How kubata kabhu? Tips uye mazano

Carp - mumwe vamiririri kupfuura rugare rwizi hove. Nderake mhuri kabhu. Carp vauye mhando nhatu: mottled, chena uye remasanganiswa. The runoratidza hove ichi - hombe musoro elongated pasi muromo. The kunonyanyisa uremu kunogona kusvika makirogiramu 50.

Pakati mapazi enzizi kabhu haana kuzviratidza saka kare. It akaunzwa kubva East Far, zvokuti wakabatsira kuderedza algal Anotumbuka huru zvitunha mvura. Pakutanga, haana anoonekwa somunhu hove hove, asi vakazotanga kukura nemaune.

Kupi uye sei kubata kabhu?

hove idzi vari kushingaira havafudzi mune inodziya mwaka. Hove kubva pamugumo May, apo mvura rematsutso kusvika 20 madhigirii, uye inoguma kunhivi mugumo September. Carp siyana Maitiro akadai kana kuti murwizi matombo makuru, unogona kuona sei nevanopikisana hove inotanga nokusasa pamusoro mvura pamusoro. Saka, kuti tizive mupenyu, zviri nyore. Vakasvimha kurinda, uye anowana pachake kabhu splashes.

Where kubata kabhu? Rinowanikwa chero rwizi nekaupenyu guru. Unogona kubata kubva kumhenderekedzo uye kubva muchikepe. Unogona Kukosa kana donk, uyewo achiita ichiyangarara netsvimbo. Nibble akanaka mukutanga muzhizha. Muna August, nokuva kabhu muropa kare kuoma. Nokuti panguva ino maruva mvura zvinomera uye kufudza nehove zvakakwana.

How kubata kabhu? Zviri nani kushandisa simba Kukosa retractable, rine rakaisvonaka mukurumari. Hatifaniri kukanganwa hove iri simba kwazvo, uye hazvisi nyore kuti ndikadzura. The chiredzo zviri nani kushandisa anopfuura 0.2 mm vari dhayamita, nezvikorekedzo №5 uye zvakawanda. Pane zvishoma Wandinyengedzerei anoshanda pachake nokuda uchibata kabhu. Sezvo chiri hove - kuti batten pasi rezasi muromo, hachigoni kunhonga zvokudya kubva pasi. Naizvozvo zvakafanira kuti kupfeka chirauro bhora furo, vasundire kuti nechepasi uye pamusoro kuti varibatanidze hwemusi. Nzira iyi nyore achabvumira kamwene asingadi kunyura kusvika pasi mudhamu.

Ndyiro uye KUKWEZVWA

Zvino, sei kubata kabhu, zviri pachena kuti muverengi. Zvisinei, mumwe unyanzvi vakabudirira hove kukwana. Tinofanira kufunga pamusoro zvokudya somunhu kamwene. Ndyiro resipi:

1. Sanganisa uswa iri kukura kwakadaro: Clover - 40%, yorukato - 30%, hwemvura uswa (kubva murwizi) - 30%. Nenguvo dzakarukwa zvakanaka Chop.
2. Kuwedzera wemagaka. Kukarukureta: 2 wemagaka duku 0.5 makirogiramu mishonga nezvakasanganiswa. Kumonyanisa pamwe chete nyama mukuyi.
3. Tinopa musanganiswa 2 chasa anomira uye kuwadzana bran. Calcd: 1 kg nezvakavhenganiswa kusvika 300 g bran.
4. Lepim balls makuru uye ipapo muvira kunzvimbo kabhu hove.

Yehwambo hunoshandiswa matope, cucumberkuva zvidimbu, zvomumagaba pizi.

Zvino mubvunzo kuti abate sei kabhu pamusoro Kukosa, vhura tsvimbo hove. The Tsika nzira dzimwe nguva kunakidza. Saka, sei kubata kabhu kuna hwemusi? Pakarepo zvinofanira kucherechedzwa kuti huru specimens hove ichi angazviputsa tackles nyore uye kunyange kuvhuna tsvimbo.

Location Kubata nani kusarudza pamuganhu zvinomera (romumhenderekedzo yegungwa) uye gomba mumvura. Masero akafanana pamusoro apa: zvaida furo bead pamusoro chirauro kusvika hwemusi hazvirevi kunyura kusvika pasi. Sezvo kamwene zviri nani kushandisa Joker. Small kabhu (5-6 kg) vanoda nayo kupisa.