Kuviriswa Men

Varume vakaita zvihwitsi vakadzi nevana sezvinongoitawo uye. Zvikurukuru nevakawanda panguva vachinakidzwa makeke. Vanogona kuva chisingakanganwiki chipo, kunyanya kana vari yepakutanga uye zvakanaka vakafunga panze sezvamunoita.

Kuviriswa vanhu vanofanira kuva zvishoma kwakasara pakati makara kupfuura vana kana vakadzi. Dzimwe Zvaringana chete kunhonga upi keke design, shanduko ayo mavara zvakawanda muted uye tisisiri siyana ruvara kana nouta kuti vashongedze nayo. Izvi zvichaita kutarisa zvakanaka maviri-mavara palette, akadai shava ruvara pamwe tsvuku kana orenji. Uyewo zvakakwana rakakodzera dhizeti namavara vatema uye chena, yendarama kofi kana zvitema uye chena. Panguva kuviriswa varume kazhinji yakashongedzwa siyana mapatani, geometric mapatani, kana tote mitsetse.

chipo Great inogona chakabikwa pfuti, munondo, nehomo doro kana zvimwe jälkiruoka yepakutanga chimiro. A dzakawanda pfungwa angataura munhu chitandadzo kana basa nevanhu. Cakes mhemberero anogona kuva chimiro runoenzanirana digit.

Chimbofunga nyore yokuwana nayo "munhurume" keke.

"Barrel dzvuku caviar"

Ingredients: nomwe chipanje makeke, mbiya mbiri inorema ruomba, mazana maviri magiramu kuti manyuchi, mazana maviri magiramu ose ruomba yaiitwa yakapfupikiswa mukaka, mbiya mbiri marshmallow, magiramu mazana matatu weupfu yomuropa, zviviri spoon kuti ndimu muto, nehafu remidzanga mondo, mumwe yamashekeri gelatin, mumwe remidzanga chikafu coloring.

Cakes akaiswa mushonga wokuuraya manyuchi uye Cream akaisa inotonhorera nzvimbo kwemaawa anoverengeka. Sezvo nguva inopfuura, rubanzu keke, achichipa chimiro Upfu uchishandisa guru kugadzirirwa kubva mafuta, yaiitwa yakapfupikiswa mukaka uye bhisikiti residues uye zvakare kuiswa inotonhorera nzvimbo.

Next, usati bikai keke murume wake, gadzirira yemastic. Nokuti marshmallow ichi anoiswa mukati mundiro nokuda muchoto, wedzera chiduku nhindi ruomba ndimu muto. The dhishi anoiswa ari microwave muovheni uye nenharo kusvikira zvibereko marshmallow kaviri. The gobvu zvino zvakanaka rakazungunuswa, wedzera shuga uye akakanya kusvikira kusvikira nomutsipa mukanyiwa. The zvichiguma Mukanyiwa richivezwa kupinda yakaenzana rinoparadza, zvidimure micheto uye kuvapa dzinoumba muti pamwechete munongoro (kuita ichi voitakura vertically nokuda yemastic simulating ari kuhukura). Mumwe Pfekenura akakungurusa joko, iyo wanamatira nechomumugwagwa gandiwa ari keke, kuti awane divi, uye vamwe zvisungo kumativi ari keke. Uyezve akakungurusa rinoparadza akawanda kuti vachikoshesa kuti keke saizvozvo kuti kutevedzera zvindori vanobatisisa dhiramu.

Mukugadzirira kuviriswa mukono kushandiswa zvokudya madhayi, vakarambana vodka, haina varumbidzwa kana mvura iyi. Uchishandisa mumakwenzi, kupenda zvisvundu dhayi dhiramu kanoverengeka kuwana nomuti ruvara.

Mondo Orange "mazai" vakabika. Nokuti ichi polpachki mondo akadira hafu girazi remvura, gelatin iri akawedzera, vakamutsa zvakanaka, ostuzhivayut uye kuiswa munzvimbo inotonhora. Tora kubva mondo kana ndakadaro hafu wemagazini yake confectionery sirinji uye achishandisa kamwene yokudhinda, nepavaigona zvishoma paakasimudza munongoro ake nokuita mazai vashongedze pamusoro keke. The rakapedzwa chigadzirwa iri rakaiswa mufiriji kwemaawa mashanu kudira.

Nepo keke yaita chando, unogona kuita kunze vasara yemastic chipunu, izvo anofanirawo dzakapendwa chikafu coloring. Kana iye wagadzirwa, akariisa pamusoro.

Kugadzirira makeke varume, unogona kushandisa doro impregnation makeke (rum at kana cognac). Muchiitiko chino, Zvinokurudzirwa kuti impregnate makeke basa, zvimwe vakanyura.

Saka, kugocha inotapira dhizeti murume, unogona nokubatanidza zvakawanda Recipes, nokudaro zvichiita kuti pave nedzimwe keke chichabudirira kwete chete chitarisiko, asiwo rakaisvonaka munuhwi.