedzwa kuti muchero hazvigoni kuchengetwa kwenguva refu - vanotanga kuora nokukurumidza. Asi kana zvakachengetwa mufiriji, nguva inogona kuwedzerwa kusvika mwedzi February.

In siyana iri womuapuro pulp anosvikirwa arambe achirema uye kukura. Nyama haina manune, rinotapira uye yakashapa kuravira. Tasters ne 5-pfungwa pamwero, vanoyera kunaka zvinoitwa zvibereko 4.8 pfungwa. Ichi chokukomborerwa yakanaka chaizvo.

Bryansk yendarama womuapuro muti

Izvi womuapuro siyana zvinoreva pozdnezimnemu pfungwa. muchero Color - yendarama-yellow. Nyama haina grainy, manune, chinonhuwira uye yakashapa kuravira. Nokuda kwayo uchi-Spicy munuhwi akakwana nokuda zasushivaniya. Kushandisa nhindi pods mu they kunwa uye zvokuseredzera zvichakurukurwa ne "chimedu yezhizha" iri kuchitonhora. Anoravira zvibodzwa - 4.8 points.

Mabhuku rinoratidza kuti fruiting kunouya rechishanu kana rechitanhatu gore. Asi tsika, zvibereko kuoneka nechekare pa makore mana miti. Goho Paavhareji, asi kugara. Collection rinotanga kuguma September. Maapuro vomukirasi ino vane svikiro kukura uye vane 180-220 magiramu kurema, asi kune akakura specimens. The-siyana nemishonga chirwere uye chando.

Mazano yokudyara apuro Bryansk

Sezvo vose nemarudzi vane goho vachangobva, ipapo vanofanira usimwe chitubu kana mumatsutso. Zvinganaka - muchirimo, sezvo muti pamusoro mikana kukura zvakanaka uye kukura. Heino mazano mashoma kukubatsira kudyara apuro muti Bryansk akabudirira uye kuwana mabasa akanaka ramangwana negoho:

1. chakasimwa nzvimbo inofanira kusarudzwa nenzira yakanyatsojeka nzvimbo.
2. Planting buri zvinokosha kugadzirira zvakanaka kuverenga (abudise fetiraiza akarurama kudzika uye upamhi mugomba).
3. Kutenga mizambiringa yakabva kumwe zvinofanira kuitwa nomumwe okunze mapazi kunzvimbo kumhara yake.
4. Sezvo loam ivhu yakanyatsokodzera (kana musanganiswa peat, jecha uye mufudze).
5. Daro pakati pemiti vanofanira kanenge 3-4 mamita.

Kutarisira apuro miti

Mushure rokutanga gore pashure kudyara muti, unofanira kuita kuti kuchekerera womuapuro korona. Uyezve vendu kunge bazi rimwe nerimwe. Izvi zvichabatsira kuti yokurega womuapuro muti fruiting. Zvinokurudzirwa kuita kusvika makore 4-5.

Kuti adzivirire apuro miti tupukanana achangogara inodziya (mwedzi April), vanofanira kusasa korona pamuti. Izvi zvinoitwa 2 nguva: kana kuzvimba itsvo uye pamberi chidzoke yacho Inflorescence.

Uyezve, apuro Bryansk uchida kugara achidiridzira yose inopisa mwaka.

Matanho ari chipembenene kudzora

Pasinei chokwadi kuti zvose nemarudzi vari kugadzikana zvokuti nezvirwere uye matambudziko zvipukanana, kudzivisa kurova gwati matambudziko. Chikonzero anogona kushanda zvakawandisa mwando, uye overdried mhepo mukati Mashizha muti.

Kuti izvi zvisaitike, zvakakodzera kuzvidzivirira chipimo kubata hunde uye mashizha omuti chaizvo nzira. Planting apuro miti vanofanira kuronga kuti nzvimbo yavo yakanga aparadzane dzimwe muriwo zvirimwa.

Kana ukaona kuti mashizha uye namatamba akanga mashava makwapa, womuapuro muti chirwere. Naizvozvo, zvinotevera zviito vachava sechinhu matanho:

1. Spring kuchekerera miti mapazi.
2. Kuberekesa ivhu mufudze.
3. Processing potashi fetiraiza.
4. Chakawedzera womuapuro dota muvhu.

Mabatirwo zvirwere apuro

Kana maperembudzi ndokuwana muti, chokutanga unofanira kurapa ivhu uye nokusasa womuapuro korona. Nokuti chinangwa ichi pane chinokosha dambudziko:

• urea mhinduro;
• mhangura oxychloride (kushandiswa pamberi maruva, pashure pokukohwa rokutanga);
• Bordeaux masanganiswa;
• bluestone.

Kana chipembenene yabviswa, nzvimbo yaro nzvimbo kunodiwa kuti disinfect mhangura sulfate. Panoperera yebasa anofanira dzakapendwa mafuta pendi.

mhedziso

Fruits apuro Bryansk yendarama kana tsvuku vane yakanakisa nevatengi unhu: hazvina chete anotarira akanaka, asiwo manune. Vanogona kudyiwa manyoro. pasi kudziyisa kurapwa, akashandiswa pakunyora ndiro siyana. Hazvinei nzira iwe vakaravira izvi anonhuwira maapuro, uchawana mufaro.