Sei kusarudza cognac? Ndizvo chikamu cognac?

Cognac vakaonga ayo kusimba maruva uye fruity hunonhuhwira uye aftertaste inofadza. Zvisinei, havasi vose vanoda doro unoziva, sei uye izvo anogadzirwa. No kukosha ndiwo mubvunzo musiyano pakati Zvinoumba cognacs akasiyana unhu uye mavanga akafanana chisarudzo chakarurama uye kwete kupinda Kunyepa.

Chii anganzi cognac

Kare, nokuti nyore chokufambisa waini negungwa dzimwe nyika enterprising Vagadziri waini vakatanga kushandisa distilling midziyo. Panguva DISTILLATION ichi, doro, iyo vakabva rakasanganiswa nemvura akaronga. Pakarepo, inochengetwa pemioki emiti kuti distillates zvaiva nani kupfuura waini iyo yakanga yapihwa. Saka pakanga bhurandi.

Cognac - rudzi bhurandi. Zvinonzi zvakare zvinoberekwa DISTILLATION waini, asi zvino ane makore ari pomuouki emiti. Izvi zvinofanira kuremekedza ezvinhu zvinokosha. Chekutanga, mbishi zvokuvakisa chinwiwa Kugadzirwa dzingava mazambiringa kubva wandei zvimwe mamakisi.

Chechipiri, cognac rave zvachose yacho. kugadzira muitiro, zvishoma zvokutsauka kubva mugadziri usingabereki kupa kodzero kupa chigadzirwa ravo zita rayo. Wechitatu, uye zvichida chinonyanya kukosha mugariro - the chinwiwa kugadzirwa nzvimbo anofanira kunge muguta reFrance Cognac.

Kwete bhurandi ose - cognac

Nhasi bhurandi unonzi bhurandi, wakaita kwete chete muFrance. Panguva iyoyo munyika dzakasiyana kuti kupa zita doro, pane zvinodiwa-siyana, izvo Ndokusaka Zvinoumba cognacs hungasiyana. Somuenzaniso, zvinogona kufungawo nokukurumidza kana kuti pedyo muitiro okuwana zvayo chepakutanga.

Zvisinei, chisingarambiki ndechokuti Kuronga cognac kunofanira kusanganisira chete distillate yakagadzirwa kubva chirimwa kumorwa kubva yemizambiringa mutaundi reFrance Cognac. Naizvozvo, kana kumwa iri kugadzirwa yakasiyana venyika, ndiko muchiso. In mweya uyu unogona kuva high quality, kwete zvikuru muduku chepakutanga French zvinobata.

Akasiyana cognac ichi

Ugni Blanc - mukuru mazambiringa siyana nokuda kugadzirwa cognac. Zvinonzi zvakare dzimwe nguva rinoshandiswa Colombard, Folle Blanche uye Montilla - ivo chokubudisa kupfuma zvinobata, asi ivo vakanyanya zvakaoma kukura. Nguva yokuunganidza cognac yecocoa anoda pakati 15 November uye 31 March.

Mushure kaviri DISTILLATION pamusoro yakavira muto wemazambiringa, ambononwa, iyo pashure pemwedzi 30 pomuouki emiti achava cognac chaiye. Ndizvo chikamu cognacs kunze mazambiringa distillate? Chiregera. Kusiyana brandy, zvokunwa French hachisisiri zvachose hapana yokuvirisa.

Chemical zvinoriumba uye rakasiyana munuhwi

Izvi kana zvimwe hunonhuhwira uye munuhwi manotsi zvakabatanidzwa bhurandi kwemakemikari zvinoriumba anobudiswa panguva chinovira uye DISTILLATION kuti muto wemazambiringa, kugara pemioki casks. Chii chinofanira kuva Kuronga cognac - wechokwadi zvinobata French - iri zvachose nokudzorwa mutemo. kuyerwa nhamba yaro namakemikari zvinoriumba kuona kunaka chinwiwa.

Munhuwi uye yeshoko bhurandi kuvimba zvinoriumba dzakadai alcohols, acids, aldehydes, ethers, tannins. Kushandisa kuongorora makemikari kutsunga sezvamunoita vari zvazvichanyungudutswa brandies remubatanidzwa vaifanira kuva imomo, uye kana pachiyero haina kuvhiringidzwa dzimwe zvinoriumba. Zviri yakasiyana chikamu alcohols, acids, aldehydes uye esters zvinowanisa embodiments siyana izvi vapfumi chinwiwa.

The zvakawanda tannins chikamu cognac, dzakanga vanokosheswa. chinhu ichi kunobva zvachose pamusoro yakwegura iri pomuouki emiti. Cognac kunonoka kusvika 5 makore anonzi zvavo. Zera cognac dzinoratidza muchimiro nyeredzi iri chaiyo. Kana kugadzirira racho hwakakanyiwa zvimwe bhurandi midzimu, nhamba yenyeredzi basa zvinoratidza nezvemidzimu yomuduku pavo.

Kupatsanura pakati cognac zvinogadzirwa

chinokosha notation rinogona kushandiswa kureva zera cognac. Saka, zvichiratidza Very Special (VS) kunongedzera-gore maviri dzokupisa, Zvinzvimbo - kwemakore matatu, Very Yakakwirira Old Pale (VSOP) - iri makore mana, Very Very Yakakwirira Old Pale (VVSO) --gore mashanu uye Extra Old (XO) - makore matanhatu kana mukuru .

Cognac kuti mumire pomuouki emiti kwemakore 6 kana kupfuura vanonzi vakapiswa. Izvi zvinonyanya kudhura uye zvinokosha vatanhi midzimu mazita avo. Kupatsanura pakati cognacs pamusoro makore 6,5 haisi Kazhinji rikashandiswa. A yoga chikamu iri muunganidzwa cognacs, ane zera aigona kuva makumi ezviuru zvemakore.

How kuona unhu cognac

Quality bhurandi inogona tsunga neDare magadzirirwo, ruvara uye zvakanaka. zvokunwa Good vanofanira kuva diki ukobvu uye oiliness, zvikasabudiswa nayo inosiya muhwezva yakajeka. Zvichienderana chitsama tannins kuti vari chikamu bhurandi French, ekupedzisira vangava maketeni zvakasiyana. Zvisinei, zvinofanira kugara zvakakwana segirazi. Kuti aone ichi, zvinokosha kuti kusiya girazi fingapurindi, uye ipapo Ukuwo kubudikidza chokunwa edza kuona iye. Kana iwe usingagoni kuona - the dubious kunaka cognac.

Munhuwi vepamusoro yepamusoro chinwiwa vanofanira siyana uchikurukura mumhepo. Mushure kuzunungusa cognac regirazi kuri mumashoko okutanga pomuouki manotsi inotsiviwa pamusoro muchero kana ruva. Kana chinwiwa munuhwi zvakare raidudzwa, izvozvo zvingaratidza kuti kbps. Zvinosuruvarisa, paavhareji mutengi kazhinji asingakwanisi kusiyanisa unhu uye naizvozvo zvinodhura uye yaro zvakachipa bhurandi kubva chitsotsi.

We kuona kunaka bhurandi mune nehombodo

Usati ukatenga dende bhurandi pafiripi: kana pakutanga kuzviratidza matema guru, zvinoreva chokunwa yakarurama kusachinja-chinja. Check kuti pane chinhu emadhaka. Yeuka izvi dzinoti: kwete kunaka cognac mumwoyo vane mwero chimiro. Vagadziri yepamusoro chigadzirwa achibatsirwa kujairika zvakagadzirwa bhurandi bhodhoro kuedza kwete chete kukwezva vatengi asiwo kudzivisa panowanikwa fakes.

Chikwata pamusoro dende yepamusoro cognac agara yaibatana zvakanaka uye ane vakadzikama maonero. Ndokuriisa chinyorwa vanofanira ane zvose zvakafanira mashoko: .. The sezvamunoita, kutsungirira, simba, mugadziri, etc. The Zvinoumba cognac havafaniri kusanganisira chinhu kunze cognac mupfumi tannins.

The inonyanya kufarirwa muchiso kuti cognac

Inonyanya kufarirwa mavanga bhurandi vari: "Hennessy", "Courvoisier", "Martel", "Remy Martin". The chidhakwa Zvinoumba cognac "Hennessy" kunobva padanho payo inoremekedzwa iri mureza kupatsanura. Somuenzaniso, nokuti boka VS dzinoratidzwa kuvapo anopfuura 40 eaux nokuda VSOP - 60, uye nokuda XO - vanopfuura 100.

"Courvoisier" The kambani kunobereka vanenge gumi nevaviri mhando cognac, pasingaverengwi zvakakwana. Panguva iyoyowo yayo yemizambiringa, iye haana. Nokuti cognac muchiso "Martel" kunoratidzwa chaiwo nyoro uye fruity hunonhuhwira. Brandy House "Remy Martin" zvino muridzi guru rwemhuri bhurandi doro.

How kunakidzwa cognac

Rokuongorora palatability cognac zvakanaka kunokosha kusika munhu akakodzera mhepo. Unofanira kunzwa ushamwari uye rupo, kuzvidzora uye Sophistication. Muchidimbu, sutu hakusi bhurandi nechimwe chiitiko. Asati kushumira kunwa hakufaniri inotonhorera - kamuri tembiricha zvakakunakira pachena zvayo yomufaro munuhwi.

Pachivanhu kushandiswa kunwa cognac Rakapamhamha magirazi panguva pfupi hunde ane tapered pamusoro. Zvinofungidzirwa kuti mudziyo kwakadaro kunoita kuti zvakazara vanakidzwe pakubika ayo nokuda kupisa pakupisa kuchengetedza maoko uye vapor mukati girazi. Munguva ichangopfuura, kwete vaiona zvakaipa inzwi nenamo cognac magirazi panguva mukuru nedzinde uye pasina masvingo kujekesa kumusoro. Mumamiriro mudziyo yakadaro yaisanganisira ari kunhuwirira zvinhu cognac yakanaka kwazvo naMweya kukurumidza kwemvura kuti kuwadzana okisijeni.

The Boka rose yepamusoro cognac siyana gourmets chaivo dzinoongororwa mumatanho matatu: pane chinhambwe 15-20 cm pamukova micheto magirazi uye mukati girazi. Zvava sips duku, zvishoma nezvishoma okuchembera Language mvura. Tapedza sveta kunakidzwa aftertaste kwakasiyana uyewo zvakasiyana sezvamunoita brandies.

Cognac kunwa postprandial tichibatanidza pamwe mishonga kuti murege kuva raidudzwa kunaka uye kunhuwidza. Somuenzaniso, kuti asimbise ayo rakasiyana hunonhuhwira kuchabatsira chizi, hove, nyama, chinonhuwira zvinhu uye kofi.

A dzakawanda doro nhasi zvisiri pamutemo rakapa nokuda cognac. Kunyange zvokunwa ichi chinofanira kuitwa chete muFrance, akatsigirwa kwemakore anenge matatu nemiouki emiti uye havana netsvina. Kuti tiwane wechokwadi aesthetic mafaro, kubata vakanyatsoteerera kune kusarudzwa cognac.